Crescent City Cooks! Cooking School New Orleans! Fresh is Best!
Fresh is Best! Chef Nita goes out on-location to shop for locally grown fresh ingredients at the Uptown Crescent City Farmers Market. Snappy Creole - Cajun cooking tips for the home cook.
Awesome Adventures New Orleans: New Orleans School of Cooking
Nicole meets our teens at the famed New Orleans School of Cooking for a lesson in a few local dishes
Byron Joshua 2018 Summer League Highlights - Crescent City 2020 PG
Byron Joshua is one of the top players in Louisiana's 2020 class. He's an elite playmaker with a great handle that can distribute and score when needed, and has led Crescent City to back-to-back Division V state title games including a championship win in overtime in 2016-17. This summer with the Pioneers, Joshua took on more of a scorer's role scoring from beyond the arc or in the paint off the bounce, and showed his versatility this summer with Louisiana Supreme Gold as the ultimate assist man:
Louisiana Supreme Exposure HoopFest Highlights -
New Orleans Louisiana | VLOG 59 |
We have always sucked at goodbyes, and leaving Vancouver on Sunday was no different. After calling Van City home for 7 weeks it was a tough farewell, but luckily we took two with us, Alex & Chris on an adventure to New Orleans - and what a f*cking week that was!!
Frenchmen St, Po Boys, too much fried chicken, Sazeracs at the Roosevelt Hotel, Hurricanes at Pat O'Briens, literally crawfish by the pound, heading out to the Bayou's to hunt some alligators and we think we lost 3 days on Bourbon St - but today is Super Tourist Thursday where we have a chance to tick off some of the tours, and our last day here with the boys before another tearful farewell.
To Diego and Gloria, it was a cheap flight... we will be back to Houston and make sure we do it right - dont hate us too much!
To Benji & Jess, we're looking at you guys for sending us down here and New Orleans did not disappoint!
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Links:
Check out Diego and Gloria's channels, our friends from Houston! We'll see you guys soon we're sure!
youtube.com/c/diegovista
youtube.com/c/gloriaishungry
And for Benji & Jess, two awesome Aussie vloggers who have more adventures than we do!
The Steamboat Natchez!
The only true steamboat in Louisiana, and apparently one of two in America! Great little afternoon out!
Cafe Du Monde!
An institution down here in New Orleans, make sure you're prepared to hawk a table and have cash - cards are not accepted! They really are delicious!
More than Bourbon St!
Bourbon St is a melting pot of bars, restaurants, strip clubs, jazz bands and it just doesn't stop - literally no last call!! Make sure you dont get too sucked in here!
If you do though, be sure to keep moving from place to place - everywhere has such amazing musicians, happy hours and balconies, make sure you get up there to see all the actions!
PS be very prepared to get home with a dozen bead necklaces on you!
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TUNE A FISH :
Chance the Rapper - No Problem
Jaokim Karud - Spring Light
Opia - YDU
Matt & Kim - Daylight
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Whirlwind Tour of New Orleans - History and Food
We went to NOLA during Labor Day Weekend 2016 for the very first time in my attempt to travel more locally and explore historical American cities. NOLA's character and charm really stood out to me and I really enjoyed this eclectic city. During our short stay we took a tour of the swamps, visited Oak Alley Plantation, did a walking tour of the Garden District and Lafayette Cemetery No. 1, explored the French Quarter, and ate a lot of great food.
Here is the list of restaurants we visited included in the video:
1. Surrey's - in the Garden District
2. Coquette - on Magazine Street
3. Sucre - also on Magazine Street
4. Commander's Palace - a NOLA classic
5. Cafe du Monde - French Quarter
6. MoPho - Mid City
Crescent City Beignets Houston
Yum
new orleans farmers market Wk0XLrmWH
Farmers Markets are the best place to get the best food. Real food sold by the real food growers.
Crescent City Clouds
Crescent City Clouds is an ejuice company out of NOLA that make one of my favorite juices of all time. So, when they invited me to try some of their other flavors, I jumped at the chance. What follows is a review of the five ejuices they sent my way. Hermes and Tucks are fruit flavors out of their first line and Endymion is a cheesecake. And as it turns out it’s the best cheescake vape I have ever had! And from their second line they sent over a couple favs of mine, Rebirth and Foo Joo. Foo Joo being one of my favorite eliquids of all time.
The selection was sent over free for the purpose of this review by the manufacturer.
They are available in 0-18mg nicotine strengths and in sizes from
15ml for $10
30ml for $15
60ml for $25
120ml for $45
240ml for $75
Crescent City Clouds
crescentcityclouds.com/
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University Medical Center New Orleans officially opens in Crescent City's BioDistrict
More than four years after officials broke ground on the new University Medical Center New Orleans, the hospital officially opened to the public on Saturday. Subscribe to WDSU on YouTube now for more:
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ST. LOUIS + MIAMI GUESTS - New Orleans School of Cooking Testimonial: Demonstration Class
Diana Ryan of St. Louis and Holly Goldberg of Miami discuss their experience taking a demonstration class at the New Orleans School of Cooking.
Passing through New Orleans, Louisiana
This short video was created from our very brief recent trip to New Orleans, Louisiana.
New Orleans is a Louisiana city on the Mississippi River, near the Gulf of Mexico. Nicknamed the Big Easy, it's known for its round-the-clock nightlife, vibrant live-music scene and spicy, singular cuisine reflecting its history as a melting pot of French, African and American cultures. Embodying its festive spirit is Mardi Gras, the late-winter carnival famed for raucous costumed parades and street parties.
Weather: 85°F (29°C), Wind W at 2 mph (3 km/h), 68% Humidity
Population: 384,320 (2014)
NOLA
I took a trip to New Orleans for urban agriculture and sustainable farming with a bunch of wonderful friends :)
The Ragin Cajuns arrive in New Orleans
It is the school's first bowl in 41 years and they are already soaking in the fanfare, as they arrive in the Crescent City.
Cooking Gumbo: Roland Martin Chops It Up With Dooky Chase’s Chef Leah Chase
For seven decades Chef Leah Chase has cooked for the rich and famous visitors and citizens of New Orleans in her restaurant Dooky Chase. While in the Crescent City, Roland Martin stopped by Dooky Chase to talk with the famed chef about cooking gumbo and more.
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New Orleans FOOD, PEOPLE & CULTURE *INSANE
THANK YOU GUYS FOR THE CONTINUOUS SUPPORT!!!
EXPECT A VIDEO EVERY WEDNESDAY NOW!!
SO EXCITED AND PUMPED :)
Landry-Walker vs. Crescent City - Allstate Sugar Bowl State Bracket Semifinals
Landry-Walker and Crescent City were both in Lake Charles last season for Marsh Madness and they appear to be on their way once again. The two teams matched up in the semifinals of the Allstate Sugar Bowl state bracket for a contest that came down to the final minute.
The Longest Bridge In The World & New Orleans Recon
Driving on the longest bridge over fresh water in the world. Visiting the Mercedes Benz Superdome, and navigating to Bourbon St. in the heart of the oldest neighborhood in New Orleans French Quarter..
My Etsy Store -
Best RV Electronics
RV Camping & Cooking Supplies
Action Cameras
Whole Foods Market New Orleans: Team Member Appreciation Week
Filmed at the Whole Foods Market in New Orleans, LA on the illustrious Magazine Street. Check out what we did for the Team Members on Team Member Appreciation Week. Thanks for watching and remember to share if you enjoyed it. :)
Featuring delicious and fun-filled shots of the Whole Foods Crawfish Boil at Audubon Park!
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Come visit us in NOLA at Arabella Station!
5600 Magazine St, New Orleans, LA 70115
wholefoodsmarket.com
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Cook's Corner: Crawfish Monica
Chris “Koz” Kozlowski from Flat Iron Catering Company whips up a Cajun dish ahead of the Food Trucks for CASA event.
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Clandestine Events - Custom New Orleans Shopping Excursion
A quick glimpse at one of our many customized travel experiences which included a private shopping excursion across the city to a few of our favorite locally owned & operated shops; a private dining experience on Magazine Street followed by a surprise second line parade that led our guests to one of the top music venues in the city for VIP access at that evenings concert.