Maker Faire Hyderabad 2019 Teaser
Second Edition of Maker Faire Hyderabad is back. Come, experience Making on 10th November 2019 at Hitex Exhibition Center.
Register and Walk-in for Free:
T Works, along with the government of Telangana, organized the first edition of Maker Faire in 2018 over 3 days and tracked 15000+ attendees, 100+ makers and involved 60+ partners and sponsors. To keep building the maker community in India, T Works is conducting the second edition of Maker Faire Hyderabad on 10th November at Hitex Exhibition Center.
This year people can learn the art of making with 40+ eclectic range of workshops, 80+ interesting maker exhibits, amazing installation art, and a rocking rap battle!
Our Partners :
Collab House, Kalaa Chakra, Digital Connect, Divine Monkey, Raasta Stuidos,
MakerFaire Hyderabad 2019 Teaser | 10th Nov @Hitex
Second Edition of Maker Faire Hyderabad is back. Come, experience Making on 10th November 2019 at Hitex Exhibition Center.
Register and Walk-in for Free:
T Works, along with the government of Telangana, organized the first edition of Maker Faire in 2018 over 3 days and tracked 15000+ attendees, 100+ makers and involved 60+ partners and sponsors. To keep building the maker community in India, T Works is conducting the second edition of Maker Faire Hyderabad on 10th November at Hitex Exhibition Center.
This year people can learn the art of making with 40+ eclectic range of workshops, 80+ interesting maker exhibits, amazing installation art, and a rocking rap battle!
Our Partners :
Collab House, Kalaa Chakra, Digital Connect, Divine Monkey, Raasta Studios, TheHansindia, ETV, Etv Bharath, Fever FM
TWorks, Government of Telangana, Stumagz, Oyo
BEST Andhra Breakfast |Chutneys Hyderabad|LONGEST 70MM DOSA|Babai Idli| CHIRANJEEVI DOSA| 6 CHUTNEYS
#HyderabadFoodTour #BreakfastInHyderabad #GourmetOnTheRoad
Most Popular South Indian Vegetarian Restaurant In Hyderabad, Chutneys. South Indian Breakfast spread in Hyderabad.
This restaurant in Hyderabad is abuzz with patrons who flock here to savour some delicious South Indian breakfast, especially their bounty of different ‘chutneys’ as the restaurant's name suggests.
In this special collab episode of Gourmet On The Road, Food Lovers’ Editor, Kripal Amanna meets with Ravitej Ravuri of Streetbyte to discover a great breakfast! He tastes the blockbuster of a 70mm dosa, some incredibly soft Babai Idli, a spongy Chiranjeevi steamed dosa, their delicious chutneys and more.
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GOURMET ON THE ROAD RATING
70MM DOSA
This 70mm dosa is 4 feet long, thick in its texture with a slightly tart edge. Tasting this dosa with the six different chutneys, from the spicy and sweet ginger and jaggery, grainy lentil chutney to the sweet kobari chutney is a treat to the senses!
8/10
CHUTNEYS
each of these chutneys holds it own in its flavours. the kobari lausu is simple, you taste the coconut and a light sweetness. the coconut and peanut chutney has an endearing spicy edge while the putnalu chutney has that wholesome grainy texture from the lentils. The tomato and corn chutney dabbles in fusion! Another favourite here is the tangy, sweet and spicy allam bellam or ginger and jaggery chutney.
10/10
BABAI IDLI
these steaming hot idlis topped with a dollop of butter are super soft! the white butter melts into the idli making it all the more crumbly! the chutneys give every bite a different dimension of flavour.
10/10
GUNTUR IDLI
smeared with a mixture of the guntur chilli podi mixed with ghee, this is a spicy idli! The chutneys help mellow the spice in the podi. the Andhra style sambar is lusciously thick and great accompaniment.
8/10
CHIRANJEEVI DOSA
This thick dosa is steamed and uses absolutely no oil! This is a spongy dosa with a crunchy crust. It is served with a cheruku panakam or sugarcane syrup that is intensely sweet, perfect to be lapped up with this thick dosa.
9/10
MLA PESARATTU
A green gram pancake stuffed with upma. A unique dish. you taste the crunch of the onion, cashew and the spice from the green chilli. grainy crunch of the pesarattu and the soft upma give this dish a contrast in its textures.
8.5/10
MANGO UTHAPPAM
A raw mango paste mixed with red chilli powder is smeared on top of this thick uthappam. you taste the tanginess that kicks in at the end of each bite.
8/10
ADDRESS - Hi-tech City, Main Road, Beside @Home, Surya Enclave, Kothaguda, Hyderabad, Telangana 500081
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HYDance Team Collab | Dance Choreography | HY Dance Studios
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Song1 -- Apna Time Aayega | Gully Boy | Ranveer Singh & Alia Bhatt | DIVINE | Dub Sharma | Zoya Akhtar
Composer – Dub Sharma & DIVINE
Singer – Ranveer Singh
Lyrics – DIVINE & Ankur Tewari
Produced By – Dub Sharma
Programming – Dub Sharma
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Studio – Purple Haze Studios
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Mastered by Graeme Durham at The Exchange UK.
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DOP – Jay Oza
Written by Reema Kagti and Zoya Akhtar
Producers - Ritesh Sidhwani, Zoya Akhtar and Farhan Akhtar
Directed by Zoya Akhtar
Song2: Lil Live - Gettin' Jiggy
Song3 - Main Tera Boyfriend | Raabta | Arijit S | Neha K Meet Bros | Sushant Singh Rajput Kriti Sanon
Singers- Arijit Singh, Neha Kakkar, Meet Bros
Lyrics- Kumaar
Music Programmed By- Sourav Roy
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Music Label - T-Series
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Must Try Pulaos in Hyderabad | ULAVACHARU HYDERABAD | Gutti Vankay Pulao
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In The Spotlight With Sabyasachi & Louboutin
This episode of In The Spotlight gives us a glimpse into the magic that can be created with the collaboration between a desi and an international designer. Our very own Sabyasachi Mukherjee comes together with the renowned French designer Christian Louboutin and talks about his latest fall/winter couture collection Firdaus. They also open up about their commonality, their inspirations and their differences.
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Cloud Kitchen Business Model | Faasos by Rebel Foods Case Study
Want to start your own cloud kitchen? I have explained Faasos (Rebel Foods) Business Model and how you can start your own Cloud Kitchen. Funding stages,Marketing Strategy, Business Growth, acquisition, Competitor analysis and suggestions Every this is covered in this detailed case study on Faasos
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Making & Tasting KOZHIKODE'S Famous RAHMATH HOTEL BIRYANI | Mutton, Chicken| ft@Volpe Where Are You
#Rahmath Hotel #Gourmet On The Road #Kozhikode
Kozhikode’s Famous Rahmath Hotel Biryani, Chicken, Mutton and Beef Biryani, Mutton Stew, Surprise Collab with Venezuelan-American blogger, Volpe Where Are You
A much-loved biryani destination in Kozhikode is Rahmath Hotel, famous for its meaty biryani, led by beef and mutton. Although they offer many varieties of biryani including chicken, fish, prawns, mussels and squid, it’s the meat biryanis that draw in serpentine queues of people especially on weekends.
Food Lovers’ editor, Kripal Amanna meets Mohammed Suhail, 2nd generation owner of Rahmath Hotel and explores the making of the biryani before sitting down to a sumptuous biryani meal and a surprise collab with Carlos Volpe, a visiting Venezuelan blogger from Miami who produces insightful destination stories that make for an interesting watch. Do follow his travel vlogs on his channel, Volpe Where Are You
Mutton stew
An aromatic stew, the meat has soaked up the lush creaminess of the coconut milk and the savouriness of the onions which also lend a gentle bite. the potatoes in the stew also add to the body of this dish. The meat pieces are tender and thoughtfully sized small, make this a dish that’s convenient to share. Enjoy this with soft, puffy, rice pathiris.
rs. 140 (usd 1.8); pathri rs. 9 (usd 0.1 ) for each
8.5/10
Kallumakaya Fry
Cooked in a thick gravy made of onions, tomatoes, green chillies, the kallumakaya or mussels are cooked to the perfect texture that results in a juicy, yielding bite of this mollusc. This preparation displays a harmonious balance of savoury, sweet, sour, the warmth that comes from slivers of ginger, and is perfect to be mopped up with the rice pathiri.
rs. 155 (usd 2.0)
10/10
Chicken Biryani
A steaming hot biryani, served with lemon and dates pickle, raita and salad, as typical to the region. The white leghorn chicken is cooked twice, first in the masala and next, as the biryani simmers on dum. The bird is juicy and moist. The flavour of the biryani is quite gentle, if you like it spicy, you can always perk things up with the lemon date and chilli pickle.
rs. 155 (usd 2.0 )
8.5/10
Mutton Biryani
This one-dish meal is a happy celebration of flavours. the meat, coated in a robust masala, is cooked to perfect doneness and is a juicy pink inside. the tomatoes lend a gentle acidity, thereby a unique to the biryani. you can never tire of a good biryani and this is definitely one of those.
rs. 230 (usd 2.9)
10/10
Beef Biryani
A flavourful biryani that jolts your senses awake. you can savour the hearty presence of the meat in the rice. the meat is tender, has a salty savouriness that complements the spices in the masala. you definitely taste the fulsome meat broth in every grain of rice.
rs. 110 (usd 1.4)
10/10
ADDRESS - Aravind Ghosh Rd, Near Mathrubhumi Office, Mananchira, Kozhikode, Kerala 673001; Tel. +91 98950 63252
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You can also make a one time, direct contribution to our bank account (details as below)
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A/c name: Hospitality Initiatives India Pvt. Ltd.
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HOUSE OF CHAMPIONS | BOSS CLASSIC , 2018
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A Trip to Facebook Hyderabad Office from Kochi via Bangalore
A Trip to Facebook Hyderabad Office from Kochi via Bangalore - കൊച്ചിയിൽ നിന്നും ബാംഗ്ലൂർ വഴി ഹൈദ്രാബാദിലുള്ള ഫെയ്സ്ബുക്ക് ഓഫീസിലേക്ക് ഒരു യാത്ര. വീഡിയോ കാണുക അഭിപ്രായങ്ങൾ കമന്റ് ചെയ്യുക.
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ANSWER at SENSATION White Pre-Party w/ R3Hab - Hyderabad, India
Watch what happens when over a 1000 people united in white with some Answer Music for the SENSATION Pre party in Hyderabad!
Video by: Sushanth Bodagala
About ANSWER :
ANSWER is easily India’s most promising artist’s, having performed at over 350+ shows in a short span of 3 years across clubs across India, Amsterdam, China, Middle East & Philippines, they never fail to impress.
They have performed alongside some over 45+ international artists like Dimitri Vegas & Like Mike, KSHMR, R3HAB, Fedde Le Grand, Ummet Ozcan, Quintino, Blasterjaxx, Wolfpack, Bassjackers, Sander Van Doorn, Dash berlin & more. They are also the only Indian artists to perform at the F1 Abu Dhabi Grand Prix 2017's official After parties & recently just toured China.
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Chicken Biryani Single Only 50 Rs | Star Pride Hyderabad | Street Food Loves You
Address : Near Attapur Signal , Opposite Pillar 144, Attapur, Hyderabad.
Chicken Biryani Single Only 50 Rs | Star Pride Hyderabad | Street Food Loves You.