My Hero Forever Barcelona,Spain Concert[HQ] by pau28
OMG... YESSSSSS... I was there . I was in the concert!! waaaaaaaaaaaa it's a dream come true ^_^ waaaa Jaejoong Oppa , Saranghae :D
Video taken by: [pau28]
110423 DoubleSTY [Girl's Day - Nothing Lasts Forever] (Barcelona, Spain)
-Event: Ikimashou (Sabadell)
-Dancers: iU, SeungMin & Heiu
110507 DoubleSTY [B1A4 - O.K, dance practice] (Barcelona, Spain)
Is the first practice so... I think it's no bad :)
-SeungMin - Sandeul
-Umi - Baro
-iU - JinYoung
-Sara - CNU
-Heiu - Gongchan
We give the best of us! Thanks for support us, and comments are welcome! :)
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Marta, Barcelona Tourguide. Presentation in English
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This was the first video presentation I ever recorded. In it I share how I got into tourguiding, why I love my job, and the kind of people I usually work with in my tours. I hope it gives you a nice idea of my personality and style... and that I am the kind of tourguide you are looking for!
I'd love to show you around!
Amigos Para Siempre - Sarah Brightman & José Carreras @ Barcelona 92 Opening Ceremony | Music Monday
Sarah Brightman and Josep Carreras sing the song Amigos para Siempre especially composed by Andrew Lloyd Webber for the Barcelona 1992 Olympic Games.
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Metro Station - Seventeen Forever @ Barcelona, Spain 25.06.09
Metro Station in the Under Eighteen festival :)
Introducing Marta, your Barcelona private tourguide
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I recorded this short video presentation for my profile in one of the online tourguide listings I advertize. And since I liked it, I decided to share it here too, so you can get a more updated version of myself as my other presentations. After so many years giving tours (I started in 2000!), in this video I look much more secure than in my first presentation and I have much clearer ideas of why it's so great to live in Barcelona and be able to share it with our visitors.
The Tourguide on this Travel Channel Video about Barcelona
Http://foreverbarcelona.com
This is a video I recorded as an answer to a Travel Channel TV video ( where I appear explaining the Sagrada Familia church when I was working there in the early 2000s.
Queen Forever - Barcelona
Live at Metropool Hengelo
Linda Kinsbergen & Timothy Drake
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JYJ Concert in Barcelona, Spain [HQ] by pau28
OMG... yes I was there . I was in the concert!! waaaaaaaaaaaa it's a dream come true ^_^ waaaa
Video taken by: Pauline [pau28]
Tips for your shore excursion in Barcelona
Http://foreverbarcelona.com
If you are going on a cruise that stops in Barcelona, a private shore excursion can be a great idea to take the most out of your short time in town.
Marta, your private tourguide, shares in this video a few important things you need to know before booking it: where are the piers, the best transportation means and ideas for your tour schedule.
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Planning your Barcelona private tour. Basics
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While most people give me enough information to start creating a tour for them when they contact me, there is still some that would just write to me with a too general question such as we are coming to Barcelona, what can you offer us.
Well, actually too general email can be time-wasting not just for me but also for you, as we'll need to exchange many more emails before I can figure out what's the best option for you.
A detailed enough email might take a bit longer to write, but it'll save you many other emails to reply.
In this tour we'll cover the following aspects:
*** Date and times
*** Meeting point (hotel or appartment, cruise, tourist site...)
*** Your interests (sites or things you are interested in including in your tour)
*** Other
110423 DoubleSTY [SHINee - Hello] (Barcelona, Spain)
-Event: Ikimashou (Sabadell)
-Dancers: iU, SeungMin & Heiu
What to order at Barcelona's grandest restaurant: Via Veneto | FOODIEHUB
If it’s good enough for Salvidore Dali, it’s good enough for us.
We continue our FOODIEHUB series of Spanish City Barcelona, and its best restaurants with a visit to Via Veneto.
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To view more of our Essential Eats from Barcelona as chosen by Marta from Forever Barcelona, visit:
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Born in 1943 in Pobellà, a small town in the province of Lleida, and the son of a peasant family, Monje entered the world of hospitality as a kitchen apprentice working at Barcelona’s Hotel Ritz, Hotel Avenida Palace, Milan and Reno restaurants.
Once at Via Veneto, Monje worked his way from busboy to waiter and head waiter, then director and finally, in 1978, owner of one of the finest restaurants in Barcelona.
Awarded a Michelin star, the restaurant today is world-famous for its Spanish haute cuisine.
The restaurant’s chef, Sergio Humada, is the son of famous Basque chef Juan Mari Humada. He was running his own restaurant by the time he was 20, and has worked in some of most prestigious restaurants in the world, including El Celler de Can Roca, Mugaritz and Arzak.
Humada’s dishes respect traditional Catalan roots but are executed with contemporary technique and a skillful touch.
A house signature, the Roasted Duck in its Own Juice “A La Presse” has graced the menu since the restaurant opened. Pressed tableside, waiters carve and debone the baby duck, then crush the carcass in a silver press and reduce the resulting au jus in a tiny copper pan.
Another house favorite is the red mullet, served boneless in a Catalonian samfaina stew of peppers, aubergine, tomatoes and onions topped with marinated streaked bacon.
Diners sup amid the restaurant’s old-fashioned Belle Époque-style interior, gleaming with dark wood, black leather and meticulously polished oval mirrors and glass. Brightened by salmon tablecloths and buffed silverware, the dining room spans several levels with intimate corners, seven private dining areas and an upstairs cigar club.
Deep underground, the wine cellar features more than 10,000 bottles and is considered one of the best in Spain.
Like the interior, the service is similarly old-fashioned. While many modern
establishments eschew the formal table-waiting set-up of a classic French restaurant, Via Veneto’s staff features waiters in tuxedos and door staff in caps and uniforms.
Diners unsure what to order can choose from the seasonal tasting menu, which changes daily and consists of four courses and a dessert, or the “Great” menu, which features several of the restaurant’s historical dishes.
Through the years, Via Veneto has served its superior Catalan cuisine to such politicians and celebrities as U.S. president Richard Nixon; movie stars Woody Allen, Christopher Lee and Rock Hudson; authors Gabriel Garcia-Marquez and Mario Vargas Llosa; painters Salvador Dalí and Miró; musician Xavier Cugat and sports star Pele.
Restaurant lore says Dalí was a frequent visitor to Via Veneto and always sat at the same table. The painter’s frequent antics included requesting chains of raw sausages to hang as necklaces around his date’s neck.
While many of the faces have changed, one remains the same.
Now in his 70s, Monje continues to personally oversee the locally sourced lamb, red coastal shrimp, truffles, asparagus and other ingredients that enter the kitchen daily.
The result: Via Veneto is one of Barcelona’s most sought-after venues for excellent cuisine.
101101 DoubleSTY [Shock - B2ST] (Barcelona, Spain)
coverdance.org PLEASE VOTE FOR US!!
In Salón del Manga XVI
-JunHyung (iU)
-HyungSeung (HeeNim)
-DongWoon (Umi)
-DooJoon (JiHae)
-GiKwang (SeungMin)
-YoSeob (Heiu)
youtube.com/doublesty
Thanks for watching! ^ ^
100619 B/Yul, Ladyes & DoubleSTY [Wonder Boys - Remix] (Barcelona, SPAIN)
In Tanabata OtakuRubi Event!
We're girls from
BARCELONA - SPAIN!!
110612 DoubleSTY + BKC [B1A4 - O.K, dance practice] (Barcelona, Spain)
-SeungMin - Sandeul
-Alan (BKC): Baro
-iU - JinYoung
-Sara - CNU
-Heiu - Gongchan
We give the best of us! Thanks for support us, and comments are welcome! :)
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UGRZONE: Gira Europea Duke Nukem Forever: Barcelona
Una muestra de la caravana de presentación del juego que visitó Barcelona en el tour europeo.
Juego a la venta: 10 de Junio
Plataforma: PS3, Xbox 360, PC
Disfrutar - Barcelona's Essential Fine Dining Restaurant
When Disfrutar opened in late 2014, there was an excited buzz on the foodie circuit to see what the head chefs from el Bulli could do after the success of their first venture independent from the watchful eye of Ferran Adria, who masterminded the former best restaurant in the world. They didn't disappoint and created Barcelona's Essential Fine Dining Restaurant.
If you enjoy this film, please subscribe for more Essential Eats as curated by local experts:
To view more of our Essential Eats from Barcelona as chosen by Marta from Forever Barcelona, visit:
You can also download the FoodieHub app for the Essential Eats wherever you are on the planet:
For more fantastic foodie content, connect with FoodieHub across social media:
Here's more from the team at Disfrutar:
“We all met and worked together at el Bulli for more than 18 years. El Bulli closed in 2011 and so in 2012 we decided to pursue a dream that we had had for a while of opening up our own restaurant. And that year we opened in Cadaqués,” says Chef Eduard Xatruch.
He takes a sip of his drink and continues to tell us about how their first restaurant led to the opening of Disfrutar.
“We had the experience of what it was like to run a business after two years, but our culinary ambitions, and our hearts, were set on Barcelona. So we began to come up with the idea of a new project with a style of cooking that we had always been used to: Food with a much more modern and avant-garde style. And so, in the end, Disfrutar was born here in Barcelona.”
The style of food on offer here is a little difficult to describe. We like to refer to it as molecular gastronomy, science and cooking combined. They offer a 19- or 25-course menu that has enough aspects woven into it to please everyone. The food is unfamiliar to the eye and each dish has something incredibly unique about it that separates it from almost anything else on the planet.
“We already had plenty of experience from el Bulli that focused on this alternative style of cooking and we were, in fact, central to its creative process there. It’s what we have done for most our lives and what we love to do,” Xatruch said.
“Here at Disfrutar (the food) is all very normal to us, because we have spent our whole lives focusing on contemporary cuisine, and this is just what we have continued to do here. The only difference being that during out time at El Bulli, we were part of a much larger team, albeit we were an important part, but we had a leader, Ferran Adrià. But here, we are on our own and must take on the responsibility of the business because it is ours alone,” explains Chef Oriol Castro.
We'll also be releasing more of Barcelona Essential Eats over the next few weeks, so please feel free to leave yours in the comments.
100619 B/Yul, Ladyes & DoubleSTY [Wonder Boys - Remix] (Barcelona, SPAIN)