A Slice of Life in the Lubéron, Episode 150
Join Us in France Travel Podcast Some people have all the luck: Heather Long got to spend a slice of life in the Lubéron and comes on the show to share her experiences and some delightful cultural misunderstandings that she experienced along the way.
In this episode we chat about restaurants and places she particularly enjoyed and why she recommends them. She also explains why you should not let yourself be intimidated by difference and that French people are a real and eager to get to know you and share their culture with you. Life in the Lubéron is simple and satisfying in ways that will surprise you.
A Slice of Life in the Lubéron with Heather Long What You Will Learn in this Episode with Timestamps [1'25 ] Thank you for joining the Patreon support Mike August and a shout-out to your husband's most excellent podcast Scriptnotes.
[3'18] The Inaugural Paris Tour is happening this week, if you'd like to follow our adventures, ask to join our Facebook Group. To learn about our most current tour offerings go to Addicted to France.
[4'47] This whole episode is going to be about making other people drool about what you did in the Lubéron.
[5'17] The village of Ansouis, do you say the s or not?
[6'17] Heather introduces herself and why she and her husband spent two months in the Lubéron. This village was a good place to experience full immersion.
[7'51] How did you pick this lovely place in particular?
[8'25] One criteria was a walk-able town.
[9'55] The difference between a maison de village and a lottissement .
[10'20] A long-long time ago in many maison de village, the ground floor is where the animals used to live and people setup their house above the barn.
[11'26] On a different trip they stayed in Mérindol where they farmed silkworms.
[12'26] Let's locate Ansouis and the Lubéron on a map.
[14'25] Scenic drive between Lourmarain and Gordes
[15'46] Books by Peter MaillePeter Maille made the Lubéron famous in the English-speaking world. What makes this area so charming.
[17'58] Why is France so scenic? There is a reason for this!
[19'22] Great books and movies about the Lubéro: Manon des Sources, Jean de Florette, and other books by Marcel Pagnol. Another good one is Les lettres de mon moulin (a collection of short stories, including le curé de cucugnan that Annie mentions). Uncorked is the book we'll be reviewing soon on the podcast. You join the Join Us in France Book Group on Goodreads if you're a reader.
[21'57] Playing pétanque, the bacci-like game.
[24'54] The unspoken yet very rules rules pertaining to drinking wine in France (and alcohol in general).
[25'15] Cooking with local foods: duck, rabbit, oysters. Eating outside by candle-light. Buying Paella and Rotisserie chicken at the market.
[29'31] Getting to know local markets when you stay for a while, and finding the ones that are more to your liking.
[30'34] Pizzeria Nonni in Lourmarin.
[31'] Some of the funny things that happened to them in France. Grocery shopping in Pertuis and how French grocery carts are different in France. How you should weigh fruits and vegetables before you get to the checkout. Feeling like a dumb American tourist.
[36'] Don't be intimidated by difference, try things even if it's new and strange!
[36'38] Attending a celebration in the village and misunderstanding how village celebrations work. French guys trying to get the American visitors drunk.
[41'45] Spectacular fireworks display and getting to know people in the village because they weren't afraid to attend this village celebration.
[42'] French people can come across as unfriendly because they don't smile at you on the streets and they don't talk to you on the streets.
[43'16] Bring your own bags at the grocery store! Using bio-degradable bags for loose produce.
[45'22] How did you find the house you were staying in?
[46'47] What are places you visited that you recommend?
L'Art Glacier near Ansouis Château la Dorgonne in La Tour d'Aigues and the way they do the visit is original and delightful, they send their two dogs along and you can see the vines and the olive trees Château Constantin now owned by William Chase in Lourmarin Hiking in the Lubéron following path markers Mushrooming Gorges de Regalons near Mérindol (walk through a crevasse, many caves too, you can come up on the top of the mountain if you keep going long enough) The scenic town of Gordes with art galeries Vacqueyras and Gigondas, great places for wine, not as well-known as Chateauneuf-du-Pape. Vacqueyras has a great wine cooperative where you can buy the wine on tap [50'] Americans may think that French people are fancy when it comes to wine, but we're actually not for the most part. French people don't drink wine at the wrong time of day, but it doesn't matter if you drink it out of a plastic jug.
[60'] In Vacqueyras you will see the...