Monty Python- Cheese Shop
A funny Monty Python sketch. Enjoy!
Anthony Bourdain travels to Scotland (Parts Unknown)
Get a sneak peek at Anthony Bourdain's next adventure in Scotland. The CNN Original Series Anthony Bourdain Parts Unknown Sunday, May 10, at 9pm ET/PT.
London and Scotland Cafes Costa, Caffe Nero, Patisserie Valerie, Jenny's Bakery, Hettie's Tearoom
This video includes all of the cafes we visited while in the United Kingdom. Cafes included are: Costa, Caffe Nero, Patisserie Valerie, Jenny's Bakery and Hettie's Tearoom & Gift Emporium.
Music Credit: Voive Over Under & EDM Detection Mode Kevin MacLeod (incompetech.com)
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BIZARRE FOODS Delicious - London, England
Our partner: is a free and easy service for travelling, which really helps people to find hotels near me or nearby destinations of any location and along driving directions very quickly on the world map and actually save their time and money. You may search for hotels in Google Maps, click on pop-up links and move to Booking.com for booking hotels online. Use the convenient search forms, the filter by stars, the your location button, the Google Street View opportunity (the yellow man button) and also the terrain view and the Google Earth (Hybrid) view. You can see the Video Guide of Booking-map.com:
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Americans Try Afternoon Tea In London For The First Time
This is not good for my body, but it's so good for my... everything else.
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Lunch at Ye Olde Cheshire Cheese – Fleet Street, London
In this video, we are eating lunch in Ye Olde Cheshire Cheese located on Fleet Street in London. It has been located in the same spot for centuries and actually had to be rebuilt after The Great Fire in 1666. It has been host to may famous people including Charles Dickens and Sir Arthur Conan Doyle.
* Tami ordered: Fish & Chips made with a light batter served with mushy peas.
* Kevin ordered: Ye Old Berger served with chips and salad (Kevin added bacon).
Carefree, Life of Riley, and EDM Detection Mode Kevin MacLeod (incompetech.com)
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Lunch at Nando’s – Glasshouse Street, London
In this video, we are eating lunch at Nando’s with our friends Silke, Stefan, Nathan, Luke and Jennifer. Nando’s is an African-Portuguese chain restaurant serving flame-grilled chicken in your choice of heat levels ranging from Plain to Extra Hot.
Tami ordered: 1/4 Chicken Breast (medium heat) with 2 sides (chips & garlic bread)
Kevin ordered: Grilled Chicken Burger (medium) with 1 side (chips)
Our total was £18.35
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Beer Log: 5 London pubs that time forgot | The Craft Beer Channel
Beer Log: a tour of London pubs that time forgot | The Craft Beer Channel
Join Jonny, the Brad and Andrew of Mr Hyde as we tour 5 amazing London pubs that have defiantly remained the same as everything around them challenged, from the Illuminati-inspired Blackfriars to the Fleet Street lawyer's favourite watering hole.
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Remember to drink responsibly(ish) and not be that guy...
Lunch at The Old Queen's Head - Essex Road, London
In this video, we are eating lunch at The Old Queen's Head on Essex Road in London.
Music Credit: Carefree Kevin MacLeod (incompetech.com)
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Lunch at Cheshire Cheese – Tower Hill London
In this video, we are eating lunch in Cheshire Cheese located at 48 Crutched Friars, Tower Hill, London, EC3N 2AP.
* Kevin ordered the Fish & Chips with peas and chose to pay £1 extra for the Cod.
* Tami ordered the Crispy Breaded Prawns with onion rings and loaded fries.
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We Tried Pie, Mash, and Jellied Eels At One Of London's Oldest 'Fast Food' Restaurants
F. Cooke is one of the oldest fast food restaurants in London. They've been serving handmade pies and mash with traditional jellied eels since 1862, and not much has changed since then.
This is the oldest traditional meal in the East End of London. This is it, owner Joe Cooke told Business Insider. It hasn’t altered, and as far as I’m concerned it won’t alter.
Their pies are made using a divider machine splits that the dough into 36 perfect pieces. Each piece is then rolled and filled with mincemeat mixed with salt, pepper, and caramel.
On a busy day they can make up to 600 pies.
Pies are served with potato mash and a sauce called liquor made from parsley and the juice of cooked eels.
It was my great-grandfather who put the eel sauce, the parsley sauce which is predominantly a fish sauce with the meat pie, said Cooke. Thank God it worked. That was it.
F. Cooke has stayed at traditional as possible. They still sprinkle sawdust on the floor.
As per pie etiquette, knives here are banned, and pies are to be eaten with fork and spoon only. The same can be said for gravy. You mention the G word and you’re gone. It does not come with gravy. It might do up north or wherever it is, but here the traditional meal is pie and mash and parsley sauce liquor. That’s it.
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Lunch at The Breakfast Club - Soho London
In this video, we are eating lunch at The Breakfast Club. It is located in the Soho area of London.
Tami ordered The Half Monty which included bacon, sausage, eggs, beans, grilled tomato and toasted multigrain bloomer.
Kevin ordered the Ham So Eggsited which included pancakes with ham, egg, cheddar and maple syrup.
Life of Riley and EDM Detection ModeKevin MacLeod (incompetech.com)
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£4 Fish And Chips Vs. £50 Fish And Chips
I need to respect the batter. The Season Finale! Worth It UK is the British spin off of the hit US Show Worth It! Join host Rich, a rotating cast of guests, and Joe the sound guy as they fumble around Britain tasting food at three drastically different price points! Yay, more Worth It!
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Europe Tour - Zürich Switzerland - City No.10 - Andrew Penman EBoard Reviews - Vlog No.132
Europe Tour - Zürich Switzerland - City No.10 - Andrew Penman EBoard Reviews - Vlog No.132
This is my Video Vlog of my Electric Skateboard EBoard Motorised Skateboard Summer 2019 European Tour of: England ???????????????????????????? / France ???????? / Belgium ???????? / Netherlands ???????? / Germany ???????? / Switzerland ???????? / Italy ???????? /
I hope you enjoy ... Each City numbered in order .....this will also include as a “Bonus” .....12min - 360° VR interactive Video for you to explore !!!!! - Andrew Penman 2019
360° VR View
You can observe the full immersion of 360° VR view by simply watching the video as is .....or spinning the screen with your finger to observe the whole 360° interface or moving your phone in any direction will do the same. Or you can click on the “Goggle icon” and then insert your phone into a standard 3-D VR headset goggles to get FPV first person view.
Note: Please adjust the resolution settings by clicking the “three little dots” in the top right hand corner of the screen and select the resolution to 1440p or which best suits your data download speed.
Highest Resolution HD for this current Insta One camera is 1440p
Enjoy cheers - Andrew Penman ⚔️
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Lunch at Cheshire Sandwich Company – Chester
In this video, we are eating lunch at Cheshire Sandwich Company in Cheshire England.
* Tami ordered: The Stokey Toastie - Cricketers cheddar cheese, crispy bacon, vine tomatoes & worcestershire sauce.
* Kevin ordered: Coronation Melt - Coronation chicken & Cricketers cheddar cheese.
Music Credit: EDM Detection Mode Kevin MacLeod (incompetech.com)
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Lunch at Poppies Fish and Chips - Camden, London
In this video, we are eating at Poppies Fish and Chips in the Camden Market area of London. We both ordered the Traditional Fish (Cod) & Chips meal.
Carefree, Life of Riley, and EDM Detection Mode Kevin MacLeod (incompetech.com)
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Scotland with Julia Reams-Giersch | Rick Steves Travel Talks
In this travel talk, Rick Steves' Europe travel expert Julia Reams-Giersch describes Scotland's top stops — from the cities of Edinburgh and Glasgow, to the nearby sights of Stirling and St. Andrews, to the rugged Highlands near Inverness and the lovely islands near Oban and the west coast — and explains practical travel skills, including pointers on sleeping, eating, and transportation.
Planning a trip to Scotland? You’ll find lots of free travel information at
Recorded on March 3, 2018 • Rick Steves' Europe Travel Center
Written and Presented by Julia Reams-Giersch
Produced by Cameron Hewitt
Filmed and Edited by Zen Wolfang
Photography by Julia Reams-Giersch, Dominic Arizona Bonuccelli, Cameron Hewitt, and others
Graphics by Heather Locke and Rhonda Pelikan
© 2018 Rick Steves' Europe, Inc.
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A Burger Scholar Breaks Down Classic Regional Burger Styles | The Burger Show
In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. Just like barbecue, the burger has absorbed local traditions—in places like Tennessee, Oklahoma, and Connecticut—that reflect a unique sense of regional pride. From the glory of deep-fried patties, to the mechanical wizardry of steamed cheeseburgs, Alvin receives a master class in regional burger styles.
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First We Feast's The Burger Show is a new web series that explores everything about modern burger culture—from the rise of Instagram-bait stunt burgers, to the enduring influence of regional styles—through the eyes of Eggslut chef, Alvin Cailan. Alvin's breakfast-sandwich empire in Los Angeles put him on the culinary map, but it's burgers that are his true passion. Now he's in NYC to understand what drives his obsession, and he's linking up with folks like Adam Richman, Matty Matheson, and Binging With Babish's Andrew Rea to help him along the way.
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
We Surprised A Gudetama Super Fan With A Trip To Gudetama Land In Tokyo
GUDETAMA!!!!
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I Got a Haircut from One of Yelp’s Worst-Rated Barber Shops | One Star Reviews
After months of neglect, it’s time for Taji to make a visit to the barber. Luckily for him, One Star Reviews is covering the cost by visiting one of Yelp’s worst-rated barbers in New York.
Alex Barber is a father/son run barber shop whose reviews vary from threatening behaviour, to not working well with kids, to hidden costs. Will Taji leave with a look that works for him?
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