New Orleans - The Big Easy - NOLA - Louisiana - USA
15 best Things to do on New Orleans: Frenchmen Street, French Quarter, Garden District, The National World War II Museum (National D-Day Museum), Swamp Tours, Cemetery Tours, St. Louis Cathedral, The Cabildo, New Orleans Museum of Art, City Park, Audubon Nature Institute, Chalmette Battlefield & Jean Lafitte National Park, Backstreet Cultural Museum, Louisiana Children's Museum, Blaine Kern's Mardi Gras World.
Nightlive:
New Orleans Secrets
Doctor Gumbo Tours
The Spotted Cat Music Club
Fritzel's European Jazz Bar
New Orleans' Original Cocktail Tour
Lafitte's Blacksmith Shop Bar
Pat O'Brien's
The Jazz Playhouse
21st Amendment Bar at La Louisiane
Pub Crawl New Orleans
Erin Rose
Maison Bourbon Jazz Club
Snug Harbor Jazz Bistro
Carousel Piano Bar & Lounge
The Sazerac Bar
Bourbon O
Rock n Bowl - Mid City Lanes
House Of Blues
The Funky Pirate Blues Club
NOLA Brewing Co.
Tours:
The Voodoo Bone Lady Haunted Tours
Ghost City Tours of New Orleans
New Orleans:
The city is named after the Duke of Orleans, who reigned as Regent for Louis XV from 1715 to 1723, as it was established by French colonists and strongly influenced by their European culture. It is well known for its distinct French and Spanish Creole architecture, as well as its cross-cultural and multilingual heritage.New Orleans is also famous for its cuisine, music (particularly as the birthplace of jazz)and its annual celebrations and festivals, most notably Mardi Gras, dating to French colonial times. The city is often referred to as the most unique in the United State.
Funky Jammin' at the Blue Nile Club, New Orleans
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New Orleans [Part 1] unique city French architecture Bourbon Street music I Jarek in Louisiana USA
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New Orleans is a consolidated city-parish located along the Mississippi River in the southeastern region of the U.S. state of Louisiana. With an estimated population of 393,292 in 2017, it is the most populous city in Louisiana. A major port, New Orleans is considered an economic and commercial hub for the broader Gulf Coast region of the United States.
New Orleans is world-renowned for its distinct music, Creole cuisine, unique dialect, and its annual celebrations and festivals, most notably Mardi Gras. The historic heart of the city is the French Quarter, known for its French and Spanish Creole architecture and vibrant nightlife along Bourbon Street. The city has been described as the most unique in the United States, owing in large part to its cross-cultural and multilingual heritage. Founded in 1718 by French colonists, New Orleans was once the territorial capital of French Louisiana before being traded to the United States in the Louisiana Purchase of 1803.
New Orleans II - Bourbon Street
Music: Bend It Bust It Open, New Orleans Bounce
John Lisi & Delta Funk, 2013 Blues in da Parish Festival
The 2013 Blues in da Parish Festival will be held on October 5, 2013 from 11 am to 6 pm at Docville Farm, 5125 E St Bernard Hwy in Violet, LA. This year's performers will include the eclectic funky blues stylings of John Lisi & Delta Funk, who will take the stage from 2:30 pm - 3:30 pm.
Named as one of the best guitarists in Louisiana by Offbeat Magazine, John takes his inspiration from guitar greats Jimi Hendrix, Pete Townsend and Alvin Lee. By the time he was 15, John was playing in bands in Tampa, FL before moving to Los Angeles. After a spending a few years doing TV studio work and performing with blues, funk, swing, reggae, rockabilly and even metal bands on stages across the United States, Europe, Canada, and Mexico, John finally made New Orleans home.
Here his sultry voice and musical talent quickly helped John make a name for himself, and over the years he has played with notables like Dr. John, Cyril Neville, Big Chief Monk Boudreaux, Raful and Kenny Neal, Rockin' Tabby Thomas, Bryan Lee, Galactic, Tab Benoit, and Jason Ricci, to name just a few.
John's debut album, Blues For Chloe, which features guest blues legends Big Jay McNeely, Henry Gray, Larry Garner, and J. Monque'D, was released in 1999. This was followed the next year by John's first album with Delta Funk, Preachin' To The Choir.
Can Ya' Dig It?! was released in 2004, and in 2006, John co-wrote and played on Big Chief Monk Boudreaux's album, Rising Sun. During 2007, John collaborated with Cody Dickenson of the North Mississippi Allstars and Jimbo Mathus of Elvis Costello and The Squirrel Nut Zippers on Dead Cat Bounce.
In 2008 John was prominently featured on the Return of Eve album by the West Coast rockabilly band Devil Doll. During the same year, John co-fronted a new band named Six Strings Down.
Not surprisingly, John Lisi received the 2009 Slim Harpo Award for Blues Pioneer, honored alongside legendary musicians Dr. John and Alvin Batiste.
Not one to rest on his laurels, John released Super~Most~Fantastic! in 2010, followed by Shock Me Baby, and finally Take It To The Bridge in 2013.
Together with Delta Funk members Queen Pleshette (vocals,percussion), Van Odom (drums), Jack Joshua (bass), Ian Smith (trumpet) and Eric Bernhardt (sax), John keeps up a busy performing schedule that includes well-known New Orleans venues like Tipitina's, Blue Nile, Café Negril, House of Blues, and The Rivershack Tavern.
For more information about the latest releases and performances by these talented musicians please visit and And for the latest Blues in da Parish Festival news, visit
one too many hand grenades in new orleans
ride home from new orleans.
oh how i miss you hand grenades...
BB KING'S Dec 9th New Orleans
Willie Lockett & The Blues Krewe .. Crossroads with Paul Boudreaux,
Tony D'Alessandro , Billy Gregory
NOLA Blues in Louisiana - USA Road Trip Ep. 8
After saying good bye to Texas, we visit the French Quarter in New Orleans. Gotta love the Music Scene!
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The Funeral on Bourbon Street
'The Funeral on Bourbon Street' by 'Les Paul's' ('The Paul's') at
Mardi Gras Hacienda - Gulf Coast (Louisiana French Remix)
The magic mystery of Mardi Gras on the Gulf coast in Pensacola, Florida - Mardi Gras Kings and Voodoo Queens, Pensacola Young Americans, suped out motorcycles, Gulf dolphins, sea gods, Margueritaville Mafioso, roman gladiators, magic cats, Neanderthal Fathers. Spanish and French pirates, Delta bluesmen and mystic symbols. Greek and Roman reappearing Gods, vestal virgins, winged horses, Conquistadors. Military men and magic beads, viking maidens, fertility rites, bayou gypsies, New Orleans Jazz musicians, rituals in anticipation of the approach of an Arcadian Spring // created at
One Eyed Jacks, New Orleans’ 'intoxicating' nightclub
Follow rock diva Jesse Tripp as she leads a tour of One Eyed Jacks nightclub at 615 Toulouse Street on the riverside New Orleans French Quarter. Tripp, who also tends bar at the alluring establishment, calls the deliberately decadent atmosphere “into
Abita Amber (Draft) @ Funky Pirate - The Spit or Swallow Beer Review
Shagdog & Jammer are in New Orleans on Bourbon Street at the Funky Pirate - Home of the Hand Grenade, New Orleans most powerful drink! Bar hopping hasn't been so much fun! Join the guys for their review of Abita Amber - Draft.
Amber
Amber is a Munich style lager brewed with crystal malt and Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color. Abita Amber was the first beer offered by the brewery and continues to be our leading seller. Amber is Abita's most versatile beer for pairing with food. It has been voted best beer in numerous New Orleans reader polls and is used frequently in recipes of great Louisiana chefs.
Because of its smooth, malty flavor, try it with smoked sausages, Louisiana boudin, or even with caviar. It's great with crawfish and Cajun food. You might also enjoy it paired with a spicy gumbo or tomato-based pasta sauce. It also goes well also with fried catfish dipped in a tart, lemony tartar sauce. Parmesan, Pecorino and Romano cheeses are good pairings with Abita Amber.
Suggested temperature: 40°
Beer Profile
ABV: 4.5%
IBU: 17
Color: 15
Nutrition Facts
Calories: 128
Carbs: 10g
Protein: 2g
Total Fat: 0g
Packaging
6 Pack Bottles
12 Pack Case Bottles
12 Pack Case Cans
Beer Freshness
Beer is food. You might not think about it that way...but it's true. Abita Beer is brewed with natural ingredients: barley and other grains, hops, yeast and water. As with most food products, over time beer can become stale, affecting the taste and aroma.
The Abita Brewing Company wants to ensure that our products are enjoyed at the peak of freshness, so every bottle and can is dated. The date is applied on the bottling line within seconds of the bottle or can being filled and capped. This is a best consumed by date and represents the end of the period when your Abita beer is at the peak of freshness, flavor and aroma. To fully experience the finest all-natural ingredients and the Abita Brewing Company's commitment to quality, never keep your Abita Beer waiting.
Beer Clean
The right kind of glassware can enhance your Abita Beer experience. But first you must make sure your serving glass is beer clean.
Is This Glass Clean?
When beer glasses are washed with other dishes an invisible layer of film is deposited. These residues attack the foam and give the beer an off taste. You can tell a glass is not properly cleaned when CO2 bubbles cling to the bottom and sides of the glass. The salt test is another method of determining the cleanliness of your beer glasses. Wet the inside of the glass with water and then shake table salt all around the inside of the glass. The salt will not stick to improperly cleaned areas.
Simple At-Home Cleaning
Hand wash beer glasses apart from your other dishes with a non-foaming detergent. Rinse thoroughly and air dry upside down on a wire rack.
Quick Method
Prepare your glass for drinking by rinsing it with a half-ounce of beer. Agitate the beer and swirl the foam inside the glass before discarding. The bubbles clean the surface and remove soap and other residues.
The 3 Sink Method
This method is a bit more labor intensive and requires some special equipment, but results in the cleanest possible beer glasses.
Wash the glasses in a sink containing water and a solution of odorless, low-sudsing, non-fat cleaning compound. Many beer supply websites or restaurant supply stores sell beer glass cleaning detergent, sanitizing solution and special cleaning brushes. A triple-spindled brush allows you to clean two glasses at once and cleans both the inside and outside of the glasses. Brush all surfaces, inside and out, and the bottom of the glass.
Rinse the glasses in a sink filled with clean fresh water. The best method for rinsing is the bottom-in, bottom-out method. Place the bottom of the glass into the water first. This prevents air pockets from forming. Remove the glass from the sink bottom first.
Rinse the glass in a sink containing a mixture of water and glass sanitizer, using the same bottom-in, bottom-out method. Let the glasses dry upside down on a stainless steel wire rack to allow maximum airflow and complete, odor-free drying.
About Us
Founded in 1986, the Abita Brewing Company is nestled in the piney woods 30 miles north of New Orleans. In its first year, the brewery produced 1,500 barrels of beer. We had no idea what we started. Customers loved our beer! By 1994, we outgrew the original site (now our 100-seat brew pub) and moved up the road to a larger facility to keep up with demand.
We brew over 151,000 barrels of beer and 9,100 barrels of root beer in our state-of-the-art brewing facility. Our lagers and ales are brewed in small batches, hand-crafted by a team of dedicated workers with only the highest ideals of quality. This pride, along with our brewing process, is what creates our great brews. We are privately owned and operated by local shareholders, many who have been with us since day one.
Purple Rain New Orleans
Gulf Coast Alpha 1
Bourbon St. New Orleans
I filmed the colorful and noisy walk down Bourbon Street in New Orleans February 2012. I love how the sounds of the music from each of the bars on Bourbon Street filters out of the bar and onto the street changing the atmosphere as you make your way from one end of the street to the other. Bourbon Street is a bawdy place with a wide variety of music and a lot of strip bars. Every night of the week there is something happening on Bourbon Street, so if you have never visited, this video is a fair representation of what you will find on a slow night in New Orleans, but it is not even close to the level of action that is found during Mardi Gras. My companion on this trip, Andy, stepped in some horse manure, so please excuse my profanity.
Willie Lockett & The Blues Krewe and Ange King I'm torn down in New Orleans
at Vaso on Frenchmen Street
august 2015
Willie Lockett, Paul Boudreaux (bass), Billy Grégory (guitar), Ange King (harmonica) & amazing Japanese Lady (drums).
188th Army Band's Dixieland Ensemble
The 188th Army Band's Dixieland Ensemble brings its musical talents to students and staff at Sheyenne Ninth Grade Center in West Fargo, N.D., on Jan. 7, 2011. It was one of 17 cities the North Dakota National Guard musicians, who are split into four musical groups, visited as part of the Music in Schools 2011 Tour. Video shot by Master Sgt. Eric Johnson and Staff Sgt. Than Baardson. Produced by Master Sgt. Eric Johnson
St. Paul's Marching Wolves Perform Shake It
Watch as the St. Paul's High School Marching Wolves in Covington, Louisiana perform Shake It at a home football game during the Fall 2014 season.
John Lisi & Delta Funk-Pink Haired Space Girl-2013
Stephen Stills once said that the one thing blues ain't, is funny. Obviously Mr. Stills has never sat in on an evening with John Lisi who, along with his band Delta Funk!, has made a career of turning the pitfalls of everyday life into funky-bluesy-body-shakin' music that just makes a person feel better. Hailed as of the the best guitarists in Louisiana by Offbeat magazine-quite a compliment in a state known for its musicians-John marries his sometimes humorous, sometimes serious lyrics with a guitar that can cry the blues one minute and break out the funk the next.
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audio / video footage from House Of Blues Parish Room, New Orleans
2014
Amateur Mardi Gras Parade film New Orleans Carnival Week, February 22, 1941
Amateur film New Orleans Carnival Week, February 22, 1941
This footage by one of the millions of Carnival enthusiasts who have celebrated Mardi Gras in New Orleans over the last 3 centuries is a treat, especially to Carnival historians like myself who value such rare glimpses.
Featured in the footage are the parades of two krewes who no longer grace the celebrations, the Krewe of Nor (a rare children's krewe and predecessor to the current children's Krewe of Little Rascals) and the Krewe of Venus. Aside from the jerky camerawork and shoddy editing typical of the day (February 1941, nine months before the United States joined World War II) the footage gives the viewer a glimpse of a more civilized, respectfull spectacular, done with rather low-tech means. Notice the hand-drawn carriage floats with one or two people on board. Small and intimate, yet beautifully ornate in their designs. Also notice that very few beads are being thrown. In those days, catching a string of those glorious glass beads (yes, glass!) was a special gift of the season and very often became a treasured piece of jewelry in the owners' cases.
This footage also offers some marvelous insights into the revelry in the streets on Mardi Gras Day of that year. Satin-clad pirates, cowboys, clowns and cavaliers are the order of the day. Look for the banner of the Garden District walking club (one of the oldest of the walking clubs in the city at present) towards the end.
Footage like this, regardless of its deficiencies, is invaluable. It provides one of the only records now available to the general public of what Carnival was before the war, and just how much the celebrations have changed.