Barcelona tastes like 'Wunderschön' with Papa Serra Jr
Earlier this year I showed German TV show 'Wunderschön' what my Barcelona tastes like, and by the looks of it they'll be coming back for seconds!
Stay hungry!
And don't forget, final copies of Papalosophy cookbook available at papalosophy.com
Papalosophy Barcelona summer menu by Papa Serra Jr
Food is not what you cook, but what you make others taste.
Papalosophy Barcelona summer menu by Papa Serra Jr
www.papalosophy.com
JOEL SERRA BEVIN aka Papa Serra Jr was born in New Zealand and grew up in the Tasmania, Australia’s southern-most island and quite literally the end-of-the-world. But even there, his Spanish heritage found a way into his life, through his stomach, naturally.
He passed eight years working as a suit and tie in Melbourne, while on the weekends running a supperclub out of his apartment inviting friends and strangers around to test his latest creations. He also enjoyed 15 minutes of fame on Masterchef Australia, where it was confirmed he was as bad at chopping onions as he was at crying on demand (two fundamentals that guaranteed success).
Realising he preferred cracking almonds rather than crunching numbers, he left life as a consultant and moved to Barcelona. It was a case of love at first bite, falling for the ethereal fatty legs of cured jamon, the salty pleasure a single anchovy can provide, olives in all their bitter glory, the basic sustenance provided by bread, tomato, oil and salt, and the creamy sweet deliciousness of fresh mato cheese and honey. And let's not start talking about vermouth...
But this passion for Iberian food and culture was always going to happen, it was in his genes. Papa Serra (his Catalan great-grandfather) was no chef, but he instilled a sense of Spanish pride in Joel. The memory of Papa Serra pounding together his magical allioli provided further reason to return to his roots and honour the Serra name in the kitchens of Barcelona.
Joel founded Papa Serra - Barcelona Culinary Adventures for epicurean traveler with whom he shared his intoxicating love for Spanish food and cooking (inspiring more than one gourmand to smuggle contraband local delicacies back home with them).
Having grown up in a multicultural house, and country, he brings a fresh global approach to traditional Spanish dishes with inspiration from local markets and mountains, an extended Catalan family and world travels that were always planned around his stomach.
Outside of the kitchen Joel spends hist time outdoors running through the living museum that is Barcelona, riding up the powerful mountains of Catalonia and never wavering from his promise to swim (without a wetsuit) in the Mediterranean all year round. His cooking style naturally incorporates this healthy lifestyle and all his recipes are based on whole food concepts - with produce this good, there is no room (or need) for tricks.
You can read more about the creation of Papa Serra and the making-of Papalosophy on his blog that he maintains with personal stories, writings on food and dining trends, and anecdotes from his life in Barcelona and on the road.
Joel continues to create culinary adventures around Barcelona hosting rooftop dinner parties, collaborating with creative chefs on pop-up events and sharing his passion for this country and its amazing gastronomy with anyone that crosses his path.
Joel was inspired to write Papalosophy by a lifetime spent seeking authentic flavors and creative preparations with influences from his Catalan family, world travels and an obsessive study of the world of gastronomy and nutrition. The book includes Spanish and Catalan classics like Fideua with Squid Ink Allioli, Pulpo Gallego and Leche Merengada, as well as creations like Membrillo-Roasted Pumpkin with Almond Cream, Green Gazpacho with Sumac Yogurt and Saffron-Pulled Chicken with Blackened Corn. Expect almost 80 easy-to-follow and entertaining recipes that you can enjoy for the pictures, and for the stories.
Joel brought Papalosophy to life earlier this year and for anyone that loves both food and photography in equally radical measures then this is the book for you – only available at papalosophy.com
PAPALOSOPHY, A Spanish Cookbook
PAPALOSOPHY by Joel Serra Bevin and Aldo Chacon. On how to live life in and out of the kitchen.
More info:
Mn. Serra s'acomiada del Seminari Conciliar
Debut de Pepe Reina con el FC Barcelona (+ lesión de Dutruel). Año 2000
Año 2000. Celta vs FC Barcelona en Vigo.
Contextualizemos. Richard Dutruel vuelve a Balaidos un año después de su polémica marcha al FC Barcelona. La hinchada viguesa no perdona la traición y recibe al que fue su portero con una sonora pitada, además de insultos. Casi al final de la primera parte, con el marcador 3-1 a favor de los celtiñas, Catanha, que ya había metido 3 goles, golpea a Dutruel y lo deja fuera de combate. En vistas de la situación, el técnico culé, Lorenzo Serra Ferrer, se ve obligado a hacer debutar a un jovencísimo Pepe Reina.
El hijo del histórico Miguel Reina se estrenaba en el equipo en el que triunfó su padre.
Visit Spain: Peniscola
Peniscola, a beautiful medieval seaside town on the Mediterranean Coast where Game of Thrones was filmed!
Population - 8,000
50Km from Castellón Airport
150km North of Valencia
230Km South of Barcelona
Things to see and do:
- Visit the Papa Luna Castle (5€, which includes the gardens).
- Go shopping in the many small shops and market stalls located
in the medieval streets within the castle walls.
- Have lunch in one of the many restaurants where they sell
traditional fish and meat dishes including tasty seafood and
paellas.
- Spend time on North and South beaches (beautiful golden sand).
- Take a walk along the promenade and have one of the amazing
ice-creams sold throughout the town.
- Visit the wetlands, only 500m from the beach, has a wonderful
wooden walkway that takes you through the nature reserve.
- Go hiking in the Natural Park of Serra D´Irta (5km south).
There are lots of hotels, hostels and camping grounds if you would like to stay the night.
Thanks for watching and don´t hesitate to ask any questions.
Concurso de torres humanas en Cataluña se alza también por la independencia
En el tradicional concurso de torres humanas de Tarragona el presidente de la región autónoma de Cataluña, Artur Mas, ha insistido en que el referendo independentista del próximo 9 de noviembre está en marcha. Si se puede votar o no en Cataluña es un problema de voluntad política, él [Mariano Rajoy] lo dijo muy claramente 'no podemos, pero sobre todo, no queremos, ha recordado.
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Modern Spanish Kitchen
Hungry? bit.ly/modernspanish
Inviting everyone to step into my kitchen ???????????? My first cookbook now available on Amazon and ready to be devoured by anyone that loves food and photography in equally radical measures ⚡️⚡️
Acto de desagravio Barcelona (Tibidabo) a la Virgen de Montserrat: Homilia (P. José Mª Serra)
Tekton es un canal de noticias católicas nacido en Barcelona (España), puedes encontrar noticias relacionadas con la Iglesia Católica, y recursos de otro tipo como vidas de Santos, el Evangelio del día, y otras muchas cosas más. No dudes en entrar y ver el contenido que sin duda te gustará, nuestra web es tekton.info
Museu Arte da Catalunya em Barcelona (Espanha) - Acervo Permanente
O Museu Nacional de Arte da Catalunha (em catalão: Museu Nacional d'Art de Catalunya), também conhecido pela sua sigla MNAC, é um museu situado no Palácio Nacional, na colina de Montjuïc, na cidade de Barcelona, na Catalunha, na Espanha. Sua missão é preservar e expor a sua coleção de arte catalã, uma das mais importantes do mundo, e mostrá-la em sua totalidade, a partir do românico até o presente.
Destaca-se pela sua coleção de arte Românica, considerada uma das mais completas do mundo. O diretor do museu é Josep Serra i Villalba. O MNAC é um consórcio, com personalidade jurídica própria, constituída pelo Governo da Catalunha, pela Câmara Municipal de Barcelona e pela Administração Geral do Estado. Os curadores do museu estão representados por, além do governo, indivíduos e entidades privadas.
O atual museu constitui-se em 1990 com a junção das coleções do Museu de Arte Moderna, criado em 1945, e do Museu de Arte da Catalunha, inaugurado em 1934. Às peças procedentes destes museus, juntou-se uma nova secção de numismática, outra de gravuras, assim como os fundos da Biblioteca Geral de História de Arte. Mais tarde, em 1996, juntou-se um novo departamento dedicado à fotografia. Em 2006, o museu possuía já quase 250 000 obras nas diferentes coleções. Além das exposições temporárias e das itinerantes, o museu realiza, também, outras funções como estudo, conservação e restauro de obras de arte.
A sede principal encontra-se situada no Palácio Nacional, edifício situado na montanha de Montjuïc, inaugurado em 1929 no âmbito da Exposição Internacional de Barcelona de 1929. Além disso, outras três instituições fazem parte do conjunto do museu: a Biblioteca; o Museu Víctor Balaguer de Vilanova i la Geltrú, o Museu de la Garrotxa em Olot, e o Museu Cau Ferrat de Sitges
PALABRA Y VIDA: Junípero Serra, un gran misionero
Palabra y vida (23/08/2015)
Enlace a la web: arquebisbatbarcelona.cat/node/6123
Dentro de un mes exactamente, el 23 de septiembre, el papa Francisco canonizará a un gran misionero mallorquín: fray Junípero Serra (1713-1784). San Juan Pablo II lo beatificó el 25 de septiembre de 1988. Este franciscano se convertirá en el primer santo mallorquín, con permiso del beato Ramon Llull. Aquí es poco conocido, a diferencia de en Estados Unidos, donde es el único español que tiene una estatua en el National Statuary Hall, en el Capitolio, donde reside el poder legislativo de los Estados Unidos. Representa al Estado de California.
Precisamente, el Papa lo canonizará en el National Shrine de Washington, basílica del santuario nacional de la Inmaculada Concepción, en el marco de su viaje a Estados Unidos. El Santo Padre ha querido reconocer así el gran trabajo de evangelización que hizo este franciscano mallorquín en todo el oeste de Estados Unidos. Por otra parte, el pasado 2 de mayo, el papa Francisco quiso celebrar una misa en el Pontificio Colegio Norteamericano de Roma, en una jornada de reflexión dedicada a recordar a este beato franciscano nacido en Petra, Mallorca, en 1713, fundador de la misión de la Alta California.
Es en 1749 cuando veinte misioneros franciscanos parten llenos de ilusión hacia el virreinato de la Nueva España, nombre colonial de México. El grupo llega al puerto de Veracruz los primeros días de diciembre. Uno de los miembros del grupo es Junípero Serra, que tiene 36 años. Los primeros nueve años se dedica a predicar el Evangelio a los indígenas de Santiago Jalpan, en Querétaro. Con la doctrina cristiana les enseña los conocimientos básicos de agricultura y ganadería.
Tras la expulsión de los jesuitas que vivían en Nueva España, el mallorquín recibe la orden de ponerse al frente de un grupo de dieciséis misioneros que atenderá a la población indígena y europea de las Californias. La primera fundación española fue la misión de San Diego de Alcalá, seguida por nueve misiones más impulsadas por Serra. Aquí dio su verdadera talla de colonizador y misionero. Cuando llegaban a un lugar conveniente levantaban una capilla, unas cabañas para residencia de los frailes y un pequeño fortín protector contra posibles ataques. Acogían a los indígenas que se aproximaban movidos por la curiosidad y, cuando se habían ganado su confianza, los invitaban a establecerse en las proximidades de la misión.
En 1784 fray Junípero Serra muere en la Misión de San Carlos Borromeo, en Monterrey, California. En la basílica de esta misión descansan los restos de quien está considerado el fundador de California. En la Alta California su éxito fue enorme, ya que creó veinticuatro nuevas misiones. Fue criticado, pero su santidad se manifestó en su defensa de los indígenas de las ambiciones de soldados, colonos y representantes de los poderes políticos. Cuando llegaba a un lugar nuevo, plantaba la cruz y trabajaba para hacer justicia a los pobres y los humildes. Sus medios eran escasos, pero su fe era muy grande. Por eso aquellas misiones iniciales creadas por el nuevo santo mallorquín crecerían hasta convertirse en ciudades importantes como Los Ángeles, San Francisco, San Diego o Sacramento.
+ Lluís Martínez Sistach
Cardenal arzobispo de Barcelona
Spain rushes to finish church on time
Pope Benedict XVI has arrived in Spain where he will be will be consecrating the Sagrada Familia church during Sunday mass.
Papa Francisco: Mártires españoles, intercesores de cristianos perseguidos
Al término del Ángelus del domingo 22 de noviembre de 2015, el papa Francisco invocó a los mártires españoles beatificados en día 21 en Barcelona como intercesores de todos los cristianos perseguidos en la actualidad.
Best Attractions and Places to See in Peniscola, Spain
Peniscola Travel Guide. MUST WATCH. Top things you have to do in Peniscola. We have sorted Tourist Attractions in Peniscola for You. Discover Peniscola as per the Traveller Resources given by our Travel Specialists. You will not miss any fun thing to do in Peniscola.
This Video has covered Best Attractions and Things to do in Peniscola.
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List of Best Things to do in Peniscola, Spain
Peniscola Castle
Castillo Templario Ponteficio
Parque Natural de la Sierra de Irta
Casa de Las Conchas
Monumento al Papa Luna
Cervezas Badum
Sala de Arte Tiziano
Museo de la Magia
Faro de Peniscola
Cala del Pebret y Russo
Joel Serra - the Sharing Economy Backlash session
After 8 years in a suit and tie as an economist and strategy consultant in Australia, Joel bought himself a big knife and moved to Barcelona, to start a cooking school. Now he's changing the way people travel and eat, running EatWith in Spain - a rapidly growing Airbnb for eating that brings together private hosts who love to cook with travelers longing for authentic local cuisine, a peek into the pots and a seat at the table in a cosy home instead of some tourist trap eatery.But as always with cooking and eating, things can go wrong and guests can be picky - tastes, attitudes towards food and sharing the family table, expectations and food culture are different everywhere, cuisine being such a central component of every culture. So do quality control and authenticity go together well? And what's the recipe for enabling food sharing on a global scale?
Petit: I experienced racism in the Barcelona dressing room- news now
Petit: I experienced racism in the Barcelona dressing room- news now
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Barcelona Joined the Blaugrana in 2000Former Barcelona midfielder Emmanuel Petit has revealed that he experienced racism during his spell at the Blaugrana. The Frenchman joined the Catalan side back in 2000 and stayed for one season before moving to Chelsea.I experienced racism, Petit told RMC Sport. I lived it in the Barcelona dressing room.It may be shocking, but it happened every now and then, although with some players it happened quite frequently.Petit had also admitted back in 2015 that there an ongoing war between groups of players in Barcelona's dressing room at the time.I arrived at a bad moment, Petit noted. There was a war in the dressing room between Catalan and Dutch players.We also had [Lorenzo] Serra Ferrer as a coach, who didn't have enough strength or the necessary charisma to manage the team. Nationalism is close to racism. When I arrived they told me not to learn Spanish, to learn Catalan.I told them that I was in Spain, and they told me that I was in Catalonia. I got fed up with those things. When people identify themselves excessively [with something], they are very close to being racist.Let's block ads! (Why?)
DRIBBLE DOTS RECIPES - ALL I OLI with JOEL SERRA
It's all about working the mortar and pestle! Dribble Dots brand ambassador Joel Serra shows us what it takes to make a fabulous all i oli using our Flirty Fleur del Sel salt, our extra virgin olive oil, The Big O, along with garlic and Joel's arms!
Check out the Dribble Dots blog for the full details on the recipe!
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It Don't Mean a Thing by ProleteR
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BARCELONA DAY#3 | PLAYA LA BARCELONETA | VIDEO DRONE EYE VIEW
Até que enfim estamos aprendendo a pilotar o DRONE e dessa vez você poderá viajar com a gente nas imagens feitas pelo PAPA MOSCA sobre a orla e praia LA BARCELONETA, a MARINA e MUITO+
Não tem melhor forma de conhecer um lugar senão vendo-o, se você não pode estar lá, nós te levamos com essas imagens que valem mais que mil palavras! Muito linda a cidade de Barcelona e a praia, ao contrário do que sempre ouvimos dizer que era feia, de areia grossa e água escura, tudo mito, uma praia incrívelmente linda e limpa, a areia não é das mais brancas mas já vi mais escuras, muita gente na praia praticando os mais variados esportes, muitos bares, baladas boas, muitos restaurantes, muita gente linda, linda quando falo é linda mesmo, lembrou me uma califórnia não sei porque, se bem que nunca estive na california mas de ver na tv e pela diversidade e por ser multicultural, me veio isso em mente.. Ainda é a nossa cidade preferida do mundo! Amamos Barcelona e espero que vocês amem tanto quanto nós! Se amar deixa um like!
GRANADA E ALHAMBRA: o incrível palácio árabe da Espanha!
O que fazer em Granada e visita à Alhambra, o famoso complexo murado de origem islâmica. Jardins, fortaleza, palácio real tudo num só lugar! Um ponto turístico que não pode ficar de fora da sua viagem na Espanha.
O nome Alhambra provavelmente veio da cor da fortaleza Al Hamra quer dizer a vermelha. É uma das atrações mais visitadas da Espanha e imperdível em um roteiro na Andaluzia. Eu visitei no outono no mês de outubro e já estava friozinho e os lindos tons de amarelo e laranja nas árvores.
Veja o roteiro completo e mais dicas de Granada no blog
Mais dicas da Espanha aqui
Coisas para fazer em Granada:
Visitar o Centro Histórico
Conhecer as Igrejas como a Catedral de Granada
Provar churros e a gastronomia local
Fazer uma visita à Alhambra
Passear pelo bairro Albaicín
➜ Increva-se no canal para dicas de viagem!!
#granada #alhambra #espanha
**** COMPRE EXCURSÃO AQUI ****
Eu fiz essa visita sem guia algum e achei que não foi tão legal. Sugiro pegar um guia local para contar mais da história do palácio e da fortaleza. Recomendo este aqui:
Entrada e Tour Guiado Alhambra e Palácios Nazaries
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