SERRALUNGA D'ALBA (Cuneo Langhe Piemonte) Chiesa Parrocchiale di San Sebastiano - videomix
La chiesa parrocchiale di San Sebastiano venne edificata tra il 1886 e il 1888 nello stesso sito dov’era l’antica parrocchiale di San Benigno, fuori le mura. San Benigno, infatti, ormai cadente, venne abbattuta per costruivi la nuova sede religiosa della comunità di Serralunga. La decorazione pittorica dell’interno appartiene quasi completamente al pittore albese Fedele Finati. Nel catino absidale è invece affrescata un’Adorazione del Santissimo Sacramento di Sebastiano Nizza. Sull’altare centrale vi è una tavola in legno scolpito con due santi francescani che adorano il Crocifisso.
Serralunga d'Alba (Cuneo) Chiesa di S. Sebastiano highlights / primi piani slideshow
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Il castello di Serralunga d'Alba (Piemonte)
Continua l'avventura... Oggi vi presento il castello di Serralunga d'Alba, slanciato e maestoso, domina uno dei borghi più belli e intatti delle langhe circondato dalle colline dei grandi vini. Considerato uno degli esempi meglio conservati di castello nobiliare trecentesco del Piemonte.
La sua costruzione risale agli anni fra il 1340 e il 1357.
VI consiglio fortemente una visita guidata, il castello è veramente bello e interessante.
Trovi tutte le info qui:
Nell'occasione voglio ringraziare la guida che mi ha permesso di fare le riprese e per avermi accompagnato all'interno del castello.
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Musica: Hollow Coves - The Woods (Ghosts Remix)
Castello di SERRALUNGA D'ALBA (Cuneo Langhe Piemonte) esterni e interni - videomix
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Serralunga d'Alba, Cuneo, Langhe, Piedmont, Italy, Europe
Serralunga d'Alba is an Italian town of 530 inhabitants of the province of Cuneo, in Piedmont. Serralunga Castle was built between 1340 and 1357 at the behest of the family of Falletti: fascinating for its verticality dotted with mullioned windows, merlons and brackets hanging arches. Built as a military fortress in it they are not in fact present furnishings since it has never been lived in by the family Falletti but it was home of the only soldiers that this castle repelled the attacks of the invaders. Of particular interest are the fifteenth-century frescoes in the Salone dei Valvassori, representing the martyrdom of Catherine of Alexandria, also unique within the entire castle has undergone minor adjustments over the centuries but which has practically intact the original structure . It is a Donjon (from the French Dungeon), this feature makes it unique on the national scene with the circular tower which by then was a building well ahead. Since 2007 he is part of the circuit of 8 castles, better known as Castelli Doc. The network of castles include the castles of Grinzane Cavour, Barolo, Serralunga d'Alba, Govone, Magliano Alfieri, Roddi, Mango and Benevello. It is also inserted in the circuit of Open Castles Southern Piedmont.
Serralunga d'Alba
Serralunga d'Alba un altro bellissimo paese della langhe
Il Boscareto Resort & Spa, Serralunga d'Alba, Italy
Book your next Holiday here. Best prices guaranted.
Serralunga d'Alba, Castiglione Falletto, Forte di Exilles, San Giorio di Susa
Video girati con Drone Dji Spark in marzo 2019 a Serralunga d’Alba, Castiglione Falletto, Forte di Exilles e Feudo San Giorio
Inaugurazione della Chiesa di San Sebastiano a La Morra
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Serralunga d'Alba
Paesi di Langa
Uscire TV - Tota Virginia, Serralunga d'Alba
La calda ospitalità, insieme alla creatività della cucina, sono da sempre le caratteristiche che più rispecchiano le aspettative di chi frequenta l'Antico Podere Tota Virginia.
Castello di Serralunga d'Alba
Castello di Serralunga d'Alba
Fontanafredda, Serralunga d'Alba, Cuneo, Langhe, Piedmont, Italy, Europe
Barolo is a red Denominazione di Origine Controllata e Garantita (DOCG) wine produced in the northern Italian region of Piedmont. It is made from the Nebbiolo grape and is often described as one of Italy's greatest wines. The zone of production extends into the communes of Barolo, Castiglione Falletto, Serralunga d'Alba and parts of the communes of Cherasco, Diano d'Alba, Grinzane Cavour, La Morra, Monforte d'Alba, Novello, Roddi, Verduno, all in the province of Cuneo, south-west of Alba. Only vineyards planted in primarily calcareous-clay soils in the hills with suitable slopes and orientations are considered suitable for Barolo production. Barolo is often described as having the aromas of tar and roses, and the wines are noted for their ability to age and usually take on a rust red tinge as they mature. When subjected to aging of at least five years before release, the wine can be labeled a Riserva.
In the past, Barolo wines tended to be rich in tannin. It could take more than 10 years for the wine to soften and become ready for drinking. Fermenting wine sat on the grape skins for at least three weeks extracting huge amounts of tannins and was then aged in large, wooden casks for years. In order to appeal to more modern international tastes, those that prefer fruitier, earlier drinking wine styles, several producers began to cut fermentation times to a maximum of ten days and age the wine in new French oak barriques (small barrels). Traditionalists have argued that the wines produced in this way are not recognizable as Barolo and taste more of new oak than of wine. The controversies between traditionalists and modernists have been called the Barolo wars., as depicted in Barolo Boys. The Story of a Revolution, a documentary film released in 2014. Prior to the mid-19th century, Barolo was a sweet wine. The fact that the Nebbiolo grape ripens late in October meant that temperatures would be steadily dropping by harvest. By November and December, temperatures in the Piedmont region would be cold enough to halt fermentation, leaving a significant amount of residual sugar left in the wine. In the mid-19th century, Camillo Benso, conte di Cavour, the mayor of Grinzane Cavour invited the French enologist Louis Oudart to the Barolo region to improve the winemaking techniques of the local producers. Using techniques focusing on improving the hygiene of the cellar, Oudart was able to ferment the Nebbiolo must completely dry, making the first modern Barolo. This new, dry red wine soon became a favorite among the nobility of Turin and the ruling House of Savoy, giving rise to the popular description of Barolo as 'the wine of kings, the king of wines. By the mid-20th century, wine production in the Barolo zone was dominated by large negociants who purchased grapes and wines from across the zone and blended it into a house style. In the 1960s, individual proprietors began estate bottling and producing single vineyard wines from their holdings. By the 1980s, a wide range of single vineyard bottlings were available, which led to a discussion among the region's producers about the prospect of developing a Cru classification for the area's vineyards. The cataloging of Barolo's vineyards has a long history dating back to the work of Lorenzo Fantini in the late 19th century to Renato Ratti and Luigi Veronelli in the late 20th century, but as of 2009 there is still no official classification within the region. However, in 1980 the region as a whole was elevated to DOCG status. Along with Barbaresco and Brunello di Montalcino, Barolo was one of the first Italian wine regions to attain this designation. The Barolo zone is located 3 kilometres (1.9 mi) southwest of the Barbaresco zone with only the vineyards of Diano d'Alba planted with Dolcetto between the two Nebbiolo strongholds. Compared to the Barbaresco zone, the Barolo zone is cooler and located on higher elevations, rising nearly 50 metres (160 ft) above Barbaresco. The harvest of the late ripening Nebbiolo grape usually takes place in early to mid-October though some producers are experimenting with viticultural techniques that allow for an earlier harvest in late September. At harvest time, rains and downy mildew are two of the main hazards to worry about, along with early spring hail damage earlier in the growing season. Like most of south central and southeastern Piedmont, the zone experiences a continental climate tempered by the Tanaro river and its tributaries - the Tallòria dell'Annunziata and Tallòria di Castiglione - that split the region into three main zones. To the west of the Tallòria dell'Annunziata is the commune of Barolo and La Morra. To the east of the Tallòria di Castiglione is the commune of Serralunga d'Alba located on one of the highest hilltops in the Barolo zone. Separated by a narrow valley to the west is the commune Monforte d'Alba located in the Monforte hills.
Panorama at Il Boscareto in Serralunga d'Alba
Massolino ► Serralunga d'Alba ► Piedmont
A look at the vineyards from Massolino winery in Serralunga d'Alba
Azienda vinicola Tenuta Cucco a Serralunga D'Alba
Nel territorio di Serralunga DìAlba in provincia di Cuneo sorge la Tenuta Cucco, un luogo in cui nasce un vino che lega con il territorio e ne fa un emblema del Made in Italy. L'azienda vinicola da anni produce vini proveniente da vigneti famosi nella zona del Barolo e con uva di qualità, favorita anche dal clima di questi luoghi.
Ci troviamo in via Mazzini 10, Serralunga D'Alba (CU) e per qualsiasi informazione potete contattarci al 0173613003 o visitando il nostro sito tenutacucco.it
Monforte d'Alba Langhe foto e video
Monforte d’Alba è uno dei più interessanti centri storici della Langa: le vie erte che salgono alla piazza dell’antica Chiesa, gli oratori barocchi di Sant'Agostino e Santa Elisabetta, la torre campanaria, il settecentesco Palazzo dei Marchesi Scarampi e l’auditorium Horszowski. Dalla sua storia emerge il drammatico episodio dell’eresia catara che intorno all’anno 1000 si diffuse sotto la protezione della leggendaria Contessa Berta; imprigionati e portati a Milano per ordine dell’arcivescovo Ariberto d’Intimiano, i catari di Monforte furono condannati al rogo nel 1028
Serralunga d'Alba #1
Ciao a tutti, come primo video vi caricherò le langhe di Serralunga d'Alba :)
Serralunga d'alba countryside
VInyards, a taste of Italy