UBE CITY IN YAMAGUCHI PREFECTURE
Nita from Finland visited Ube City, located in Yamaguchi Prefecture.
Sake tasting, kamaboko and chikuwa making, and also a zoo visit brought a big smile to Nita`s face. She really enjoyed her time.
【Feel Fukuoka Japan】
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Come and Stay in Ube City
I am proud to be Ube City Partner. This month, we enjoy the sight seeing in Ube city and make Japanese food. We visited, a big DAM in Ube City, Ube Kamaboko Factory, Ono Tea Plantation (the biggest tea plantation in western Japan), and Tokiwa Park (Ex-coal mining site). I would like to thanks to the Mayor and citizen of Ube City for your hospitality. Let's Come and Stay in Ube City
Eating Japanese food Kanten dessert Kokuto kuromame (ASMR)
Kanten=Agar-agar :^) Kokuto=raw sugar :^) kuromame=Black beans :^)
117 yen (tax included) :^) about $1.05 us :^)
yummy :^)
Japanese Miso Ramen
Ramen is very popular Japanese dish, so simple and easy to prepare but tasty and delicious,it is often flavored with miso, soy sauce or meat broth and topped with sliced roast pork, Japanese kamaboko (fish cake)and sweet kernel corn,Ramen is perfect to serve during cold winter season,
How to Make DELICIOUS KAMABOKO DIP | Keeping It Relle
Creamy with a hint of crunch, kamaboko dip makes for the perfect dip to pair with your favorite cracker or chip. The perfect pupu to bring to your next get together.
In this video I show you how to make a simple kamaboko dip. What's your favorite dip?
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Kamaboko Dip Recipe
Ingredients:
6 ounces (1 block) kamaboko
1/2 cup cream cheese, softened
1/2 cup mayonnaise
1/4 cup water chestnuts, diced
1/4 cup green onion, sliced
1/4 teaspoon shrimp dashi
Directions:
Using a grater, grate kamaboko being careful not to cut your fingers.
In a medium size mixing bowl add grated kamaboko, cream cheese, mayonnaise, water chestnuts, green onion, shrimp dashi. Stir until well combined.
Serve with your favorite cracker or chip. Store in an airtight container in the refrigerator.
For nutrition information please visit my blog in the link above.
#keepingitrelle #kamabokodip #appetizerrecipes
Street Food Japan-OKINAWA
Okinawa's food is different from what you get in mainland Japan. From Rice Bombs to Bitter Melon Juice, we try out a variety of street food.
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INFORMATION:
MARUYAMA
Naha, Matsuo 2-10-26 Dai-ichi Makishi Kosetsu Ichiba-yoko, Kariyushi-dori
PHONE: 098-863-0236
GOYA TEMPURA
2 Chome-11-1 Matsuo, Naha, Okinawa Prefecture 900-0014
PHONE:098-868-8782
OMOSHIRO KITCHEN WAKUWAKU
PHONE: 098-863-7812
Next to Goya Tempura
RYUKYU KANMI RYUGU
Matsuo2-10-1 Naha-shi, Okinawa
Dai-ichi Makishi Kousetsu Ichiba 2F
098-861-2666
KANEKO KAMABOKOTEN
Matsuo2-10-1 Naha-shi, Okinawa
Dai-ichi Makishi Kousetsu Ichiba 1F
098-866-3679
MATSUBARAYA SEIKA
2 Chome-9-9 Matsuo, Naha, Okinawa Prefecture
098-863-2744
BLUE SEAL PARLOR MIZUHARA
Makishi 3-1-15 Naha-shi Okinawa
098-862-8731
OKINAWA FRUITS ICHIBA
Makishi 3-1-1 Naha-shi Okinawa
No phone number
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*Music courtesy of Audio Network
How To Make Easy Edamame Rice | Keeping It Relle
Sticky white rice tossed with vibrant green edamame, flaky furikake, and a splash of saltiness from the soy sauce flavored mushrooms. This simple edamame rice recipe is perfect for weeknight dinner, family potlucks, bento lunches for the kids. . . let’s be honest ANYTIME.
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#keepingitrelle #asianfood #edamamerice
How to make SUPER 'ONO POI MOCHI | Keeping It Relle
If you’ve never had poi mochi, you’re missing out. Deep fried balls of sweet rice flour and poi, YUM YUM YUM.
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#keepingitrelle #poimochi #hawaiianfood
Spam Musubi 4 Ways | Jen Phanomrat
There's more than one way to enjoy this Hawaiian snack favorite!
Ingredients:
1 can Spam, sliced
3 cups cooked short grain rice
Nori sheets
2 tbsp soy sauce
2 tbsp sugar
Steps:
Mix soy sauce and sugar in a small bowl and set aside. Use kitchen scissors to cut nori sheets into thirds lengthwise.
Pan fry Spam slices, until lightly browned. Pour sauce over the slices, flip occasionally, and cook until caramelized. Set aside to cool.
Line Spam can with plastic wrap as a mold. Place some rice inside and press a Spam slice on top. Remove from mold and wrap with nori strip.
SPAM, EGG, AND CHEESE MUSUBI: Follow standard musubi steps, but add ketchup, cooked scrambled eggs, sliced cheese, Spam, and more rice. Wrap with nori.
KIMCHI MUSUBI: In a pan, stir fry chopped kimchi, kimchi juice, gochujang, cooked rice, sesame oil, scallions, and sesame seeds. Follow standard musubi instructions, also adding cucumber between the rice and Spam.
FRIED MUSUBI: Make standard musubi, but divide rice per musubi to sandwich the spam. Make spicy mayo by combining sriracha and mayo. Prep dredging bowls, one each for flour, egg, and panko breadcrumbs. Dip musubi in flour, then egg, and then panko. Fry on all sides until golden. Drain excess oil, slice in half, and top with spicy mayo and scallions.
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How To Make Dry Mein | Keeping It Relle
Slightly sweet yet salty seasoned noodle goodness topped with delectable garnishes make this easy dry mein recipe an easy weeknight dinner choice.
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#keepingitrelle #noodles #drymein
El Increíble Ramen de NARUTO y Receta de Narutomaki
Muy buenas Grumetes! Hoy os traigo El Increíble Ramen de NARUTO y Receta de Narutomaki !!
Dos recetas japonesas sacadas del anime Naruto y Naruto shippuden !
Sorprende a tu amigos con este Ramen al estilo Ichiraku !
Si os han molado las camisetas que salen en el vídeo, entrad en
Además, poniendo el código GRUMETE tendréis un 15% de descuento en todo lo que compréis!
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-5- Thành phố Hiroshima
-5- Thành phố Hiroshima Quả bom nguyên tử đầu tiên chống lại loài người đã nổ gần như ngay trên đầu tòa nhà này và đây là công trình gần vụ nổ nguyên tử nhất chịu được sức công phá.
↓↓●Các thành phố ở Nhật Bản (10 thành phố lớn) ↓↓↓↓
1）Thành phố Kobe (Hyogo)
2) Thành phố Sendai (Miyagi)
3) Thành phố Fukuoka (Fukuoka)
4) Thành phố Sapporo (Hokkaido)
5) Thành phố Hiroshima (Hiroshima)
6) Thành phố Nagoya (Aichi)
7) Thành phố Yokohama (Kanagawa)
8) Thành phố Osaka
9) Thành phố Tokyo
10) Thành phố Kyoto
ポリ袋で炊飯してみた
百均のキッチンパックで炊飯してみた。
※耐熱性のメーカー保証は無いので、炊飯専用のポリ袋を使用するか、自己責任でおねがいします。
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