Bistrot Asolo

Trattoria Moderna Due Mori - Asolo

Istanti in cucina alla Trattoria Moderna Due Mori in centro ad Asolo.
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Pizza Making in Asolo, Italy

CIMBA students learn to make an authentic Italian pizza in Asolo, Italy. Juts another perk of study abroad!

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Albergo Al Sole - Asolo - Italy

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Albergo Al Sole hotel city: Asolo - Country: Italy
Address: Via Collegio 33; zip code: 31011

Albergo Al Sole is in the main square of the medieval village of Asolo. Its La Terrazza bar and restaurant is very popular and offers views of the historic centre. All rooms are spacious and come with period furniture and warm colours.
-- L'Albergo Al Sole se trouve sur la place principale du village médiéval d'Asolo. Il dispose d'un bar-restaurant très apprécié, La Terrazza, ainsi que d'une vue sur le centre historique.
-- El Albergo Al Sole está en la plaza principal de la localidad medieval de Asolo. Además, cuenta con el famoso bar restaurante La Terrazza, con vistas al centro histórico. Todas las habitaciones son amplias y están decoradas en colores cálidos.
-- Das Albergo Al Sole begrüßt Sie am Hauptplatz der mittelalterlichen Stadt Asolo. Begeistern wird Sie hier die beliebte Bar mit Restaurant La Terrazza mit ihrer Aussicht auf die Altstadt.
-- Albergo Al Sole ligt aan het centrale plein van het middeleeuwse dorp Asolo. La Terrazza is het populaire eigen bar-restaurant en biedt uitzicht op het historische centrum. Alle ruime kamers zijn ingericht in warme kleuren met antiek meubilair.
-- L'Albergo Al Sole si trova nella piazza principale del borgo medievale di Asolo e ospita un rinomato bar-ristorante, La Terrazza, con vista sul centro storico. Tutte le ampie camere sfoggiano arredi con mobili d'epoca e tonalità calde.
-- O Albergo Al Sole encontra-se na praça principal da aldeia medieval de Asolo. O seu Restaurante e Bar La Terrazza é muito popular e oferece vistas sobre o centro histórico. Todos os quartos são espaçosos e contam com mobiliário de época.
-- Albergo Al Soleは中世のアーゾロ村の中央広場に位置しています。歴史的中心部の景色を望む、大変人気のあるLa Terrazzaバーとレストランを併設しています。 客室はすべて年代物の家具と暖色系を用いた内装で、広々としています。無料Wi-Fi、液晶テレビ、エアコン、ハイドロマッサージシャワーまたはアンティーク・バスタブが備わっています。 伝統的なイングリッシュアフタヌーンティーを毎日楽しめます。グルメレストランLa...
-- Albergo Al Sole酒店位于中世纪的阿索洛村（Asolo）的中央广场。酒店广受欢迎的La Terrazza酒吧及餐厅享有历史中心的景致。 所有宽敞的客房均享有暖色调，提供仿古家具、免费Wi-Fi、液晶电视、空调以及水力按摩淋浴或古典浴缸。 客人可以每天早晨享用传统英国茶。La Terrazza美食餐厅在晚餐时段供应以新鲜的当季食材烹制的精致创意美食。 酒店可应要求提供免费班车。客人可以在合作伙伴游泳池和高尔夫球场享有特价优惠。 Al Sole...
-- Hotel Albergo Al Sole znajduje się przy głównym placu w średniowiecznej miejscowości Asolo. Dysponuje on chętnie odwiedzaną restauracją i barem La Terrazza, skąd podziwiać można widoki na zabytkowe centrum miasteczka.
-- Отель Albergo Al Sole расположен на главной площади средневекового города Азоло. В отеле работает популярный ресторан-бар La Terrazza с видом на исторический центр. Все просторные номера обставлены старинной мебелью и оформлены в теплых тонах.
-- Albergo Al Sole ligger vid det stora torget i den medeltida byn Asolo. Baren och restaurangen La Terrazza är väldigt populär och erbjuder utsikt över Asolos historiska stadskärna.
-- يقع Albergo Al Sole في الساحة الرئيسية لقرية آزولو من القرون الوسطى. ويحتوي على بار ومطعم La Terrazza والذي يحظى بشعبية كبيرة ويطل على وسط المدينة التاريخي. تتميز جميع الغرف الفسيحة بأثاث على طراز قديم وألوان دافئة.
-- Το Albergo Al Sole βρίσκεται στην κεντρική πλατεία του μεσαιωνικού χωριού Asolo. Το εστιατόριο και μπαρ La Terrazza του ξενοδοχείου είναι πολύ δημοφιλές και προσφέρει θέα στο ιστορικό κέντρο του χωριού.
-- Albergo Al Sole ligger ved hovedtorget i middelalderlandsbyen Asolo. Den populære baren og restauranten La Terrazza på Albergo Al Sole har utsikt over det historiske sentrum.
--

ANTICA OSTERIA AL BACARO Asolo (Tv)

La nostra visita a sorpresa all’ ANTICA OSTERIA AL BACARO nel meraviglioso borgo di Asolo in provincia di Treviso, dove abbiamo pizzicato Fortunata mentre preparava la crostata con amaretti e marmellata di mele appena fatta… Quando si dice fatta in casa!

Coccolata dai portici medievali di Asolo, questa osteria nasce nel lontano 1892, nei locali di una vecchia carbonaia. Il primo oste è Damiano Cavaliere, originario di Bisceglie, nelle Puglie, che inizia la mescita di vino dietro uno spoglio bancone. Negli anni, questa osteria nel cuore del centro storico di Asolo diventa il punto di ritrovo per braccianti, contadini, manovali, maniscalchi e artigiani, che qui si danno appuntamento, alla fine della giornata, per assaggiare il “Vin Bàcaro”. Celebre era la consuetudine della domenica mattina quando, dopo la messa, le donne bussavano alla porta del “Bàcaro” per recuperare cappelli, attrezzi e strumenti di lavoro lasciati dai mariti la sera prima.

La gestione dell’osteria passa poi a Pietro Cavaliere, figlio del fondatore. Di ombra in ombra, la fama del “Vin Bàcaro” oltrepassa i confini del magico borgo di Asolo e questa osteria, merito anche del fiorente mercato del sabato, diventa punto di riferimento per tutti gli amanti del buon vino. Accanto ai corposi e amabili vini pugliesi, si possono naturalmente assaggiare anche i migliori vini dei Colli Asolani.

Dopo la Seconda Guerra Mondiale la gestione passa a Damiano Cavaliere, nipote del primo “Bàcaro”, che porterà quasi ai giorni nostri la conduzione del locale, conosciuto più tardi come “Osteria dalla Rina”. A più di cent’anni, il Bàcaro è sempre l’osteria degli asolani, luogo di incontro e di “cicheti”.

Da circa vent’anni l’ “Antica Osteria al Bàcaro” è condotta dalla passione, dalla simpatia e dalla meravigliosa ospitalità della Famiglia Zecchin, Walter, Fortunata e i loro due figli Andrea e Alberto, che con la loro cucina tradizionale semplice e genuina, offrono i migliori piatti della tradizione contadina Veneta.

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Albergo Al Sole, Asolo, Italy

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Forno D'Asolo - Focaccia Genovese

Focacce are a typical Italian speciality especially from the region of Liguria. Forno d'Asolo offers you a complete range made from yeast raised dough and simple genuine ingredients.
Preparation is always quick and easy making our focacce an excellent snack at any time of day.

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La ci darem - Asolo Song Festival

At a local restaurant in Asolo, Italy! La ci darem from Mozart's Don Giovanni!

Fast & Fab Fabulous Cycling Tour Prosecco Valdobbiadene Veneto Italy

A fabulous cycling tour across the Veneto Region of Italy with Fast & Fab New York's LGBT
Photo Album:
Organised in cooperation with: Dolomite Mountains
Hotel Villa Abbazia in Follina Valdobbiadene
Fabulous Sport Outdoors cycling guide videomaking and photography.
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This cycling tour was a great opportunity to visit and discover the beautiful Veneto region of Northern Italy, cycling amongst vineyards, stunning landscapes, over expansive hills at the foot of the Dolomite Mountains.
The Fast and Fabulous Cycling Club
Fast and Fab, New York’s LGBT bike club, holds weekly rides along with various social events, including monthly dinners hosted by members at their favorite restaurants. A cycling club for lesbians, gay men and supportive non-gay folks, training for an AIDS ride. You can get the ride and social listings by visiting the website:
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Dolomite Mountains is an Italian-based adventure travel company specializing in vacations and tours in the Dolomites. Our guides are licensed, certified experts. Website:
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 Il Relais & Chateaux Villa Abbazia, capolavoro di armonia e raffinatezza, conserva intatto il fascino del passato ed esprime al massimo l’equilibrio tra discrezione ed eleganza.
L’Hotel sorge all’interno di un complesso settecentesco nel centro storico di Follina, in provincia di Treviso, nella campagna veneta, lungo il famoso itinerario enogastronomico denominato Strada del Prosecco.
IL Ristorante La Corte Restaurant in Follina in Valdobbiadene offers a delicious selection of italian food locally produced in the heart of Prosecco Land Wine and Cuisine at their best.
The Hotel dei Chiostri in Follina Valdobbiadene.
The Eighteenth Century Combined with Design  on the Route of Prosecco Superiore di Valdobbiadene Hills.
High individuality place  in Venice countryside
Our Restaurant La Corte starred Michelin
Is arguably Proseccoland's gastronomic leader..Wine Spectator Magazine April 2016
The foothills of the Alps form the backdrop to Follina, a delightful little town nestling among the Prosecco hills, only 50 minutes from Venice  in the heart of the Treviso area.In the old centre, a stone's throw from the medieval abbey, stands the Hotel dei Chiostri an unexpected and unusual example of contemporary design that can hold its own with the famous design hotels in London and Amsterdam. For those who love the latest style, this hotel is a feast for the eyes - architectural effects, unusual combinations of antique and modern, innovative lighting and contrasting shapes and colours. The perfect place to relax among art, history and wine and food culture. A few steps from Abbazia di Santa Maria XII° siècle , it combines all the intensity and charm of the ambience with the virtues of a dynamic meeting point forVenetian  and international culture. Class, warmth, splendid solidity, a style based on the fine taste and quality of objects and materials, in keeping with the spirit of the city.
Enjoy being welcomed by the reassuring harmony of this place.
Follina in Valdobbiadene is a comune (municipality) in the Province of Treviso in the Italian region Veneto, located about 60 kilometres (37 miles) northwest of Venice and about 35 km (22 mi) northwest of Treviso.
Situated in the heart of the Treviso countryside, on the “Strada del Prosecco” (“Prosecco wine route”), it is a picturesque village immersed in the lush green landscape of Veneto's pre-Alps. It is home to the eponymous abbey, built here in 1170 with the patronage of the Patriarch of Aquileia. St. Charles Borromeo was its abbot.
Bicycles hired from Zamar Sport Cycling Shop in Castelfranco Veneto

Support van transports by Matteo of Concierge Dolomites:

A luxury chauffeur service around the Dolomites, specialising also in bicycle transfers for cycling tours, using Mercedes vans and bike trailer if needed.

DOWNSTREAM - Dhalailama @ Asolo Treviso

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Da Pino - Frohheim (Part 2)

Tutto cominciava il 2 giugno 1998: Festeggiamo 20 anni!
2.6.18 - Seconda sequenza: Pino, sa formazione e suo team - e un „ma no“ alla pizza ;-)



Alles begann am 2. Juni 1998: Wir feiern 20 Jahre!
2.6.18 - Folge 2: Pino, seine Ausbildung und sein Team - und „ein Nein“ an die Pizza ;-)



Tout a commencé le 2 juin 1998 : Nous fêtons nos 20 ans !
2.6.18 - Deuxième édition: Pino, sa formation et son equipe - et „un Non“ à la Pizza ;-)

Italy Travel Guide - Visiting the Waterfront Town of Cervo

Take a tour of Italian Town of Cervo in Cervo, Italy -- part of the World's Greatest Attractions travel video series by GeoBeats.

The waterfront town of Cervo, with a population of around 1200 residents is set regally upon a hillside in Italy.

The baroque, 18th century church of San Giovanni Battista towers over the towns skyline as a stunningly ornate focal point.

The houses and structures of this town seem an ethereal portrait drawn with velvet soft pastels.

Cervo features narrow streets and closely nestled houses which further the comforting feel of this classic medieval town,

The festivals of chamber music are celebrations of orchestras and musical ensembles which have been celebrated for the last 40 years in the church square.

The town is flanked by lush shrub landscaping, creating an ideal location for mountain and water enthusiasts alike.

Medieval Village of Apricale - Italy Travel Guide

Take a tour of Italian Town of Apricale in Apricale, Italy -- part of the World's Greatest Attractions travel video series by GeoBeats.

Italy is a country bestowed with the presence of archaic and daunting towns throughout its lands.

One such town is that of Apricale, meaning visible to the sun, which is lavishly spread across the verdant Italian terrain.

It carries the true essence of a medieval village graced with lovely architecture from that era.

A generally amicable climate sets the ambiance for visitors to experience the stunning Italian countryside.

Nestled cozily right below the Alpes Maritime, it yields a gorgeous panorama of the locale.

Not only has the town been blessed with stunning scenery but it is also a cultural center with several museums, castles, and squares.

An introduction to Prosecco DOC

Campagna di promozione del vino negli USA, Italian Wine Taste the Passion

Peverada Sauce

Celebrity Chef Jody Adams first tasted peverada, a condiment popular in Northern Italy, while biking in the town of Asolo. With a paté-like texture, Jody's peverada contains turkey livers, sopressa (Italian aged salami), aromatic vegetables, one anchovy and fresh herbs. Its rustic texture makes it great to serve with a poultry entrée or packed in a knapsack to spread on slices of crusty Italian bread. While bike riding. In Italy.

Learn Sparkling Wine, Food & Culture in PROSECCO, ITALY – V is for Vino (EPISODE 202)

Prosecco, Italy: The Most Popular Sparkling Wine in the World!
GET THE WINE AND RECIPES from the episode at:


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For our first stop in Italy, we're exploring the bubbly wine loved around the globe; Prosecco! Whether it's drank as an aperitivo in the afternoon, with meals over sunsets, or just with friends, Prosecco pairs with everything. We'll start our journey in Venice Italy to meet with fellow sommelier Tamara, to help guide us on our trip. We'll then head to Valdobbiadene to see just how Prosecco is made, learn about the Charmat Method and sparkling wine sweetness, explore a 2000 year old medieval castle, and finally end up cooking a true 4-course Italian meal. Find out why Prosecco is the most popular sparkling wine in the world on our first international episode of V is for Vino!
-Vince

V is for Vino | The Show to Pair with Your Wine.
WATCH the show. LEARN the story. DRINK the wine.



Become a wine expert with V is for Vino, The Show to Pair with Your Wine. On the free 30 minute show, your personal sommelier (aka really smart wine guy) Vince takes you on a video journey to meet the winemaker, learn about the grapes, see the region, and cook a dish that pairs. Then you can get the wine from the show delivered to your door at visforvino.com

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So what is V is for Vino?

It’s the first The Show to Pair with Your Wine where you get to WATCH. LEARN, DRINK. You can watch our show all about wine, and then get the wine from the show delivered to your door. Plus, the wine and recipe cards available at visforvino.com. It’s like virtual wine tasting!

-WATCH-
Join Vince your personal sommelier (a.k.a. smart wine guy) as he tours a new region each month. You’ll meet the featured winemaker, see the region, learn the grapes and wine topics, and cook a meal with a local chef that will pair perfectly.

-LEARN-
Learn different wine topics in each episode: from what is tannin to how to order wine in a restaurant. Plus, get the wine and recipe cards from each episode on visforvino.com

-DRINK-
What kind of club would this be without booze? You can purchase the wine we feature on the show from months featured region/winemaker delivered to your door, so you can drink along with us! It’s like virtual wine tasting!

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You can watch full episodes, or get snippets of the V is for Vino show: learning how-to cook a great recipe or two, exploring new white wine, red wine, and wine topics, as well as the vine and wine world.


© 2019 V IS FOR VINO ALL RIGHTS RESERVED

Prosecco DOC Sparking Wine that's Sustainable & Attainable - Wine Oh TV

Monique travels to Northern Italy to learn about Prosecco DOC wine and discovers the 2000 year old sparkling wine is embarking on a sustainable future. Plus, we visit Villa Emo and learn to make Tiramisù in Treviso!

For more wine videos visit wineoh.tv #wineohtv #wine #travel #prosecco #organic

In this episode of Wine Oh TV, Monique Soltani travels to Northern Italy to learn about Prosecco DOC wine and discovers the 2000 year old sparkling wine is embarking on a sustainable future.

We start off in an unusually empty St Mark's square in Venice, Italy. Then, we go in the vineyard to learn about Prosecco DOC's positive environmental practices and organic wine production.

After that, we explore Prosecco's connection with culture and visit one of Andrea Palladio's Italian masterpieces, Villa Emo. We wrap up with a taste of Tiramisù in Treviso. Watch and learn how to make Tiramisù at the restaurant where it was invented, Le Beccherie.


*This video was produced in partnership Gran Via Società e Comunicazione.

A Day in Bassano del Grappa.

My family and I decided to visit a place I've never been before, Bassano del Grappa (VI). What an amazing town, I really suggest to people travelling to Italy to stop and take a look around.
You can also eat really good food here, we stopped at Birrosteria Na Volta because every restaurant or osteria was full and it was pretty good. Have a taste of Baccalà or asparagus around Bassano and you won't be disappointed, granted.

See you in the next video. :)

[ Italian Afternoon di Twin Musicom è un brano autorizzato da Creative Commons Attribution (
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Watch: Restaurants at ELEVEN25 food court at Pabst in Milwaukee

Take a look at the new food court at ELEVEN25 in the Pabst!

Restaurants at ELEVEN25 are:

Meat on the Street:
Gouda Girsl:
Upper Crust Pizza:
Huan Xi:
Tokyo Express

Location:
1125 N. 9th Street
Milwaukee, WI 53233

Martin Moore YouTube Channel:


Music By: Dyalla, Engelwood & Joakim Karud