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HUGE TURKISH FOOD TOUR IN ISTANBUL | Foodie Heaven!
Vlog #527 Istanbul, Turkey // THANK YOU Latif & Istanbul on Food! We had the most DELICIOUS day eating all kinds of traditional Turkish foods that we had never even heard of before! We LOVE learning about a country and it’s culture/history through it’s food, and this tour is one of the absolute best food tours we’ve ever done! We started out at the local market where we picked up cheese, olives, and bread, then had a massive Turkish feast for breakfast with tea and a few other traditional morning dishes. Next we had breakfast part 2 which was a hearty lamb stew. Other highlights include street mussels, “turkish tacos,” a trip to the sweets shop, RAW meatballs, and making our own Turkish pizza!
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Originally from Nashville, Tennessee, we got married June 2013 and quickly caught the travel bug! We started “travel hacking” and taking more trips together and finally decided we wanted to travel for one year. After 2 years of saving $ and travel hacking over 2 million miles and points, we sold our cars and apartment and left home January 10, 2016. We started this YouTube channel to share our experiences with friends and family, then decided we really liked vlogging and traveling. So we extended our 1 year trip to THREE years :) Now we have a goal of traveling to 100 countries before Nate turns 30 (which is March 20, 2019)! We are incredibly thankful to do something we love every day. :)
Amazing Turkish Food and Attractions in Istanbul - Istanbul, Turkey, Travel Guide!
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Day 9: Istanbul, Turkey - This was a day of sightseeing at some of the most famous attractions in Istanbul that I’ve wanted to visit my entire life including the Blue Mosque and Hagia Sophia. And the read highlight of the day for me was the incredible Turkish food, especially the kebabs.
Museum Pass Istanbul - 85 TRY ($28.88) - Before getting started with the things we did in this video, I purchased a Museum Pass for Istanbul, which granted me access to a few of the attractions without having to stand in line. I’m not sure if I really saved much money, but it did save time.
2:00 Sultan Ahmet Camii (Blue Mosque) - Our first stop of the day in this attractions in Istanbul video was the Sultan Ahmet Camii, which is commonly known as the Blue Mosque due to its blue tiles on the inside. We actually arrived a little too early in the morning, so they were not open yet, so we walked around the Hippodrome of Constantinople for a few minutes. When the Blue Mosque opened, we went inside. Both inside and outside are incredible to see.
5:37 Hagia Sophia - One of the most famous pieces of architecture in all of Istanbul and one of the most famous attractions is Hagia Sophia. It started off as a church, later became a mosque, and now it’s an official museum. After entering, you can walk around the main room, but the highlight of visiting Hagia Sophia for me was walking up to the upper galleries for some amazing views from above.
8:24 Topkapi Palace - Finally, one more of the most famous attractions in Istanbul, and located right in the same area as Hagia Sophia and the Blue Mosque is Topkapi Palace, which was an Ottoman Palace. You can walk around the gardens and palace structures, which are now galleries. I especially enjoyed the Imperial Harem, which was a section of the palace reserved for women, and the best preserved area of the palace.
11:25 Sehzade Erzurum Cag Kebab (Şehzade Cağ Kebap) - There are many different types of Turkish food, and cag kebab is a type of kebab from Erzurum in Eastern Turkey. According some some men I met while eating the amazing kebabs, this is the best restaurant for cag kebab in all of Istanbul. The type of kebab is made from lamb, and instead of being on a vertical skewer like other types of kebabs, it’s grilled on a horizontal skewer. The meat is cooked with wood fire, and slice off onto smaller skewers to be served. If you get a chance to try cag kebab, it’s an absolutely stunning Turkish food. The entire meal was delicious, but the best part was meeting the owner of Sehzade Erzurum Cag Kebab and eating a slice of the meat right off the roll hot and fresh. Out entire meal cost 85 TL ($28.88).
20:34 Basilica Cistern - 20 TRY ($6.80) - Arter the amazing Turkish food lunch, we headed over to see the Basilica cistern, one of many underground cisterns in Istanbul. It was interesting to see. We then headed to the hotel for a rest, and then went out again for dinner.
23:27 Dinner at Balkan Lokantasi - Beşiktaş is a neighborhood in Istanbul and we walked over to a restaurant for dinner in that neighborhood called Balkan Lokantasi. It was an extremely busy restaurant serving all sorts of different Turkish food in a cafeteria like style. You walk through the line, choose whatever dishes you want, and pay for what you get. You can eat a serious feast for a pretty good price. I got a little confused and didn’t really know what I was doing, so ended up ordering what was way too much food. But that’s alright, it was all really delicious.
It was fantastic day of Turkish food and visiting some attractions in Istanbul that I had wanted to visit my entire life.
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This trip was made possible by Star Alliance and their Round The World tickets ( who sponsored my business class flights.
The Ritz-Carlton, Istanbul sponsored my stay in Istanbul. Thank you to Star Alliance, Marriott Hotels, and Turkish Airlines for making this trip happen.
I personally paid for all food and attractions in this video, and decided what to do.
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We Tried Turkish Street Food in Istanbul
Trying Turkish food in Istanbul. We have just arrived in Turkey and you know how much we love finding local food, so we are heading out in Istanbul to try out some of the local Turkey food.
On our way to breakfast we had to grab a walking snack called Simet before finding Van Kahvalti to have a traditional Turkish breakfast plus menemen and free flowing Turkish tea. We were lucky enough to try a winter based drink called Salep aka warm Christmas soup.
The coffee machine was broken so we headed to Konotrop for some hipster Australian coffee and hipster Turkish coffee before having the craziest ice cream experience in our life!
After the break we head to Sutlac Nizam Pide to try what we thought was Turkish Pizza (Pide) at least we managed to have a taste of Ayran...not sure if we regret it haha!
From there we head to the Bosphorus to try Balik Ekmek and pickle juice...I have no idea where we found the room to try Borek on the way to the spice market...but not before trying some more coffee.
To end it all we went to Gullouglu to have some Baklava!
Thanks for watching everyone hope you enjoyed it :)
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Hi, we are Stephen & Jess, Australian vloggers documenting our first year of leaving home and travelling around the globe. We want to inspire others to venture out, explore, take risks and go on our own adventure!!
We also run a travel, tech and lifestyle blog over at flyingthenest.tv if you want to see personal recounts, photography, tips & wanderlust inspiration from Flying the Nest.
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Istanbul Vlog | Turkish Food Paradise
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TURKEY VLOG | grand bazaar, the blue mosque, galata tower, + more!
TURKEY VLOG | grand bazaar, the blue mosque, galata tower, + more!
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Turkish Food Tour in Istanbul - BEST Kebabs of My Life, AMAZING Seafood, and Turkish Ice Cream!
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The first thing we did in the morning in Istanbul was drive over to Beşiktaş to eat an amazing Turkish food breakfast at a restaurant called Çakmak Kahvaltı Salonu. From there we took the ferry across the Bosphorus to Kadiköy, where we had an incredible Turkish seafood meal for lunch. Finally, we enjoyed some Turkish ice cream, and the show, and had the most incredible kebab I’ve ever had in my life at Zübeyir Ocakbaşı Restaurant. It was an amazing day of Turkish food in Istanbul!
1:27 Turkish breakfast at Çakmak Kahvaltı Salonu - For breakfast we headed to Beşiktaş, one of my favorite areas of Istanbul, and went to a restaurant known for serving breakfast. The breakfast was amazing, and I ate a dish of eggs with beef and butter. The side dishes were also fantastic. Total price - 29 TL ($9.73)
7:40 Boat to Kadiköy and Kadiköy Market - During our trip so far to Istanbul, we hadn’t had a chance to go to the Asian side of Istanbul. So today, we took the ferry over to Kadiköy pier on the Asian side across the Bosphorus. The views of Istanbul from the Bosphorus were stunning. On the other side, the main thing I wanted to do was explore Kadiköy Market, which was every bit as colorful as I had imagined. The fresh vegetables and seafood were fantastic, and I tried a cup of pickle juice.
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12:45 Seafood lunch at Balıkçı Lokantası Restaurant - Of all the meals I ate in Istanbul, this was one of my personal favorites, being a seafood lover. Not a far walk from the market, we went to a local family run seafood restaurant called Balıkçı Lokantası Restaurant. The owners were really friendly, and I ordered a plate of hamsi (which are anchovies), and I’m not sure of the name of the other dish, but I got Black Sea salmon braised in olive oil and butter I think with herbs and spices. It was one of the best Turkish foods I ate the entire trip to Istanbul. Wow, it was amazing.
20:50 Turkish Ice Cream - After spending some time exploring the Asian side of Istanbul, we took the ferry back to the European side, and since Istiklal Street was on our route, we stopped to have Turkish ice cream. You also see Turkish ice cream vendors playing with their customers, but when you’re the victim, it’s so confusing and funny. They have some serious skills playing with Turkish ice cream. Do you like Turkish ice cream?
23:49 Zübeyir Ocakbaşı Restaurant - For our final Turkish food meal of the day, we headed over to Zübeyir Ocakbaşı Restaurant. Ocakbaşı is a type of Turkish grill, and they served all sorts of different meat included kebabs and lamb chops in particular. We also got a bunch of side dishes and they cooked the kebabs and lamb chops right in front of us within the center of the restaurant. The kebab was the best I’ve ever had in my mouth, with an amazing mixture of minced meat and spices. Total price - 100 TL ($33.55). Thank you to David from for the recommendation.
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Cooking Turkish Food| Spinach ❤|Simple recipe| Part 1| Filipino in Turkey| Food Vlog
Hello everyone❤❤❤☺☺☺ may part 2 pa po itong video na to kasi na pindot ko yung close instead of pause kaya na putul yung video... Salamat po sa pag unawa.
Culinary Tours, Cooking classes and Adventure Tours in India
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Turkish food and Grand Bazaar | Istanbul |Most visited Turkey Destinations | Samyana Stories
In this video, we will take you to Grand Bazaar in Istanbul. Show about turkish food, especially how to east Turkish icecream. || Most visited Europe destinations || Europe Travel Information || Turkey travel information.
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Turkish Cuisine
Martha Stewart travels to Istanbul, Turkey to visit their famous spice market, “Ayfer Kaur,” and also experiences Turkish coffee, cheese, and pastrami.
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Istanbul Street Food - DELICIOUS Turkish Kofte and Breakfast on Turkish Airlines!
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Day 8: Istanbul, Turkey - On Day 8, we flew on Turkish Airlines and from Muscat to Istanbul. The flight on Turkish Airlines was fantastic, and I had my first ever Turkish breakfast while in the sky. We then checked into The Ritz-Carlton hotel, and had some amazing Istanbul street food kofte for lunch. Istanbul is a city that I’ve always wanted to visit, and I can’t wait to explore and eat more Turkish food!
0:15 Turkish Breakfast on Turkish Airlines - To begin this day and video my wife and I were on a flight with Turkish Airlines (member of Star Alliance) from Muscat, Oman to Istanbul, Turkey. Turkish Airlines is an amazing airlines, and on business class they served us Turkish breakfast since we happen to fly into Istanbul early in the morning. Bread, olives, cheese, honey, and then the main dish included eggs and vegetables. Great flight with Turkish Airlines!
2:42 Istanbul Atatürk Airport - We arrived to Istanbul very early in the morning and after grabbing our bag, we found the bus outside the terminal to go to Taksim Square. The bus cost 11 TL ($3.73) per person.
4:57 The Ritz-Carlton, Istanbul - Marriott Hotels sponsored my stay in Istanbul, and it was an honor to have the opportunity to stay at the The Ritz-Carlton, Istanbul, which is located just a 5 minute walk from Taksim Square, with a fantastic view of the Bosphorus. We got all checked in, and the room was fantastic.
7:44 Istanbul Street Food - Kofte Sandwich Stall - After taking a little rest in the hotel and drinking some coffee, Ying and I were both pretty hungry. There’s a small Istanbul street food stall that serves amazing grilled kofte, just down the street from The Ritz-Carlton, Istanbul, and that’s exactly where we headed, right at lunch time. Before ever arriving I could smell the aroma of the meat on the grill and then I could see the colorful display of peppers and parsley surrounding the grill as well. I ordered a kofte sandwich, and after toasting the bread, he added in a bunch of little meat kofte patties, some tomatoes and onions and peppers, seasoned with some spices and chili powder and handed it to me. For 10 TL ($3.40) for sandwich and drink, this was about as good as it could possibly get for Istanbul street food! Wow it was so good.
12:17 Taksim Square and Turkish Coffee at Mandabatmaz (Istiklal Street) - After that amazing kofte sandwich, we continued walking through Taksim Square, one of the most famous landmarks of Istanbul and then on to the walking Istiklal street. The highlight for me was stopping at Mandabatmaz for a cup of the most amazing Turkish coffee I’ve ever had. Turkish coffee - 5 TL ($1.70).
17:04 Fish and Meat House - At this point Ying and I were starting to get really sleepy - we hadn’t really slept the night before. So we stopped for an early dinner at Fish and Meat House to have some grilled fish. I had the grilled sea bream, which was simple and plain but excellently fresh and cooked perfectly. The salad was also delicious. Total price for everything - 74 TL ($25.12).
Disclaimer and Thank You:
This trip was made possible by Star Alliance and their Round The World tickets ( who sponsored my business class flights.
The Ritz-Carlton, Istanbul sponsored my stay in Istanbul.
Thank you to Star Alliance, Marriott Hotels, and Turkish Airlines for making this trip happen.
I personally paid for all food and attractions in this video.
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Travel Vlog - Turkish Coffee - Istanbul, Turkey
In this week’s video, come with me as I explore different types of Turkish coffee and learn how to roast my own! Watch it here now!
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Day 1 - Istanbul, Turkey Jan 2019
Besh Turkish Kitchen Team
THREE SIDES OF TURKEY - YWAM Bible Core Course VLOG
Turkey was our third and longest location. We were there for almost two weeks and were busy the whole time. However, we did manage to have a good mix of work and play. Plus, it was great when work and play mixed together like they did in Ephesus. Overall, we had a great time and delved super deep in the Word. Enjoy! x
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Paşa Dűrűm Evi Restaurant Thank you for free Turkish Tea
Our First Turkish Breakfast! Istanbul VS Antalya. OMG ???? What to EAT in Turkey ????????
During our time in Turkey, we went on a mission to try to find the best Turkish Breakfast!
We started in the South of Turkey while staying in the small town of Kas so that we could try out a traditional breakfast from Antalya (the region). We went to a restaurant right in town called Pell’s.
The next stop on our trip was Istanbul so of course we tried a traditional breakfast here as well. This time we found a well rated restaurant near the area of Karakoy called Doğaciyiz Gourmet.
At the end we could not pick a favourite! One of the things we loved about a Turkish breakfast is that everywhere you go does it slightly different and you get to try so many different things at each meal.
ABOUT TURKISH BREAKFAST
Turks usually prefer a rich breakfast. A typical Turkish breakfast consists of cheese (beyaz peynir, kaşar etc.), butter, olives, eggs, tomatoes, cucumbers, jam, honey, and kaymak, sucuk (spicy Turkish sausage, can be eaten with eggs), pastırma, börek, simit, poğaça and soups are eaten as a morning meal in Turkey. A specialty for breakfast is called menemen, which is prepared with tomatoes, green peppers, onion, olive oil and eggs. Invariably, Turkish tea is served at breakfast. The Turkish word for breakfast, kahvaltı, means before coffee (kahve, 'coffee'; altı, 'under').
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In first, Turkish chefs take part in Israeli culinary festival
In a first, the A-Sham Arab Food Festival in the northern Israeli city of Haifa is hosting two guest chefs from Turkey: Demirasal and Maksut Askar from the celebrated Istanbul restaurant Neolokal. Both Askar and Demirasal joined dozens of other leading Arab- and Jewish-Israeli chefs for A-Sham, which also featured musical performances by Turkish singers and bands and a selection of gourmet menus with reasonably-priced dishes providing those in attendance the opportunity to explore Turkey’s gastronomical heritage.