EXTREME Iran Street Food Tour in Tehran, Iran! 500 KG LAMB PLATE + 7 INSANE Street Food in Iran!
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Street food in Iran is AMAZING! Today, I'm (The Food Ranger, Trevor James) bringing you in DEEP into Tehran, Iran, for a FULL ON street food tour with Mr. Taster!!! We're tasting INCREDIBLE kababs, SAFFRON RICE, meat platters, BBQ, Iranian HALEEM, BREAKFAST, and MORE!!!
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Tehran is one of the oldest and most vibrant cities in the world and has one of the BEST street food scenes too! You need to travel to Iran to try the street food, especially the MEAT in Tehran! Everything is FULL of SAFFRON!!!
Today, we're bringing you Foodrangin' for LOTS of TRADITIONAL and AUTHENTIC Iran Street Food - including the AMAZING 500 KG meat platter and going DEEP into one of the OLD BAZAARS of Tehran! We're also having Persian sandwiches and energy drinks too! My favourite was the butter kabab bowl1!
These Iranian foods are incredibly DELICIOUS, and worth traveling to Iran for! You have to taste this food at least once in your lifetime!
When you travel to Tehran, you will fall in love with the street food as soon as you arrive! Today, we're starting out with a local Iranian BREAKFAST haleem and NOODLE dish! Serving 100's of people every day!
It was found in downtown Tehran in an old bazaar, the Tajrish Bazaar, where there is hundreds of Iranian foods and spices to see!
Shop name: Haleem and Ashe Seyed
Address: Tajrish Square, Tehran, Iran
area where there is street food everywhere! The haleem was SO THICK!!
After this, we're going DEEPER into Tehran by stepping into this HUGE BAZAAR, where there are 1000's of street foods and stalls to visit! This is before we bring you to a MASSIVE IRANIAN MEAT feast in a TRADITIONAL IRANIAN restaurant!
We found a MASSIVE bakery serving traditional Iranian food like Persian bread soaked with date syrup!
And then Mr. Taster brought us to the most buttery Koobideh kabab wrap! It was SOAKED with butter and incredibly juicy!
Next up, we're going to a local Iranian food served in LUXURY style, the PERSIAN MEAT PLATTER at Setaregan Ghaza in Tehran! Here, chef Kapitan Abhed uses his mastery to cook Iranian recipes and make the most tender kababs in the WORLD!
AND he covers it in a SAFFRON OIL and tomato onion sauce served with SAFFRON RICE!!
After tasting the meat platter in Tehran, Mr. Taster is bringing us to eat the MOST BUTTERY kabab bowl in Tehran, at Kabab Kasei Ardabil!
And we're still going for MORE! We're going for the PERSIAN energy drink at Alibaba Majoon, using SAFFRON ICE CREAM, rose water, banana, nuts, flowers, coffee, and more, to make the MOST POWERFUL persian energy drink!!
After this, we're finishing up by going for Iranian Sandwiches to finish the night!! Found at Yeganeh Sandwich, Niloufar St, Khorramshahr, Tehran, Iran!
I hope you're enjoying this big Iran street food video series! Thanks so much for watching, I would love to hear from you down below!
There is much more street food in our Iran food videos series, get ready for the playlist of a lifetime!!
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Iranian pigeons from Mr Mahdi, in Tehran Iran کفتر حاج مهدی
حاج مهدی
2019 summer Interview at Tehran with Mr Mohammad Miladi and Hagy Hassan at the farshid
2019 summer Interview at Tehran with Mr Mohammad Miladi and Hagy Hassan at the farshid
Speech by Mr. Gary Lewis- Tehran diplomats football team
Today, football is not only a sport, but the shining players are countries' peace ambassadors to football fields, said Iranian President Hassan Rouhani during a meeting held in Tehran with the President of the Fédération Internationale de Football Association (FIFA), Joseph Sepp Blatter.
In the same spirit, the Tehran-based Diplomats football team is trying to use sports to build friendships and forge amicable relations with Iranians from all walks of life.
The team -- which is represented by fifteen different nationalities, many of them Ambassadors -- is taking part in two football events this week in Tehran. The first took place this afternoon in the world-famous Azadi Stadium grounds. It was a friendly charity match against Iran's Ministry of Foreign Affairs. The theme of the match was Unity for Peace.
After congratulating the Iranian national team for qualifying to the 2014 Brazil World Cup, Mr. Gary Lewis, UN Resident Coordinator and the captain of the Tehran Diplomats team, stated the following:
We are about football, we are about that universal language -- that beautiful language of football -- which promotes friendship, and ultimately -- through people-to-people contact we hope to have a positive impact on the way in which the international community is engaging with the Islamic Republic of Iran.
He added: Diplomats vs. MFA 03Former Iranian national goalkeeper, Vahid Taleblo warming up before the friendly charity match between Tehran based Diplomats and Ministry of Foreign Affairs We are doing this in our own professional work -- as diplomats every day -- but football allows us a personal dimension to contribute in our own modest way to the very enormous positive changes we see happening.
Street Food in Iran - INSANE 10,000 Person FACTORY Tour + BEST Iranian Food in Tehran, Iran!!!
Street Food in Iran is the BEST! Today, we're going for a FULL ON Iranian Street Food Tour through the Old Bazaar of Tehran! Last Iran vid:
Thanks so much Mr. Taster (Go follow him!)
Thanks so much for arranging our trip! Check them out if you're thinking of traveling to Iran!
Today in this Iran food video, we're traveling to Iran too meet up with Mr. Taster. He is bringing us for a FULL ON Iran food ADVENTURE through the old grand bazaar to taste some AUTHENTIC Persian food in Tehran, Iran! All of the BEST Iranian cuisine!
Our Iran Food Playlist:
Make sure to watch all the way to the end of this street food video, because it is PACKED with delicious food that is going to make you want to travel to Iran immediately!
In this Iran travel video, we're going DEEP into the grand bazaar for all the classic Iranian dishes. First up, Mr. Taster is bringing us to try the DIZI, a famous Persian dish made of lamb fat, potato, chickpea, and tomato. It is one of the BEST lamb stews I've ever tasted!
Restaurant name: Haj Sadegh
Address: +1 Floor, Saraye Mojtabaei, Tehran Grand Bazaar
After this, Mr. Taster is bringing us for the BEST Iranian food in Tehran, the Tahchin! He's bringing us to the #1 Iranian restaurant in Tehran, Moslem Restaurant! Here, the Tahchin is FULL of butter and saffron and barberry, a very special local berry! And it's served with PERSIAN CHICKEN CURRY!!! Loaded with onions and turmeric, it's so delicious! This restaurant serves 10,000 people per day!
After this, I'm exploring a little more of the Grand bazaar in Tehran and finding some persian tea at the Haj Ali Darvish Teahouse before meeting up with Mr. Taster again for Iran's most famous food, the ghormeh sabzi. Iran tourism is worth it just to try this dish!
We are going to FlyLand food complex to go into the kitchen to see the Ghormeh sabzi recipe from the chefs themselves before tasting it ourselves! It was full of lamb fat and herbs and greens! Delicious!!!
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Lake Persian Gulf in Tehran - All About Iran | دریاچه خلیج فارس تهران ، دریاچه چیتگر تهران ، بام لند
Lake Persian Gulf in Tehran in the near future will be one of the most touristic places in Tehran.
If you have a plan to visit Iran you can contact us so we can make your trip more easier and better
Email: contact.abraham.pictures@gmail.com
#TehranLake #PersianGulfLake #BamLand
IRAN tehran lavasan
ویلاهای لواستان فیلم برداری زیبا ..... با فضای سبز فوق العاده زیبا در لواسان
And I'm not afraid to die! (Crazy streets of Tehran - Iran)
Iranian short documentary in Tehran
Directed by mr. heydary
A part of Reloading Imagages Work in Prpgress
Interview with Mr.Harirea in Tehran High Flyer Pigeon.
high flayer pigeon on my vacation to iran
MrTehran - Persian Music
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Soleimani: Huge funeral crowds pack Tehran
Soleimani: Huge crowds pack Tehran for commander's funeral.
Iran's supreme leader wept as he led prayers for Qasem Soleimani, as huge crowds gathered in Tehran.
Vast crowds turned out for the funeral.
Among those there was Esmail Ghaani, the new head of Quds.
[News script from BBC]
Huge crowds packed the streets of the Iranian capital Tehran for the funeral of the slain Iranian military commander Qasem Soleimani.
Soleimani was assassinated in a US drone strike in Iraq on Friday on the orders of President Donald Trump.
[All clips may not represent the story.]
Iran's supreme leader Ayatollah Khamenei led prayers and at one point was seen weeping.
Iran has vowed severe revenge for the death of Soleimani and on Sunday pulled back from the 2015 nuclear accord.
Soleimani, 62, headed Iran's elite Quds Force, and was tasked with protecting and boosting Iran's influence in the Middle East.
His career saw him support Syria's President Bashar al-Assad in the country's civil conflict, aid the Shia militant group Hezbollah in Lebanon and guide Iraqi militia groups against Islamic State.
Soleimani was hailed as a national hero in Iran and widely considered the second most powerful man in the country behind Supreme Leader Khamenei.
[Watch to become bilingual with latest world news.]
The US saw him as a terrorist, and justifying the killing President Trump said Soleimani was plotting imminent attacks on US diplomats and military personnel.
What happened at Soleimani's funeral?
State television showed huge crowds in Tehran for the event. It put the number who turned out as millions although this is yet to be verified.
People cried while others clutched pictures of the late commander. Mourners passed his coffin over their heads and death to America chants were heard.
His daughter Zeinab Soleimani warned the US it faces a dark day for the killing. Crazy Trump, don't think that everything is over with my father's martyrdom, she said.
Following Monday's funeral, the general's remains will then be taken to Qom, one of the centres of Shia Islam, for a ceremony ahead of a funeral in his hometown of Kerman on Tuesday.
How has Iran responded to the killing?
On Sunday Iran declared it would no longer abide by any of the restrictions imposed by the 2015 nuclear deal.
The deal limited Iranian nuclear capacities in exchange for the lifting of economic sanctions.
But in a statement, Iran said it would no longer observe limitations on its capacity for enrichment, the level of enrichment, the stock of enriched material, or research and development.
Three European parties to the deal - Germany, France and the UK - urged Iran to abide by its terms.
Also on Sunday, Iraqi MPs passed a non-binding resolution calling for foreign troops to leave. US forces were invited to return to Iraq to help defeat the Islamic State group.
The new head of Iran's Quds force has vowed to expel the US from the Middle East.
How has Trump reacted?
Following warnings from Iran, Mr Trump said that the US would respond in the event of retaliation for Soleimani's death, perhaps in a disproportionate manner.
He repeated a threat to target Iranian cultural sites, saying the US would strike very fast and very hard if Tehran attacked Americans or US assets.
President Trump also threatened severe sanctions against Iraq if US troops left.
We have a very extraordinarily expensive air base that's there. It cost billions of dollars to build. We're not leaving unless they pay us back for it, he told reporters.
What are Iran's key cultural sites?
The suggestion that the US could target Iranian cultural sites sparked alarm in Iran and beyond. Such action could be considered a war crime under international law.
Iran is home to two dozen Unesco World Heritage sites. These are sites that the UN's cultural organisation believes need preserving for their cultural, historic or scientific significance. These include:
1. Persepolis, the sprawling ancient ruins which date back to 518 BC and were the site of the capital of the ancient Persian Achaemenid empire.
2. Naqsh-e Jahan Square in the city of Isfahan, which was built in the early 17th century and is is one of the largest city squares in the world.
3. Golestan Palace in Tehran, the residence and seat of power for the Qajar dynasty which ruled Iran from 1785 to 1925.
There are also a number of sites which - while not listed by Unesco - still retain huge cultural importance ,such as the Mausoleum of Ruhollah Khomeini, dedicated to the Islamic Republic's founder.
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Thanks for watching.
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[This is mainly for current news and for learning English. So, for learning English and better understanding, the hard coded subtitles have also been added in this video.]
SURPRISING Iranian Food in Tehran!!! Serving Over 6,000 People a Day!!!
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BUSIEST RESTAURANT IN TEHRAN
1. AZARI TRADITIONAL TEAHOUSE: Dizi
ADDRESS: Near Rah-Ahan Sq, Valiasr Ave, Tehran 11369 Iran
OPENING HOURS: 10:00AM - 11:00PM
DIZI: Add chickpeas, white beans, lamb and lamb fat to a claypot. Add water and cook for 4 hours. After cooking, add potatoes and a sauce made of tomato purée. Add turmeric, lemon powder, salt, chili powder and tomatoes.
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2. MOSLEM RESTAURANT: Cholo Gardan + Tahchin
ADDRESS: District 12, Tehran Grand Bazaar, Tehran 11369, Iran
CHOLO GARDAN (Sheep Neck): Saute sheep neck with caramelized onions. Add salt, turmeric and saffron, then add water. Allow it to cook slowly (boil) for 2-3 hours.
TAHCHIN (Tadiq with Chicken) - YELLOW COOKED RICE: Start with white rice and mix in saffron, eggs, yogurt and vegetable oil. Mix and flatten and then cook in an oven. Top the square piece with saffron rice and dry barberries. Chicken: Cook chicken in tomato paste, turmeric, salt and pepper.
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INSTAGRAM » (@besteverfoodreviewshow)
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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
This trip was made possible thanks to HarryAmir Productions, a london-based company specializing in production in the UK and Iran.
A huge thanks to our Patrons, David Baliles, Cora Rogerson, Ryan Rhodes, Wah Yan, Muhammad Octovan, Andres Glaze, JLB, & Alpa for supporting BEFRS mission! Check out our Patreon rewards here:
Selected tracks via Audio Network
For business inquiries, please email: marketing@befrs.com
Razmafzar in Tehran, Iran
Mr. Ziya Majidi (Razmafzar, Iran) is teaching the German martial artist Mr. Christoph Hoffmann the basic techniques of Razmafzar. Mr. Christoph Hoffmann contacted Ms. Andrea Duka from Razmafzar Headquarters Germany to learn Razmafzar in Iran. He has been travelling different countries to learn different martial arts in their respective countries. We are proud that we could show Mr.
Christoph Hoffmann authentic techniques based on years of academic research done by Dr. Manouchehr Moshtagh Khorasani
Mr. Seyed Majid Ghafelehbashi - Senior Research Fellow, IPIS, Tehran, Iran
Mr. Seyed Majid Ghafelehbashi - Senior Research Fellow, Institute of Political and International Studies (IPIS), Tehran, Iran presented speech on Iran’s Contribution in Shanghai Cooperation Organization at an International Conference Shanghai Cooperation Organization; Future Prospects and Regional Connectivity organized by CGSS on 12th March, 2019.
Nadia Ali X Mr.MoudZ - Tehran (Afro Mix)
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Street Food in Iran!!! AND What People in Iran are Really Like!!!
????IRAN FOOD TOUR! WHAT CNN WON’T SHOW YOU! »
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????SUPPORT OUR MISSION»
Thanks to Mohsen (IG: @steakblog) and Hediye (IG: @hediyeghalijaei) for coming along with me on the Best Ever Iran Street Food Tour!
This trip was made possible thanks to HarryAmir Productions, a london-based company specializing in production in the UK and Iran.
A huge thanks to our Patrons, John Smith, David Baliles, Cora Rogerson, Ryan Rhodes, Wah Yan, John Smith, Muhammad Octovan, Andres Glaze, JLB, & Alpa for supporting BEFRS mission! Check out our Patreon rewards here:
Stay safe online & unblock any site you want while traveling by using Get 3 months free with 1-year plan! (49% off)
Like our music? Enjoy a free 30-day trial of Epidemic Sound for the best royalty free music:
#BestEverIranTour #BestEverFoodReviewShow #BEFRS
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STREET FOOD IN IRAN
1. Food Stall: Sour Fruit Aloche
ADDRESS: Darband, Tehran, Iran
???? FRUIT ALOCHE: Soak dried fruit (plums, berries, apricots, cherries, etc.) in sugary sour syrup and then serve.
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2. ALI BABA VITAMINEH: Majoon
ADDRESS: District 12, Tehran, Iran
SOCIAL: @alibabamajoon
????MAJOON: In a blender, mix together milk, saffron ice cream, vanilla ice cream and palm sap. Add coffee, cocoa, cinnamon and banana essence for flavor. Pour in fig, coconut powder and damask rose, then add granules (for fruit puree), walnut, sesame, pistachio mill, rose water, egg yolk, cream and pineapple compote.
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3. Food Stall: Sohan
????SOHAN: In a bowl, mix together egg yolks, flour, sprouted wheat flour saffron, sugar and vegetable oil. Add heat until it becomes dense after 20 minutes. Remove from mixing vessel and portion into smaller pieces. Smash it and then top with pistachios and/or almonds. Cut it into squares and serve.
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4. Bakery: Taftan
ADDRESS: Tehran Province, Tehran, Iran
????TAFTAN: Sift the flour into a bowl and add salt. Add yeast and yogurt and mix well. Knead well into a smooth dough by adding milk. Set aside the dough for fermentation. Brush oil on the dough and divide it into equal portions in a ball. Using only your fingertips, press lightly to make groves all around. Cook in a hot tandoor for fifteen to twenty minutes, basting with the remaining ghee once halfway through the cooking. Serve hot.
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5. SHATER ABBAS: Koobide + Kababe Negini + Kabab Barg + Boneless Chicken Kebab
ADDRESS: Tehran Province, Tehran, Nori, No. 8, Iran
WEBSITE: shater-abbas.com
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
For business inquiries, please email: marketing@befrs.com
2019 summer interview at Tehran visiting Mr Hagy Hassan and Mohammed Funy in their loft
2019 summer interview at Tehran visiting Mr Hagy Hassan and Mohammed Funy in their loft
Iranian High Flying Pigeons from Tehran (Males Part 1)
These beautiful birds belong to Mr Khodayi from Tehran,
Video credit: Mr Norik Matevosian
Iranian High Flyer Pigeon/ Tehran, Iran/ Majid Lofts
کفتر مجید کارخانه از اساتید کفتر بازی