Villetta Caprili - Montalcino - Italy
Villetta Caprili hotel city: Montalcino - Country: Italy
Address: Podere Caprili 268; zip code: 53024
Set in the Tuscan countryside and surrounded by vineyards, Villetta Caprili offers an equipped garden, an air-conditioned apartment with exposed stone walls, and free BBQ facilities. This property produces its own wine.
-- Situé dans la campagne toscane et entouré de vignobles, l'établissement Villetta Caprili propose un jardin équipé, un appartement climatisé avec des murs en pierres apparentes et un barbecue gratuit. Cet établissement produit son propre vin.
-- La Villetta Caprili se encuentra en la campiña toscana, rodeada de viñedos. Tiene un jardín equipado, un apartamento con aire acondicionado y paredes de piedra vista y una zona de barbacoa gratuita. Este establecimiento elabora su propio vino.
-- In der toskanischen Landschaft und umgeben von Weinbergen bietet das Villetta Caprili einen ausgestatteten Garten, ein klimatisiertes Apartment mit offengelegten Steinwänden und kostenlose Grillmöglichkeiten.
-- Villetta Caprili ligt op het Toscaanse platteland en wordt omringd door wijngaarden. Het heeft een ingerichte tuin, een appartement met airconditioning en stenen muren, en gratis barbecuefaciliteiten. Deze accommodatie produceert zijn eigen wijn.
-- Situata nella campagna toscana e circondata da vigneti, la Villetta Caprili offre un giardino attrezzato, un appartamento con aria condizionata e pareti in pietra a vista e un barbecue gratuito, inoltre produce il proprio vino.
-- Villetta Caprili酒店坐落于托斯卡纳（Tuscan）乡村地区，周围环绕着葡萄园，提供一个茂密的花园、一间带外露石墙的空调公寓以及免费烧烤设施。酒店生产自己的葡萄酒。 公寓设有木梁天花板、一间带洗碗机的厨房和两间浴室。休息室享有周边地区的美景。 客人可以在带桌子的花园内放松休息。酒店可应要求安排参观酒厂之旅。 Villetta Caprili酒店距离蒙塔尔奇诺（Montalcino）的中心有10分钟车程，距离受联合国教科文组织保护的Val...
-- Obiekt Villetta Caprili usytuowany jest w otoczeniu winnic w Toskanii i oferuje umeblowany ogród, bezpłatny sprzęt do grillowania oraz zakwaterowanie w klimatyzowanym apartamencie z kamiennymi ścianami. Na terenie obiektu wytwarzane jest wino.
-- Комплекс Villetta Caprili расположен в загородной местности Тосканы, в окружении виноградников. К услугам гостей оборудованный сад, апартаменты с кондиционером и открытыми каменными стенами, а также бесплатные принадлежности для барбекю.
-- يقع Villetta Caprili في ريف توسكان وتحيط به الكروم، وتوفر الشقة المكيفة ذات الجدران الحجرية المكشوفة حديقة مجهزة ومرافق شواء مجانية. ينتج مكان الإقامة النبيذ الخاص به. تم تجهيز الشقة بالأسقف ذات العوارض الخشبية ومطبخ بغسالة صحون وحمامين.
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Caprili, una storia tutta toscana
Correva l'anno 1983 quando Caprili immetteva sul mercato la prima bottiglia di Brunello di Montalcino, la vendemmia 1978. Da allora sono passati trenta anni e, Giacomo Bartolommei, che ancora non era nato, oggi, guida la cantina fondata dal nonno, Alfo Bartolommei, nel 1965...
Na Toscana, o poderoso Brunello - Caprili | Por aí com Gabi na Itália
Na temporada Europa do Por aí com Gabi: em busca da essência das marcas, fui em busca de um produtor que há muitos anos conheço, trabalho e admiro! Uma família que buscou realizar o sonho e deixar estampado em seus vinhos 100% da característica da região: a vinícola Caprili.
Gravação e edição: Rebeca Krähenbühl - @rebeca_givanty
Violão: José Vicente Miranda- @josevicenteviolao
Me acompanhe nas redes e fique por dentro de todas as novidades! ;)
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La Serena - Brunello di Montalcino
Brunello di Montalcino wines:
Stylistically they represent a more modern, lush, earlier drinking expression of Brunello di Montalcino. Listen to Andrea Mantengoli introducing his estate in this video
Féria Itália - Vinho e Montalcino
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Bueno - Cipresso Brunello di Montalcino
Galvão Bueno fal de seu Brunello di Montalcino em sociedade com Roberto Cipresso. Fevereiro 2014 no Percussi
Brunello Di Montalcino 2010 La Lecciaia
Each of the last several vintages have been outstanding and because of the remarkable value, quickly became far and away favorites with Wine Express customers. This latest release from the the superb 2010 vintage is another winner. It received 91 points from the Wine Advocate, 92 points from James Suckling and 94 from Antonio Galloni who said La Lecciaia's 2010 Brunello di Montalcino is beautifully layered in the glass, with gorgeous intrigue, depth and personality all on full display. There is a sense of translucent finesse in the 2010 that is impossible to miss. Sweet red cherry, stone fruit, mint and wild flowers all grace the exquisite finish. What a pretty wine this is.
ITALIA TV. Brunello di Montalcino. Az. Le 7 camicie (Lorenzo Zunino)
di Dario Pettinelli (direzione@italiatv.it) - italiatv.it - Intervista a Lorenzo Zunino, Az. Le 7 camicie, Montalcino. ITALIA TV al Benvenuto Brunello 2013. Immagini di A. Galanti.
Pão e Vinho (24.01.2015) - Série Itália (Parte 22) - Vinícola Caprili - Bloco 3
Nesta edição, João Lombardo continua sua viagem pela região da Toscana, nos levando a conhecer a Vinícola Caprili e seus maravilhosos vinhos - o Rosso de Montalcino e o Brunello de Montalcino - além de apresentar duas receitas deliciosas: Azeitonas All'Etrusca e Penne All'Etrusca. Vem com a gente!
Montalcino / Itália
A Disney dos queijos e vinhos - Durante a viagem de 45 dias que fizemos a Europa, percorremos a Suíça, Áustria e Itália, tivemos momentos maravilhosos em locais simplesmente incríveis e únicos e são estes momentos que colocamos aqui neste e em outros videos.
Montalcino Pride Baricci Chapter 2 (Winemaker Stories)
The origins of Montalcino according to Federico, from Cantina Baricci
My grandfather was born in 1921 in Montalcino
He was one of the wine producers
He started working on the vineyards when he was 6.
He died this year...2 months ago
at the age of 96
I don't know how many people can have the privelage to say their life has been based off of 90 years of experience in the same place
and that's why I say I had a great professor in my life.
He bought this property in 1955
After the end of the sharecropping...he was a sharecropper as usual in that time
With little money he was able to buy this small property here in Montosoli
and he didn't buy this property casually
and actually in the 50s, this was one of the most famous places for Montalcino
and we can say we have had wine production in this area since the middle ages
so since the 14th century
so the wine we can say has been produced here for 700 years
My grandfather can say he was the first one here making wine from this cru
2 years ago we celebrated our 50th anniversary
sorry...60th...of our family here in this hill
but our family takes its roots here in Montalcino for centuries and centuries
We are one of the most historical family of wine production in Montalcino
and one of the few still remaining
so me as the grandson of the first member of the association of wine producers
this is not just a job
we can tell the stories of our family through our bottles, though our job
making wine here is much more than a job or doing business
making wine here is a family thing
Montalcino wouldn't have been famous for wine, but he would still produce wine even if it wasn't famous
even without anybody, for sure Banfi, Biondi Santi, and other families and other companies
gave a great help to the Montalcino community
Brunello di Montalcino represents, for many aspects, something like a miracle
because the main economy until the 50s was sharecropping
sharecropping was a middle age economy
we're speaking of 70 years ago, not 700, so this is quite unbelievable
and Brunello di Montalcino was able to let the poor class and the noble class sit at the same table
the same people that were fighting together 20 years before
were sitting at the same table, speaking about the same things
everybody at the same level, so this was the first miracle of Montalcino, the social miracle.
and then the economical miracle, because 50-60 year ago
Montalcino was the poorest village of Tuscany
After WWII, that was a village that was going to die
because the population of Montalcino was less than 2,000
and if it wasn't for my grandfather and the other 25 heroes
in an era when everyone was moving from the country to work in the big cities
so if it wasn't for these 26 heroes, everybody you see here wouldn't have happened probably.
Now probably, Montalcino is probably the richest village of Italy
Now it is cool to say you are a Brunello di Montalcino producer
now big brands buy and bought properties in Montalcino
That's the small difference between some producers and some other producers
our family knew what living in Montalcino was like 70 years ago
That's why I tell you that we don't just produce wine because Brunello is just business
we just do this because it is a sort of deep pride that we want to carry on
and we want to value my grandfather's life
He spent all his life for the Montalcino community
So probably, if now Brunello is with Barolo as the most powerful wine denomination in the world
it is thanks to these people
The success of Montalcino was from these simple people
and everybody must not forget that.
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Montalcino e tutto intorno
Montalcino e tutto intorno”, un film di Alessandro Schwed, prodotto da Banfi. Il film, che racconta Montalcino e il suo territorio è un omaggio ai volti, alle passioni, a quelle persone che vivono quotidianamente questo incantevole borgo della Val d'Orcia.
2014 Baricci Brunello Di Montalcino | WineText Deal Sept 21, 2019
2014 Baricci Brunello Di Montalcino
Baricci is a third generation Winery started in 1968 with their first bottling of Rosso di Montalcino. 1971 was their first vintage of Brunello di Montalcino and since then, they have been recognized as one of the top estate-owned producers in the appellation. Their entire vineyard is only 12 Hectares with 5 of them designated as Brunello. They follow all the traditional wine methods which includes the aging qualifications. They keep their Brunello 3 years in barrel and 8 months in bottle before any kind of commercial release. While they bottle 13,000 to 18,000 bottles per vintage, this is one of the rarest Brunellos imported into US.
The wine itself is full-bodied with black cherry, blackberry and vanilla on the palate. The sharp tannins and high acidity keeps the wine in check and allows it to be food friendly. Pairs best with red meat and fuller fish dishes. Let this wine breathe a little to allow all the aromas to open up and show off how good this wine really is. Don't be afraid to lay a couple bottles down. The best Brunello offers are some of the most age worthy wines in all of Italy!
One of the most common questions get is, What's the difference between Brunello and Sangiovese?
Brunello and Sangiovese are synonyms, they mean the same thing. Brunello though is from Montalcino and is considered the highest standard when it comes to Sangiovese. Brunello di Montalcino must be made of 100% Sangiovese grown and produced within the Montalcino appellation. On top of the quality control of the grapes, the wines themselves must spend a minimum of 2 years in barrel and 4 months in oak. The producers can age them longer if they would like, that is up to their opinion of when the wines are ready. When a wine doesn't meet those requirements, that is when you see labels with Rosso di Montalcino on them, telling you that this is a younger, more approachable style wine from this region.
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Pão e Vinho (24.01.2015) - Série Itália (Parte 22) - Vinícola Caprili - Bloco 2
Nesta edição, João Lombardo continua sua viagem pela região da Toscana, nos levando a conhecer a Vinícola Caprili e seus maravilhosos vinhos - o Rosso de Montalcino e o Brunello de Montalcino - além de apresentar duas receitas deliciosas: Azeitonas All'Etrusca e Penne All'Etrusca. Vem com a gente!
O Famoso “Brunello di Montalcino | Por aí com Gabi na Itália - Caprilli
Marchesi de Frescobaldi - CastelGiocondo 2010 - Brunello Di Montalcino
Marchesi de Frescobaldi - CastelGiocondo 2010 - Brunello Di Montalcino tasted 100% blind by the Best Sommelier of the World, Andreas Larsson.
The colour is showing some age. It is getting lighter. The rim is more orange, but the core is still medium intense ruby-red. Very fine nose. It is also showing some evolution, but there is still a lot of primary fruit in there. Very elegant red fruit such as raspberry, cherry, sweet berries, fine layers of spice, with a hint of tobacco. A slight hint of oak, but very discreet. Again it is starting to develop more complexity so it is all integrating here. Very good density on the palate. It has a lot of weight. It is a quite broad and lush with layers of that beautiful spicy sweet fruit. However the texture is very polished so it is really subtle on the palate now, with plenty of juiciness, good richness of fruit. With a well-preserved acidity and a very long lingering finish. Very fine drinkability today. Still a wine with a lot of extract. Showing preferably with an enormous piece of juicy steak. However, it will continue to develop more complexity and harmony over the coming years.
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What I Want Yesterday Alessandro, Collemattoni, Twenty Bench, Sleight of Hands, Priest Ranch
We have come to expect great stuff from our friends at Vine Craft. There are some real gems here including the best Barbaresco value that I have had all year!! Check out the Sommerston estate wines these 2012 vintage California Cabernet Sauvignon and Bordeaux blends are worth seeking out.
This is an informative wine production highlighting the wines at the Wine Watch, in Fort Lauderdale. It is intended as a companion to Wine Watch Email offers. For more information please visit winewatch.com
Vinho Piancornello Brunello di Montalcino 2008 • Itália
Enviado em 25 de ago de 2016
Tudo sobre vinhos:
A Piancornello está situada em uma das melhores microrregiões para a produção de Brunello, o que é comprovado através do seu histórico de excelentes pontuações da crítica especializada. O famoso Antonio Galloni declarou que considera a vinícola uma de suas favoritas em Montalcino. O que apresentamos hoje já chegou a obter 96 pontos da Wine Spectator, sendo que na safra em questão (2008) obteve 92 da Wine Advocate, que o classificou como deslumbrante. É um vinho que realmente faz jus ao status de ícone. Seu perfumado aroma inunda o ambiente com pequenas frutas silvestres, escoltadas por notas de tostado, café expresso, caixa de charuto, couro e violetas, finalizando com um intenso toque refrescante. Na boca temos Brunello definitivamente elegante, que exibe taninos de ótima qualidade, aliados a uma acidez primorosa (que nos deixando salivando por um longo tempo); sua complexa gama de sabores persiste no palato por uma infinidade, mostrando que é mesmo um belíssimo exemplar deste clássico estilo italiano!
Brunello di Montalcino. Para muitos enófilos, um nome que por si só já é inebriante! Este clássico italiano é o principal vinho da Toscana, fruto de uma variação da Sangiovese - a Sangiovese Grosso - e se beneficia do microclima particular da região de Montalcino. Ali a variedade mostra o todo o seu potencial, mesclando complexidade, intensidade e longevidade.
Pão e Vinho (24.01.2015) - Série Itália (Parte 22) - Vinícola Caprili - Bloco 1
Nesta edição, João Lombardo continua sua viagem pela região da Toscana, nos levando a conhecer a Vinícola Caprili e seus maravilhosos vinhos - o Rosso de Montalcino e o Brunello de Montalcino - além de apresentar duas receitas deliciosas: Azeitonas All'Etrusca e Penne All'Etrusca. Vem com a gente!