Chinese STREET FOOD Tour of Hefang Street + Wushan Night Market | Hangzhou, China
My second day in Hangzhou, China continued into the evening as I went on the hunt for some dynamic street food in the old town! I headed over to Hefang Street, a pedestrian-only street that has lots of shops, restaurants, live musicians, and my favorite: street food!
Hefang Street wasn’t far from my Airbnb. The street was the main reason why I chose that apartment! The area is very touristy but it’s also a must-visit!
I tried some snacks with peanuts and black sesame. I also saw vendors mixing tea leaves. Hangzhou is the tea capital of China, and China is the tea capital of the world! On the street, you’ll also find a huge, gold laughing Buddha, which is pretty amazing!
There were even vendors making silver bracelets, others making T-shirts, some selling ice cream, and more.
As I searched for the good street food, I tried some baijiu, a type of Chinese alcohol. It was really good but really strong. I also tried some peach flower flavor and a yellow one. The woman let me try just about every variety, including a delicious rose flavor and a peach flavor.
Then, I finally found some food! They were skewered meat and vegetables. I was given 6 sticks for 9 Yuan, or only $1.31 U.S. I started with some moist, black mushrooms and moved on to some tasty fish balls with a little bit of spice and sweetness.
Then I tried a skewer that could have been chicken and some wild mushrooms. I followed that with pork and some wontons that were soft on the outside and chewy on the inside. They were damn good!
The place was super crowded and I didn’t see much street food even though I had seen some earlier. But I did find some beef and pork jerky. The beef jerky was next level and full of spice! The beef was better than the pork and it was so spicy! It was some of the best beef jerky I’d ever had!
Then someone let me try a durian cake that was so good! I found a bakery and tried a mochi with a biscuit around it and lots of other snacks! There was also some amazing green tea!
I saw some colorful umbrellas that I thought about getting for my kids. There were some stands with long lines, which means the food must be good, but I didn’t have time to wait, so I continued on. Then I found a guy who was blowing glass into the shapes of different animals including monkeys, chickens, dogs, chickens, dragons, and turtles!
I found a guy painting some incredible masks and found a really beautiful one for 400 Yuan. I collect masks, so I was really excited to find some that were being made right in front of me! It was bright and colorful!
I continued my search and found a food court with lots of different options including noodle bowls, pancakes, dumplings, and more! There were even insects, centipedes, and seahorses!
I went for some tofu steaks, which cost 10 Yuan, or about $1.45 USD. It was really nice and spicy with chili flakes! The vendor added extra chilies for me, which made it even better! There were radishes and chives in it as well. It was so freaking good and so nice and soft!
I also found some beef on a stick, which only cost me 5 Yuan/$0.73 U.S. for 1 skewer. I loved the spices. The beef was chewy and tender! Then I took a selfie with a fan!
Then I headed over to Wushan Night Market. Even though I had already bought everything I wanted, I still wanted to check it out! After a 25-minute walk, I came across the stalls. There are 400 vendors selling iPhone cases, hats, jewelry, bags, and more. It reminded me of the Sunday night market in Chiang Rai, Thailand!
There were lots of knockoff products, which I’m not a fan of! There were endless stores. I saw some Buddhas and even a vendor doing manicures!
I hope you enjoyed coming with me to Hefang Street and Wushan Night Market! If you did, please give me a thumbs up and leave me a comment. Also, please subscribe to my channel so you don’t miss my upcoming travel/food content!
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My name is David Hoffmann. For the last decade I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube Channel, travel blog, and social media sites.
I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.
P.S. Thank you for watching my videos and subscribing!
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Street Food - Chinese Street Food - Best Street Food China
I came to try the best Chineset street food and enjoy a bunch of Chinese Street Food and sample new types of Chinese cuisine. I'm a Chinese food lover, so I also went to a couple nice restaurants to enjoy the full spectrum of Chinese cuisine.
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It was nice to have a Chinese tea tour of the fields surrounding Hangzhou, and also to learn a little bit about the recipes from the Chinese chef.
The whole city of Hangzhou felt very quiet in preparation for the G20 summit. I still managed to find some of the best street food and had a great time eating!
Here are the locations for both the Chinese street food and the restaurants in the video:
1) The potsticker dumplings
慧斐小吃 - 杭州市下城区育才路7号
huì fěi xiǎochī - hángzhōu shì xià chéngqū yùcái lù 7 hào
2) The tea fields
龙井388号
lóngjǐng 388 hào
3) Grandma's Home Hangzhou cuisine
外婆家 (西湖银泰诚店) - 上城区延安路98号银泰城5楼
4) The Fatty Flatbread
pàngzi shāobǐng - wén sān lù 145 hào xué jūn zhōngxué dàmén xī cè (jìn zhèdà shēng kē yuàn)
5) The Xiaolongbao Soup Dumplings
zhīwèi guān (húbīn zǒng diàn) - hángzhōu shì shàng chéngqū rénhé lù 83 hào
6) The Firewood Fish
tónglú yú tóu bāo (shènglì hé diàn) - shàng tánglù xiá wān xiàng 249 hào
1) The potsticker dumplings
Hui Fei snacks - Hangzhou City Yucai Road 7
huì fěi xiǎochī - hángzhōu shì xià chéngqū yùcái lù 7 hào
2) The tea fields
Longjing 388
lóngjǐng 388 hào
3) Grandma's Home Hangzhou cuisine
Grandmother (Lake Intime Cheng Branch) - the city of Yan'an Road, Intime City 985 F
4) The Fatty Flatbread
Fat biscuits - three - way 145 military secondary school entrance on the west side (near Zhejiang University SIBS)
5) The Xiaolongbao Soup Dumplings
Zhiweiguan (lakeside headquarters) - No. 83 Hangzhou City Renhe Road
6) The Firewood Fish
Tonglu pot head (Shengli River Branch) - toro 249 Bay Lane Xia
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Sunday Street Market - Hangzhou (China)
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Typical scene in most cities around China. Some of the markets are every day, while many are on Sunday only
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Chinese STREET FOOD Breakfast Near West Lake - Pancake, Xiaolongbao, Tofu | Hangzhou, China
On the morning of my second day in Hangzhou, I headed out to get some Chinese street food for breakfast. My friend Charlie and I started along an 800-year-old street that is being renovated into a tourist attraction. Hangzhou is known as the Geneva of the East, which didn’t surprise me at all because it had reminded me of Switzerland ever since I’d arrived.
We continued along a road named for a famous Chinese revolutionary. There, we saw depictions of what houses looked like in Hangzhou a thousand years ago and the original city gate. The restaurant is right inside the gate!
We ordered a popular dish with dough, spring onions, tofu skin, and sauces. It dates back over 800 years and had a nice, crunchy layer on top. The tofu inside was really juicy and the spring onion added a refreshing element. There was a nice, sweet sauce in it that also had a slight, spicy kick to it!
Then I went with the xiaolongbao, which only cost 1 Yuan/$0.15 USD each. Xiaolongbao are soup dumplings, and the soup inside is usually boiling hot. So you don’t burn your tongue, you’re supposed to nibble a corner of it, suck the soup out, and then pop the whole bao into your mouth.
This one had a soft top and a crunchy bottom because it was baked. There was also a ball of tasty pork inside!
Next, I tried some tofu soup with spring onions. It was night and light and contained a lot of buttery tofu that slipped right down my throat! I added some chili flakes for some spice, which also added a kick of flavor.
After breakfast, Charlie and I headed off to West Lake, which I had been hearing about for days. I had seen it the previous night, but I couldn’t wait to check it out in the daytime.
On the way, we saw a 1,000-year-old well that was an original water source in Hangzhou!
West Lake is every bit as beautiful as I’d heard it would be! It was named a UNESCO World Heritage Site in 2011. It reminded me of Lake Bled in Slovenia because of the island in the middle. We arrived at the only natural island on the lake. It served as a forbidden city for the emperor, so only he and his staff could go there.
We headed over to the ferry, in front of which is the old royal palace. A ride only cost 35 Yuan/roughly $5 USD for a round trip. We’d be heading to Fairy Islet.
The boat was a beautiful, spacious, wooden lake boat. It was like a living room inside the boat, and then there was an open-air balcony-like area at the end. It was a replica of the emperor’s cruise boat!
There’s an island that’s not open for tourists, as it’s for nesting birds. There’s another island where the emperor used to go, where there is a tea house. The largest island is Fairy Islet, which has another lake inside it. It got its name because it’s said fairies and immortals live there!
The island has a long path that goes around the inner lakes. There are also spots where you can buy food and areas where you can sit by the water. We reached a viewpoint where we could see across the water, pagodas, mountains, and more. It’s the most iconic view in Hangzhou!
There’s a spot on a bridge where you can turn around and see a structure with three windows. Through each window, you can see a pagoda. It’s been there for 500 years!
There are also beautiful gardens and bridges that connect the little islands. There’s a huge rock near the bridges. The rock has a hole in it. If you can throw a coin inside, it’s good luck! This area is so beautiful. You can switch from city life to relaxing, peaceful environments with lots of nature. It’s so beautiful!
I hope you enjoyed coming with me on my Hangzhou breakfast and West Lake adventure! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel so you don’t miss any of my upcoming travel/food adventures!
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My name is David Hoffmann. For the last decade I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube Channel, travel blog, and social media sites.
I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.
P.S. Thank you for watching my videos and subscribing!
Hangzhou night market
January 2016
Hangzhou tour, traveling through training looking for food adventures found this small Chinese night market right outside our hotel. Food is super flavorful and garlicky (which I love). Was about 19 degrees Fahrenheit when we arrived, food is similarly priced to American food. 10rmb for 1 oyster (about 1.5$ each)
Thanks for watching
Hangzhou, China: Traveling for $20 A Day - Ep 2
We traveled to Hangzhou and visited the famous West Lake, saw a Chinese marriage market, and ate a ton of delicious Chinese food - all for 20 dollars (130 RMB)!
Meals:
Breakfast at 新丰小吃 : 馄饨(wontons) and 小笼包(soup dumplings) – 17 RMB
(Address: 复兴南街分店 – 杭州市上城区复兴南街180-2号)
Lunch at 吴山烤鸡 :a whole roasted chicken – 26 RMB
(Address: 杭州市上城区吴山路62号)
Snack: 3 bananas – 5 RMB
Dinner at 卷毛儿饭店 :an assortment of dishes split between 3 people – 40 RMB/person
(Address: 杭州市上城区紫花路39号)
Bottle of water: 2 RMB
Transportation: gas money – 30 RMB
Activities:
Visiting West Lake (西湖) : FREE
Going to an American football game between the Hangzhou Ospreys and Suzhou Blue Knights : FREE
Haircut and shave: 10 RMB
Accommodation: my friend Curtis lives in Hangzhou so I crashed on his couch: FREE
About Me:
My name is Kevin Cook. I'm originally from Dallas, TX, but I've been living and traveling in Asia since 2013.
After graduating from university in 2011 and working a few unfulfilling jobs, I saved enough money to move to Asia and work as a teacher for a few years. That opportunity allowed me to travel around and experience new foods and cultures, and ignited a passion for blogging and making videos.
Now I travel full-time and make videos with the goal that I can encourage YOU to pursue your own dream of overseas traveling and living.
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ENDLESS Chinese STREET FOOD Tour - Beef Rolls, Five Layered Pork, Slippery Wontons | Hangzhou, China
After arriving in Hangzhou, China, I met up with my friend Jamie, the owner of UnTour Food Tours, who took me on a sneak peak of their newest Hangzhou tour!
First up was a traditional pancake that contains preserved mustard greens, green onions, and minced pork! It was served steaming hot and had lots of delicious, flaky layers. All it needed was some sauce!
Next, we had beef rolls wrapped in tofu skin at a Muslim snack shop. The beef was bursting with five spice flavor. It was so different to anything I’d had in China so far! The layers of tofu skin and spices complemented the juicy beef!
We briefly stopped at the Phoenix Mosque, one of the four largest mosques in China, before visiting an open-air wet market, where we saw bamboo shoots, razor clams, freshwater eels, and dried meat! The dried meat looked so delicious!
After trying a clear, watery, and floral honey, we bought a spicy pancake-like dish and saw some baijiu, a fermented alcoholic drink that has an alcohol content above 20%. It cost about $2 U.S. for 500 mL!
The pancake was almost like a Chinese pizza that had been cut into squares. It came slathered with a flavorful, glazy, red sauce. I loved the contrast created by the sesame seeds!
After a walk along a pedestrian-friendly street, we visited a multigenerational pickle shop! The aroma inside was very potent. We bought a flowering herb called Solomon Scroll that looked almost like a worm as well as a pickle that contained daikon, ginger, and cucumbers.
Then, we had slippery pork wontons, which were super thin and paper-like and served in a soup! They evaporate in your mouth and slip right down your throat! Next was an insanely tender and juicy Hangzhou specialty called Beggar’s Chicken, which is wrapped in a lotus leaf, covered in mud, and baked, as well as delicious, al dente noodles with sliced bamboo and pickled mustard greens.
After our meal, we flew down an ancient street lined with stores, restaurants, and souvenir shops to get to a traditional medicine shop selling huge mushrooms, ginseng, and other traditional medicines. The building gave me a real feel of China from centuries ago!
Up next was a hike to work off our meal! We headed up a hill to get to the Medicine God Temple at the top. You pray to the medicine god if you’re sick. Inside the temple is a tea house where I was treated to epic views of the city and the massive West Lake! It almost reminded me of Bosnia!
There, we tried Dragon Well tea, the most famous green tea in the world. As we sipped out tea, we also tried pickled daikon radish, which was really refreshing! Then was the Solomon’s Scrolls, some sweet rolls, and dried ginger, kumquats, and plum. They were so good! We finished up with a strong Chinese fruit wine!
Then we headed through the garden and made our final stop at a traditional Hangzhou snack shop, where we tried more local specialties, including fava beans, a caramelized pork belly with a red sauce, and glutinous and sweet rice balls.
The fava beans reminded me of edamame and had dried chilies in them. The caramelized pork belly was super thick and fatty and unbelievably tasty with the sauce. The soup was like a sweet egg drop soup with rice balls. It wasn’t my favorite, but only because I’m not really a sweets guy.
Wow! What an incredible food tour. I have to thank Jamie and UnTour Food Tours for showing me around Hangzhou and giving me the opportunity to sample so many local favorites. I had such a great time!
If you loved this video, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel so you don’t miss any of my upcoming travel/food adventures!
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My name is David Hoffmann and for the last decade I have been traveling around the world in search of unique culture, food and history! Since starting Davidsbeenhere in 2008, I have traveled to 71 countries and over 1,000 destinations, which I welcome you to check out on my YouTube Channel, blog and social medias.
I focus a great deal on food and historic sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, whether it’s casual Street food or gourmet restaurant dining. I’m also passionate about learning the local history and culture.
ENDLESS Chinese STREET FOOD Tour - Beef Rolls, Five Layered Pork, Slippery Wontons | Hangzhou, China
Davidsbeenhere
5 Street Food Dishes You Must Try in Hangzhou
Hangzhou, once the capital of China, is considered one of the country’s most beautiful cities, with a scenic lake, ancient pagodas, and refined street food. Locals keep dishes light and fresh, with flavors erring on the sweet side. We picked out five things you must try in Hangzhou.
For more info on these places and how to find them, check out the link here: gt4.life/hangzhoustreetfood
And you liked this video, we have more stories about Chinese food, including:
Chinese Food 101: North vs. South vs. East vs. West - Eat China (S1E1)
Why It’s So Hard to Find Sichuan Peppercorns in America - In Season (S1E1)
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Producer: Jessica Novia
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Music: Audio Network
Chinese STREET FOOD Breakfast Tour in Hangzhou + BULLET TRAIN to Shanghai | Hangzhou, China
My final day in China started off in the city of Hangzhou, where I set off early that morning to find a delicious Hangzhou-style breakfast! I couldn’t wait to fill up on more amazing, local food before I had to leave for Shanghai!
My street food search began in the old town near Hefang Street, a pedestrian street where you can find tons of restaurants. I found a Middle Eastern restaurant where they were making kulcha, a type of flatbread that I had tried in Amritsar, India!
This kulcha contained black sesame seeds, spring onions, and more! It was very thin and crispy and had a light and airy texture. The black sesame was very unique and almost gave it a chocolatey flavor! And because Hangzhou is the green tea capital of China, I had to have some! The tea and kulcha together cost 6 Yuan/$0.87 USD!
Then I found another spot selling thick, fluffy, biscuit-like cake. It was very dense and contained egg, onion, and maybe custard. It was crispy on the bottom and very sweet!
Then I headed over to one of my favorite spots to get a tofu sandwich. On the way, I passed souvenir shops, tea places, and a pharmacy. There are jerky kiosks on the street as well as shoe stores and a McDonald’s. The street is called Royal Street and it has an ancient stream going down the middle of it!
I passed through the gate, which served as the entrance to the old town when Hangzhou was the capital of China.
I ordered a thin crepe with spring onions and tofu. It was almost like a panini and was so crispy and flavorful! The spicy sauce provided a nice contrast to the sweet sauce. I was in tofu heaven!
I also ordered some wonton soup. They were almost like the slippery wontons I’d had a couple of days earlier. There’s a dense piece of pork in the middle, but the wonton wrapping around it slips right down your throat. The best thing about this place is that there were only locals there. I was the only Westerner! My crepe and wonton soup came to just 15 Yuan/$2.18 USD.
After that, I headed back to the gate and went inside, where there is a little museum with paintings and a diorama that shows what Hangzhou looked like when it was the capital of China. It was the biggest city in the world at one point and even amazed Marco Polo!
Then I headed back to my apartment, grabbed my bags, and headed to the train station. I recommend getting to the train station an hour before your train. I was a little behind schedule because I wanted to double- and triple-check that I had everything.
The train station is so big, it looks like an airport! After I got my ticket and passport, I went back upstairs and went through security. The station was super futuristic with lots of shops and restaurants. It felt like I was in a spaceport! There are even arrows on the floor that direct you to drinking water and the bathroom!
The business class lounge was super nice, with lots of snacks and drinks. The ladies there were really friendly! I tried a Chinese drink that turned out to be cold lychee juice! One of the ladies walked me straight to my gate and got me to the front of the line.
I arrived at the platform and boarded my train. This business class was large and had reclining seats with a TV and a tray table. There are thousands of bullet trains that connect Chinese cities. It’s the fastest way to travel; driving between Hangzhou and Shanghai would take 3-5 hours!
It only costs 210 Yuan/about $30 USD for a 45-minute ride. I loved watching the countryside go by. I was given a gift that contains chocolate, raisins, peanuts, biscuits, gummies, and braised beef!
After 45 minutes, we were back at Hongqiao Station in Shanghai!
I hope you enjoyed coming with me on my final street food adventure in China! If you did, please give it a thumbs up and leave me a comment. Also please subscribe to my channel so you don’t miss any of my upcoming travel/food adventures!
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#Hangzhou #China #ChineseStreetFood #DavidInChina #Davidsbeenhere
About Me:
My name is David Hoffmann. For the last decade, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube Channel, travel blog, and social media sites.
I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.
P.S. Thank you for watching my videos and subscribing!
Hangzhou Day Market - 杭州日市场
Today we are shopping in Hangzhou, China. This day market is a great place to find common and unique items all at an affordable price.
Best Street Food in Hangzhou
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EXPLORING HEFANG STREET (河坊街) IN HANGZHOU CHINA! [China Au Pair Vlog #17]
In this video (my 17th China Au Pair Vlog) i go and explore the very the street and shopping area known as Hefang Street or in chinese 河坊街, To my knowledge this is a popular place/market in Hangzhou, China. I should say i went on a sunday and there were a ton of people, and going here on mondays it seems there are much less people. So since this video i have been back to Hefang street with other au pairs and it wasnt as busy. The mango bigmac is delicous.
These videos follow my journey of being an Au Pair in Hangzhou, China, which i will be for the following 6 months. throughout these videos i hope to document my experience as an Au Pair and what i learn from living in a different country/culture for 6 months.
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徐梦圆 - China-X
Sup kelelawar tdk ada di Night Market (pasar malam) di Hangzhou China
Tidak menemukan sup kelelawar disini. Yang banyak sup babi.
Best Restaurants and Places to Eat in Hangzhou, China
Hangzhou Food Guide. MUST WATCH. We have sorted the list of Best Restaurant in Hangzhou for you. With the help of this list you can try Best Local Food in Hangzhou. You can select best Bar in Hangzhou.
And Lot more about Hangzhou Food and Drinks.
It's not the Ranking of Best Restaurants in Hangzhou, it is just the list of best Eating Hubs as per our user's ratings.
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List of Best Restaurants in Hangzhou
Lanting Chinese Restaurant (The Azure Qiantang, a Luxury Collection Hotel, Hangzhou)
Panorama Signature Restaurant & Bar
Jin Sha (Four Seasons Hotel Hangzhou at West Lake)
Asia Bistro
28 Hubin Road
LvCha (LongJing Road)
The Grandma's Restaurant (Wai Po Jia)
Sawasdee Thai Restaurant
Haidilao Hot Pot (Yong Jin Plaza)
Hang Zhou Cafe Courtyard Hangzhou Qianjiang
Chinese Street Food Tour in Shanghai, China | Street Food in China BEST Seafood
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Chinese Street Food Shanghai - Chinese Street Food - Street Food China
Chinese street food and Chinese Food in China is incredibly delicious! So I flew to Shanghai, China and have been eating street food, noodles, and dumplings non-stop. Best Street Food to try! The Chinese food is so good in Shanghai! I've eaten street food in Bejing, street food in Chengdu, street food in Xi’an, street food in Guangzhou, and now, street food in Shanghai. A lot of the street food in Shanghai is similar to other street food in China. You can find some unique Shanghai street food specialties here, like xiaolongbao (soup dumplings), shengjianbao (pan fried dumplings), seafood on the street, and some delicious noodles as well. You can also enjoy countless other street foods in Shanghai, many featured in this video.
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The street food in Shanghai was so delicious. The restaurant food and special Chinese cuisine was also very nice! I had some amazing Chinese sesame paste noodles that were to die for!
Here are the locations for the Chinese street food and Chinese restaurants in Shanghai that I tried:
1) 00:34 Breakfast Street dà bǐng or shāobǐng, (大饼, 烧饼)- The “Big Cake” - served in sweet or salty versions.
Restaurant Name: Aihua eatery 爱华饭店 Ài huá fàndiànWūlǔmùqí zhōnglù 296 nòng
Address:乌鲁木齐中路296弄 Wūlǔmùqí zhōnglù 296 nòng
Price: 1.5 RMB ($0.22)
2) 02:00 The famous shāndōng jiānbing 山东煎饼, a famous snack/street food in China, kind of like a Chinese crepe.
Restaurant Name: 吴记百货店 Wú jì bǎihuò diàn
Address: 乌鲁木齐中路270弄 Wūlǔmùqí zhōnglù 270 nòng
Price: 5 RMB ($.0.75) for one
3) 03:00 Whole roast lamb 烤全羊 Kǎo quán yáng - Xinjiang style from the furthest west province of China.
Address:You can find this huge market every Friday near Changde road. 1328 Changde Lu, near Aomen Lu (1328常德路近澳门路)
Price: Pay by weight, 40 RMB ($6.00) was good enough for a serving
4) 05:20 Xinjiang style beef fried bao - 牛肉煎包 - niúròu jiān bāo - This was probably the oiliest bao I’ve ever had
Address:Xinjiang Friday weekly street food market (noted above)
Price: 2.5 RMB ($0.37)
5) 06:35 Sesame paste noodles - 麻酱面 - májiàng miàn, these were some of the best noodles I’ve ever had.
Restaurant Name: 味香斋 Wèixiāng zhāi
Address:雁荡路14号 (Yàndàng lù 14 hào)
Price: 10 RMB basic bowl plus extra spicy pork, pay around 25~30 RMB ($4.50) for a nice lunch.
6) 08:25 Famous Shanghai Shēng jiān bāo 生煎包 - These are reason enough to come to Shanghai.
Restaurant name: 大壶春 Dà hú chūn
Address:云南南路89号 (Yúnnán nánlù 89 hào)
Price: 22 RMB ($3.30)
7) 10:44 Shanghai breakfast street food specialties - Chinese street food breakfast in Shanghai. We had 4 specialties.
Restaurant name and address: Ajian’s Dough Sticks and Soy bean milk restaurant: 普陀区平利路和西乡路交汇处(阿建油条豆浆店)
Price: Around 16 RMB ($2.40)
8) 14:20 Stewed pork made from the essence of fermented tofu (腐乳肉 fǔrǔ ròu), and a gluten dumpling (Dān dàng 单档) filled with juicy pork.
Restaurant name and address: 上海文庙旁 Right beside the Wenmiao temple in Shanghai, down a back alley street where they sell lots of Anime and Manga.
Price: 21 RMB ($3.15) for two.
9) 17:00 The final street feast of the night happened on the outskirts of Shanghai, where Xiaoyun brought me to try a Shanghai summer favourite, crayfish (小龙虾 xiǎo lóngxiā).
Restaurant name and address: Xing Long Restaurant 闵行区水清路(幸龙餐厅)Mǐnxíng qū shuǐ qīng lù (xìng lóng cāntīng)
Price: Around 124 RMB ($18.58) for a couple huge plates of crab and crayfish with rice.
ABOUT THE FOOD RANGER TREVOR JAMES
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious Chinese street food as I can.
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UNSEEN Chinese Street Food BREAKFAST TOUR in DEEP Sichuan, China | STREET FOOD Tour through China!
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Street Food - Chinese Street Food -BREAKFAST Street food in China
We’re traveling through China in search of the BEST Chinese street food and found ourselves in Neijiang, Sichuan, eating and trying delicious street food. In this Chinese Street Food Breakfast Tour VLOG, we travel from Chengdu to visit Neijiang, all in search of the best street food around the world. We wake up bright and early to eat at a local noodle street food breakfast stall and tasted some of the most flavourful and SPICY noodles ever. We then continue to a street food market and find some amazing Sichuan street foods, they were all incredibly delicious, except the last street food. You probably won’t want to try that last street food!
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We found a lot of foods to eat for Breakfast, and it was definitely worth traveling through China for! We visited a local morning market, and found a lot of Sichuan ingredients on the street. We chatted with local people and discovered a lot of local Sichuan ingredients used in Chinese recipes throughout the country, but in particular, Sichuan cuisine.
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If you’re visiting China as a tourist, we discovered that you really need to get outside of Chengdu or Chongqing and visit some smaller Chinese cities to try their street food and their breakfast street foods. If you come to DEEP back street food markets like this, you can find tons of stuff to eat and take photos of as well. Most of the locals are so friendly!
Chinese street food is so diverse and there are hundreds of street foods to try, so we are on a mission to taste all of them in our Street food tour series as we travel throughout China and the world in search of the best street food around the world.
The addresses of the locations in the video are:
1) Spicy Beef Noodle Soup for Breakfast -
2) Deep back street food market (there is so much stuff to try here it’s amazing!!)
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Laichichi market hangzhou China
Really bed thing
HANGZHOU'S STREET FOOD and JOEY'S BAD LUCK
After a rough start on our journey, we managed to find some awesome street food and have an awesome time in Hangzhou's 河坊美食街 hé fāng měishí jiē. Well.. at least two of us did.
*梅干菜小酥饼 méigān cài xiǎo sū bǐng 1:26
杭州小笼包 Hángzhōu xiǎo lóng bāo 1:50
*梅菜扣肉饼 méi cài kòu ròu bǐng 3:07
*Chinese pizza 4:01
叫化鸡 Jiào huā jī 5:40
北京烤鸭 without the 鸭 běijīng kǎoyā without the yā 7:15
Crab round 8:21
Joey's sesame mochi balls 10:23
*花生酥 huāshēng sū 13:00
鲜肉月饼 xiān ròu yuèbǐng 13:52
*what I would get over and over again
Big thanks to these two Singaporean ladies for helping me out with this video:
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Chinese Street Food Tour in Wuhan, China | Street Food in China BEST Noodles
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Chinese Street Food Wuhan - Chinese Street Food - Street Food China
Chinese street food and Chinese Food is something I’m always eating and traveling for. So I took the high speed train to Wuhan, China and have been eating street food and noodles non stop. Best Street Food and noodles! The Chinese food is so good in Wuhan! I've eaten street food in Bejing, street food in Shanghai, and street food in Chengdu, Street Food in Xi’an, all of which has been amazing, and the street food in Wuhan is my new addition to the street food around the world and street food in China series.
The street food in Wuhan was so delicious. The Chinese restaurant food was also very nice! I had some amazing noodles and dumplings/wontons, which were the reason I came. I specifically came here to try the famous Chinese street noodle known as “reganmian”, AKA hot dry noodles.
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Here are the locations for the Chinese street food and Chinese restaurants in Wuhan that I tried:
1) Hot dry noodles AKA Reganmian 武汉市武昌粮道街149号《天天红油赵师傅热干面》
2) SPECIAL Shaomai stuffed into crispy pocket 武汉市武昌粮道街149号《天天红油赵师傅热干面》
3) MAGIC mushroom cinnamon bao 武汉市山海关路13号《毛氏气泡包》
4) Rooster comb Fried Stick 武汉市山海关路口
5) Shaobing 武汉市一元路4号《怪味一元路烧饼》
6) Niuza mixed beef organs 武汉市二曜路5号《四平牛杂》
7) Huge Wuhan Feast 武汉市胜利街335号《百姓饭馆》
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K) :
► Main Lens:
► Great Second Lens (FOR CLOSEUPS):
► Favourite Telephoto:
► Take everywhere cam:
► Action Cam (WATERPROOF)
► Audio Setup (GREAT for clear voice):
► Memory Card (for 4K footage):
► Editing Computer (SUPER FAST):
► Main External Hard Drive:
► Main SSD Hard Drive:
► How I Access The Internet ANYWHERE:
► MUSIC I USE (Great For YouTubers):
►BEST VPN FOR CHINA (ACCESS YOUTUBE):
► MERCH AVAILABLE HERE:
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious .
I enjoy eating, tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Facebook:
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???? Qing Jing Fish Market Hangzhou China Shellfish
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