Xuan Guang Si

Best Attractions and Places to See in Nantou City, Taiwan

Nantou City Travel Guide. MUST WATCH. Top things you have to do in Nantou City. We have sorted Tourist Attractions in Nantou City for You. Discover Nantou City as per the Traveler Resources given by our Travel Specialists. You will not miss any fun thing to do in Nantou City.

This Video has covered Best Attractions and Things to do in Nantou City.

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List of Best Things to do in Nantou City, Taiwan.

Ci'entang
ShueiShe Wharf
Fuci Tree
Chung Hsing New Village Children's Park
Xuan Guang Si
Taiwan Mochi Museum
Mona Rudao Memorial Stele
Zhongxingxin Village
Fenghuanggu Bird Park
Nantou Service Area

Ci En Pagoda @ Sun Moon Lake, Taiwan

A short video clip about the Ci En Pagoda in Sun Moon Lake, Taiwan

Cien Pagoda, Sun Moon Lake, Taiwan

Cien Pagoda was built by Chiang Kai-Shek, former president of Taiwan, in memory of his mother in 1971. It is 41 meter high and it is one of most visited place in Sun Moon Lake. The surrounding is quite beautiful and the scenery goes on becoming more and more beautiful as you go upstairs. The pagoda has around 9 floors and there are stairs to go up.

How to reach there: Once you are in Sun Moon Lake area, the round the lake bus has stop on the main road, around 900 m from the base of the base of pagoda. You can walk up to there and then you have to step on the stairs to reach to pagoda.
Music: Inner Light by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Source:
Artist:

Introduction to the tea industry in Taiwan (English version with caption) - 台灣的茶業簡介 (英文版有英文字幕)

For English subtitles, please switch on captions.
對於英文字幕，請開啟字幕

清心茶坊 Serenity Taiwan Tea - Hong Kong
Website: serenitytaiwantea.com.hk
Facebook: facebook/serenitytaiwanteahk
e-mail: enquiry@serenitytaiwantea.com.hk

Taiwan Tea 台灣名茶
Produced by T.T.M.A (Taiwan Tea Manufacturers' Association) with Council of Agriculture
監製: 台灣區裝茶工業同業公會
輔導: 行政院農業委員會

Tealyra - Jade Taiwanese Formosa Oolong - Loose Leaf Tea - Best Oolong Teas from Taiwan

About the product
The lightly oxidized Jade oolong tea is found in the mountains of Nantou Taiwan and is considered a competition grade tea.
Green tea lovers especially enjoy this smooth tea that infuses into a golden jade color.
With its springtime flowers aroma and smooth taste, this tea is highly favored as a friendship tea. After the first sip, the mouth is coated with a brisk flavor and finishes with a slight fruity taste.
The Jade oolong is perfect for multiple infusions as each infusion brings a subtle taste and aroma difference that is fun to experience.
A customer favorite, this light green tea is a staple in tea lover homes across the World and we know it will quickly become your favorite as well.

Eco-Cha Dongding [Episode 252]

In this episode, Denny and James drink an old favorite, Dongding.

Oolong Teas : Shan Lin Xi Oolong Tea

Shan Lin Xi oolong tea is harvested 5900 feet above sea level. Learn more about Shan Lin Xi oolong tea with tips from the owner of a tea company in this free video about oolong tea types.

Expert: Josh Chamberlain
Bio: Josh Chamberlain started his own tea company, J-Teas, in 2004. He buys his tea from small family farms throughout the world.
Filmmaker: max koetter

Eco-Cha Teas on EBC TV News

A feature on Eco-Cha Teas on EBC TV News, Taiwan.

Oolong | Wikipedia audio article

This is an audio version of the Wikipedia Article:
Oolong


00:01:57 1 Possible origins
00:03:11 2 Varieties
00:03:20 2.1 Fujian
00:03:40 2.1.1 Wuyi Mountains
00:04:40 2.1.2 Anxi
00:05:02 2.2 Guangdong
00:05:44 2.3 Taiwan
00:09:19 2.4 Other varieties
00:09:41 3 Steeping (preparation of oolong tea)
00:10:42 4 Caffeine
00:11:01 5 See also



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- Socrates



SUMMARY
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Oolong ( ; Chinese: 烏龍) is a traditional semi-oxidized Chinese tea (Camellia sinensis) produced through a process including withering the plant under strong sun and oxidation before curling and twisting. Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties. The degree of oxidation, which varies according to the chosen duration of time before firing, can range from 8–85%, depending on the variety and production style. Oolong is especially popular in south China and among Chinese expatriates in Southeast Asia, as is the Fujian preparation process known as the Gongfu tea ceremony.
Different styles of oolong tea can vary widely in flavor. They can be sweet and fruity with honey aromas, or woody and thick with roasted aromas, or green and fresh with complex aromas, all depending on the horticulture and style of production. Several types of oolong tea, including those produced in the Wuyi Mountains of northern Fujian, such as Da Hong Pao, are among the most famous Chinese teas. Different varieties of oolong are processed differently, but the leaves are usually formed into one of two distinct styles. Some are rolled into long curly leaves, while others are 'wrap-curled' into small beads, each with a tail. The former style is the more traditional.
The name oolong tea came into the English language from the Chinese name (simplified Chinese: 乌龙茶; traditional Chinese: 烏龍茶; pinyin: wūlóng chá), meaning black dragon tea. In Chinese, oolong teas are also known as qingcha (Chinese: 青茶; pinyin: qīngchá) or dark green teas.
The manufacture of oolong tea involves repeating stages to achieve the desired amount of bruising and browning of leaves. Withering, rolling, shaping, and firing are similar to black tea, but much more attention to timing and temperature is necessary.