Have you ever tried COFFEE-TEA??
I'm in Hong Kong!!!! And I simply HAD to check this out. It's a local specialty that mixes 3 parts coffee with 7 parts sweet milk tea. It's safe to say I was curious, I hope you are too!!!
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Gong Fu Oolong At Gong Fu Tea House Hong Kong
Have you heard of Chinese Coffee? It's actually a tea! Find out more in this video.
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Hong Kong Food Tour - Breakfast, Bamboo Noodles Won Ton, and Chinese Dai Pai Dong Feast!
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On Day 37 of our Round The World Trip For Food, we continued the food tour of Hong Kong starting with a classic Hong Kong breakfast of lemon tea and a beef and scrambled egg sandwich. We then had some delicious bamboo pounded noodles and wonton, and then continued to have dinner at a famous dai pai dong.
00:29 Sun Hang Yuen (新香園 堅記 Thank you to Josephine for this recommendation) - For breakfast in Hong Kong we headed over to Sham Shui Po and went to a classic Hong Kong cafe and restaurant called Sun Hang Yuen (新香園 堅記). I ordered my usual hot lemon tea, a glass of black tea with a half of a lemon chopped up inside. It was wonderful. We then had a beef and scrambled egg sandwich, which was surprisingly much better than I thought it was going to be. The bread was toasted wonderfully and the beef and eggs on the inside tasted so good, fried in what I think was butter. Total price - 33 HKD ($4.25)
4:58 Sham Shui Po market - After eating breakfast we walked around the Sham Shui Po market, a local fresh wet market in Hong Kong. The market was busy and stocked with everything you could imaging that goes into Hong Kong food.
6:29 Kwan Kee Bamboo Noodle (坤記竹昇面) - There are many famous restaurants in Hong Kong that serve egg noodles and wonton, but I really wanted to find a restaurant that specialized in bamboo kneaded noodles, which is becoming harder and harder to find in Hong Kong. So finally I found a place called Kwan Kee Bamboo Noodle (坤記竹昇面), a new restaurant that uses the owner's family recipe and technique for making his noodles. I was hoping to get to see the noodles being made, but unfortunately they weren’t making them at the time we got there to eat. Nevertheless, the noodles were still made using a bamboo pole to knead the dough. The noodles were amazing, had such a fantastic texture to them, and the wontons were equally as delicious. It was a fantastic noodle eating experience in Hong Kong. Total price - 84 HKD ($10.83)
13:11 Mong Kok, Ladies Market - Mongkok is one of the most famous areas in Hong Kong for shopping, and we walked around the area for a little bit. Ladies Market is a walking street flea market where you’ll find everything from clothes to souvenirs to luggage.
16:40 Tsim Sha Tsui, Tsim Sha Tsui Promenade, Star Ferry - 2.3 HKD ($0.30) - After walking around Mongkok we took the bus over to Tsim Sha Tsui to walk around and enjoy the views of the skyline of Hong Kong.
18:26 Tung Po Restaurant at Java Road Market (Thank you to Charles for this recommendation) - For dinner, we went to Java Road Market, and to a restaurant called Tung Po, that’s a well known dai pai dong restaurant within the market. They serve a huge menu of different Cantonese and even Thai dishes. My wife and I ordered a couple of different dishes, the highlight of the meal being the razor clams stir fried in black bean sauce. In addition to the food, the ambiance of the restaurant is exactly what you want in Hong Kong. Total price - 464 HKD ($59.83)
26:00 A Symphony of Lights - Finally to end this day of food in Hong Kong we went back to Tsim Sha Tsui to see the symphony of lights show.
Disclaimer and Thank You:
Thank you to Star Alliance and their Round The World tickets ( for sponsoring my business class flights.
Thank you to JW Marriott Hong Kong for sponsoring my hotel stay.
I personally paid for all food and attractions in this video, and I decided what to do and where to eat.
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Battle Trip | 배틀트립 – Ep.51 : Hong Kong twist Tour [ENG/THA/2017.06.04]
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- Ep.51: Hong Kong expert, Hwangbo, who has lived in Hong Kong for a year and half and newly rising food fighter, Jea. They introduce a far, yet close country, Hong Kong with a twist!! Real hidden places that only locals know are revealed. From hidden places to delicious restaurants! They reveal everything about Hong Kong on a Hwangbo guide that's packed from the first day till the last!
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Hong Kong’s traditional tea houses lose customers to coffee | Money Talks
Traditional tea houses are, to Hong Kong, what pubs are to London. And one of the most famous of these establishments, Ying Kay, has just launched its shares on the Hong Kong stock exchange. And they have soared 33 percent on their debut. But as Patrick Fok reports, some experts say old tea houses like Ying Kay may need to stir up their marketing strategies to sustain long-term growth.
Tea Guru & Philip Lee visit ‘Leo Tea’ in Hong Kong
Press play, relax & brew up some tea with us!! Philip of ‘Yiwu Mountain Tea’ & I Pay a visit to see Leo of ‘Leo Tea’ in Kowloon Hong Kong. We chat about tea and of course, taste lots of tea!!
Leo Tea: Shop 3A, Fortune Terrace Block A, 4-16 Tak Shing Street , Jordan, 999077 Hong Kong
Philip Lee:
Tea Guru store: greenteaguru.co.uk
The ULTIMATE Chinese Food Tour: Tea and pastries in Yangzhou
Fuchun Teahouse is tucked away in an alley in Yangzhou City, east China's Jiangsu Province. It's one of those local treasures that's a bit off the beaten path but has a reputation big enough to keep customers coming in droves. In this episode of Chinese Food Tour, CGTN's Matthew Arrington Watson explored the tea and pastries of Yangzhou style in Fuchun Teahouse. #PRC70 #ChinaFoodTour
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How to Make Hong Kong Milk Tea
Hong Kong Milk Tea is the most ubiquitous drink of choice in the bustling south China metropolis and one of the most famous milk teas anywhere.
There is the classic British milk tea, the Teh Tarik and the Chai but for my taste, Hong Kong milk tea is up there with all of them and whenever I am in Hong Kong I have to get myself a cup.
But how can you make Hong Kong Milk tea without a trip over there? In this video, we go through the history of Hong Kong Milk tea and we try to create the perfect recipe for making it at home easily.
To make Hong Kong Fling Milk Tea you will need:
A bright, brisk and acidic chopped Ceylon Loose Leaf Tea
Optional: Empress Oolong (
Optional: Fire Phoenix (
Optional: Jujube Red Dates
Evaporated Milk
Optional: Egg Shell
Saucepan
Jug
To make an iced Hong Kong Milk Tea:
Make the hot tea as in this video but before adding milk, freeze in ice cube holders. When you are ready for an iced milk tea, load up a glass with iced-tea cubes and strain over a small amount of hot tea (or boiling water) – enough to melt most of the iced-tea cubes. Stir well and add more iced-tea cubes if necessary. Add milk (usually with some extra condensed milk for sweetness).
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Hong Kong GLOBAL FOOD TOUR!
I thought a lot before posting this video. I filmed and edited this about 3 months ago, before the HK protests had hit full speed. I don't want to come across as insensitive by posting this (a fun and food related HK video) during such a turbulent time. But the fact is, Hong Kong is and always will be one of my favourite places, especially when it comes to eating!
And I figured, the world always needs more positivity. So I decided to share this. Here's a fun, non-political video about Hong Kong! Enjoy!
love you all xx
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Afternoon Tea at Tiffany (English version, 4K): Tiffany Blue Box Cafe in Hong Kong!
This is the English version of my Tiffany Blue Box Cafe Hong Kong! This time the lonely Fullerton Bear has an alternative ending to the Chinese version! Guess what?
Guest Star: Fullerton Bear!
Hong Kong Tea Houses: Traditional tea houses lose customers to coffee
Traditional tea houses are to Hong Kong what pubs are to London. But as Patrick Fok reports, the beverage is no longer everyone's cup of tea, prompting the business to stir up its marketing initiatives to woo new customers.
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Hong Kong's Central District - Must Visit Cafés, Shops and Bars!
Hong Kong never ceases to amaze travellers with its beautiful harbour, bright neon lights and amazing market shopping. One of the best areas to visit is Hong Kong Island's Central District. There's so much to explore and enjoy; from the trendy cafes with delicious teas, mouthwatering Cantonese style restaurants, artsy gift shops at the former Police Married Quarters to the spiritual Man Mo Temple and Lan Kwai Fong's amazing bars and nightlife. Join Phoebe Miu as she shows you our favourite spots in Hong Kong's Central District.
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Director & Writer: Vikash Autar
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3 Must Try Hong Kong Drinks
Where To Get Brunch & Coffee in Hong Kong | Hong Kong Vlog 7 | Kathryn Tamblyn
It's our last day in Hong Kong! Tom and I have coffee and brunch at Elephant Grounds, then we go for round two at Pacific Coffee by Victoria Park. We meet up with Nicole for drinks in Wan Chai before heading to Causeway Bay to walk through the busiest intersection in Hong Kong. We round off the day with a delicious dinner at Mak's Noodle. We said our goodbyes and headed off to Chiang Mai for the next chapter in our adventures.
Hope you enjoy the video!
Places visited in the vlog:
- Elephant Grounds, Causeway Bay
- Pacific Coffee, Victoria Park
- Coyote Bar, Wan Chai
- Mak's Noodle, Electric Road
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BSC Food Video Review #037: Cafe de Coral [ Hong Kong China ]
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YUANYANG COFFEE TEA MINUMAN DARI CHINA
Video ini membahas seputar Cara membuat YuanYang coffee tea,Cara menyeduh YuanYang,Cara membuat YuanYang,Tutorial YuanYang,Asal usul YuanYang
#gimettemig #yuanyang #cofftea
HUO CHA CHINESE MILK TEA SPRING HONGKONG TASTE TEST + NEPO MALL DAGUPAN MUKBANG FOOD COURT TOUR
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Yunnan Coffee's New Wave
Tea might be the first thing that comes to mind when you think of China, but the renowned tea-growing region of Pu’er, Yunnan province, has also quietly built up a reputation for some of the best coffee grown in Asia.
Large companies like Nestlé have used coffee from Yunnan since the 1990s. But it’s only over the past few years that high quality, specialty coffee has begun to flourish. MUNCHIES travels to Pu’er to explore a new coffee scene developing, right where the beans are grown.
Meet the people changing the face—and reputation—of Chinese coffee, from young farmers living in remote high-altitude hills, to American coffee specialists, and a new generation of Chinese coffee roasters overseeing production from farm to cup.
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Cup of Tea in Shenzhen - 在深圳喝杯茶
Starbucks and other coffee chains are everywhere. But if you fancy a nice cup of real tea, it's not so easy to find a decent place. CB tea has taken some of the successful elements that made the coffee chains so popular but instead of coffee they serve different teas to suit most tastes.
The atmosphere is pleasant and they have comfortable seating and free wifi if you want to find a place to work on your laptop between appointments.
Melbourne’s coffee craft comes to Hong Kong
After learning the craft of coffee roasting in Melbourne, Ambrose Peter Law has opened a small-scale coffee roastery in Kwai Fong. He explains the process behind roasting coffee beans and how he sources coffee from growers in Latin America. Step inside the roastery with our Hong Kong craft series.