Faces Cocktailbar Essen
So siehts bei uns aus
Come si prepara un Daiquiri - Cocktail Party - Genovabene.it
Impara a preparare un cocktel con i consigli dei grandi barman.
Per vedere gli altri video vai su genovabene.it
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In questo video il Barman Gabriele Secolo insegna a preparare un Daiquiri.
In collaborazione con il Face Cocktail Bar di Genova.
City of migrants - Via Genoa
Genoa is a haven city in Italy. In Genoa, tens of thousands of african migrants arrive, and the city and its inhabitants are overwhelmed by this flood of men. Administratively, the migrants are stuck in Genoa, and the locals have to live with the migrants, the ciminality, and the shift in Genoa's culture, highly visible in the emblematic street Via di Pré.
In the first episode of the VPRO travel series Via Genoa, Ilja Leonard Pfeijffer leads us through the Italian port city of Genoa. He speaks with residents about their changing city, and is looking for stories about migration.
In this first episode Ilja identifies the problems: in the neighborhood, many unemployed African migrants live, and many migrants do not have a residence permit. To have a residence permit they need an employment contract. But there are no jobs for migrants. For this reason,via di Prè became a criminal street, where you avoid eye contact and keep on walking. Even locals do not want to go on Via di Pré anymore.
The new police boss, Sergia Bracco, increased the number of patrols in central Genoa. The reason for this was the neighborhood residents and shopkeepers complaining, the terrorist attacks in other European cities and the various fake bombings in the city. Regular military and police patrols roam the city.
Every day, new Africans arrive in Genoa looking for work that doesn't seem to be real. At present, these are mostly young men from West Africa. In Lampedusa and the reception centers in Sicily they are divided among the Italian municipalities. Genoa currently has over 3000 registered asylum seekers. In the last month of December, tens of thousands came up daily. During the winter season, there are fewer arrivals on the southern Italian coasts, but the prospects are that 2017 will be another record year.
This shows how Italy has changed on the wings of migration over recent decades. Italians traded their salami, cheeses and vegetables and fruits for Senegalese seafood restaurants, Nigerian barbers and Moroccan kebab stores. During the nightly hours, the Italians in this part of the city can be counted on one hand.
In this VPRO travel series Via Genoa, writer Ilja Leonard Pfeijffer speaks with the colorful inhabitants of his hometown, the Italian port city of Genoa. Pfeiffer shows how Italy changes politically, socially and economically with all the newcomers.
Director: Hans Pool
Presented by: Ilja Leonard Pfeijffer
© VPRO January 2017
On VPRO broadcast you will find nonfiction videos with English subtitles, French subtitles and Spanish subtitles, such as documentaries, short interviews and documentary series.
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English, French and Spanish subtitles by Ericsson and co-funded by the European Union.
Face by Night Genova 31-12-'08
Capodanno 2009 Face bi Night ospite di Fashion TV
Andres Tasigchana Bravo flair bartender lebowski genova
flair bartender from ecuador residence italia CAFFE LEBOWSKI GENOVA bar & ristorante, ivertimenti e coesi barman.
Estrella Ladies Genova 2010
Urban Blues live in Alassio - Maggio in Musica - 1
Martedì 3 maggio, a suonare è la band Urban Blues, formazione di quattro elementi dal ritmo groove. La band è impegnata in un repertorio di cover scelte tra i successi di alcuni dei più noti esponenti del blues e del rock, quali BB King, Gary Moore, Joe Bonamassa, Eric Clapton, Rolling Stone, Gou'y Mule. Compongono il gruppo: Corradi Chicco (chitarra), Arena Cesare (batteria e percussioni), Ferrandi Claudio (voce, chitarra, armonica), Abbo Maurizio (basso e voce), Laudani Zee (chitarra e voce).
SOTTOMARINO NAZARIO SAURO A GENOVA
promo di un evento...genovese!
attracco del sottomarino davanti al museo galata
clip Faces of Blues ai Tre Alberi
clip Faces of Blues ai Tre Alberi
faces of...blues alassio
faces of blues Alassio
SAN DIEGO - LITTLE ITALY TRAVEL GUIDE
Both hip and historic, Little Italy has evolved from a village of Italian tuna fishermen into one of the coolest neighborhoods in San Diego.
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This film was made with:
- F-Stop Satori Backpack:
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- Sony 24-70mm F4 Vario Tessar Lens
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Italy Travel Skills
Rick Steves European Travel Talk | Travel guidebook author Rick Steves describes Italy's top stops — the Cinque Terre, Milan, Venice, Florence, Tuscan and Umbrian hill towns, Rome, Naples, and more — and explains practical travel skills (eating, sleeping, taking trains, avoiding lines, and outsmarting pickpockets). Download the PDF handout for this class: Visit for more European travel information.
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Cruise Ship Review: MSC Splendida, Western Mediterranean - July 2014
I am writing this review in relation to a cruise taken on the MSC Splendida from the 7th to the 14th of July, 2014. The cruise itinerary was Naples - Messina - La Goulette - Barcelona - Marseilles - Genoa - Naples, with a day at sea between La Goulette and Barcelona. I was part of a party of four, we had two deck 11 cabins with balconies 11184 and 11186.
Positives:
The cruise ship is fantastic, really high spec and modern.
The cabins were large and comfortable with a great bed, and the balcony was a MUST, there was lots of storage space and the towels were replenished more than once per day.
The food in the La Reggia restaurant was incredible, I thoroughly enjoyed every single dish, it is the best food I have ever had on a cruise ship - which is in stark contrast to the food on the MSC Divina two years ago, which was poor.
The ports of call were all really good and interesting, La Goulette was nothing special in itself, but was in close proximity to Carthage. We had sufficient time in port each day to see what we wanted to see, and disembarking / embarking was easy at each port.
The number of multi-lingual announcements played into the cabins has reduced from my last MSC experience, there are more in the communal areas of the ship and corridors but not as many in cabins.
There were plenty of sun beds, even on busy days it was possible to find one. The sun beds also have a pull-over shade to keep the sun off your face should you wish. Many people who were reading seemed to use this.
You don’t need to take a pool towel, they are provided at the pool when you show your card.
The pool at the back of deck 14 was often empty when the ship was in port, particularly in the morning - a nice retreat for a bit of peace.
There are lots of different bars to try.
There was draught Newcastle Brown Ale in one of the bars - this is something of a rarity anywhere - even Newcastle!
The Allegrissimo drinks package at around £20.00 per day is DEFINITELY worth it. It includes most cocktails, most standard brand spirits, all draught drinks, many liquors (including my favourite Drambuie), wine, coffee, soft drinks, ice cream…I could go on.
The cocktails on board MSC cruise ships are absolutely superb - definitely a MUST, even the non-alcoholic kids cocktails such as the ‘Dirty Banana’ are lovely and refreshing in the daytime, particularly after returning to the ship from the baking Summer heat in the ports of call.
The highlight of the week’s entertainment (most of which I wasn’t enamoured with) was the ‘Parisien’ show - I do like a good Can Can, and they certainly could could - here’s a clip of it:
Negatives:
Being press-ganged into having photographs taken that we were NEVER going to purchase, this first happens at pre-boarding against a cheese backdrop and during every evening meal, it was just plain annoying, this is also such an environmentally unfriendly practice (waste power, paper and ink cartridges).
My fellow passengers were largely not a pleasure to cruise with. There was too much pushing and shoving, barging in queues, and far too many kids. The behaviour of many left a lot to be desired. Every Brit / Irish / American / South African and Australian I spoke to on the cruise had pretty much the same opinion.
Some passengers simply ignored the rule about not smoking in non-smoking cabins and on balconies, my Dad even saw somebody light up in a corridor! Disgusting anti-social behaviour that MSC need to police more closely.
There were not enough lifts on the ship, and again lift etiquette from passengers was non-existent, it was literally a free-for-all, and at times a scrum, not even the disabled in wheelchairs were given any sympathy.
The deck 14 buffet restaurant was very busy after 7:30am, during mid to late afternoon it was like playing rugby to get to the food, again horrible ill-mannered passengers. Lunch times and evening meals were times of great frustration.
The entertainment is not aimed at a British or American market, it is aimed at the Italian and Spanish markets. Personally speaking I found it a bit dull, out-dated and at times VERY cheesie - even one of the main singers was called Frankie Carbonara!
Sometimes the bar service was slow, and we would wait 10 minutes plus to be served. This wasn’t always because it was too busy (although sometimes it was).
Despite all of my criticisms, I DEFINITELY DID ENJOY THE CRUISE, and I would definitely still cruise with MSC in future. But I felt that I should present an honest and balanced review of my experience taking into account both positives and negatives.
Would I take another Mediterranean cruise with MSC during the Summer months? Probably not, I would rather go before or after the high season when hopefully the ship may be a little quieter but I’ll never say never!
STIC dj set @ ALIVE HAIRDRESSER MILANO 19:05:2014
STIC:
For Alive:
Have fun
MSC Meraviglia Cruise Review: Palermo Street Food Tour
We are in Palermo on day two of our incredible MSC Meraviglia Mediterranean Cruise.
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Palermo is considered Sicily's cultural, economic and tourism capital. It's known for its rich history, culture, art, and music. More importantly for our visit Palermo is known for food! Today we are going to dig into Palermo's street food with a foodie style walking tour. We booked the Palermo street food walking tour with the super nice folks at Streaty. The tour is about 3 hours and explores the local markets of Capo and Vucciria and all kinds of cool things along the way. The first order of business is finding our way from the Meraviglia to the Teatro Massimo where we'll meet up with our guide, Angelo. It was about a 15 minute walk from the port, and we only had to ask for directions one time. Shortly after finding Angelo, he gave us our Streaty Palermo Food Passport, and we were off on our culinary adventure. We made our way through the streets of Palermo stopping at beautiful markets with amazing fruits and vegetables. Along the way, Angelo entertained us with interesting non-touristy details about the city's history, culture, food and more. There were many food filled stops on the tour, but a few of the notable food highlights include arancini, pane con la milza (pani cà meusa), and of course cannoli with ricotta cream. The tour finishes up at ends in piazza San Domenico with a stop for sweet dessert. This was truly a beautiful day, and great excursion. We recommend this tour for adventurous eaters, foodies, or anyone that just wants to have fun and explore Palermo.
You can check out Streaty here:
There’s MUCH more to come on this journey as we continue our European cruise to Valetta (Malta), Barcelona (Spain), Marseille (France) and Genoa (Italy) so STAY TUNED!
DISCLOSURE: We were guests of MSC on this sailing, however our opinions are our own, and we were not paid or compensated in any other way by MSC during this voyage.
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Intervista ai vincitori del concorso Ti Filmo la Notte
Intervista ai vincitori del concorso Ti Filmo la Notte. Servizio di Nicola Giordanella e Stefano Risso.
FACES OF BLUES.....2013
faces of.. blues al festival di garlenda
Paid my dues - jam boccadasse luglio 2012
paid my dues - Jam Boccadasse Luglio 2012
BackpackersXpress and the Disco Carriage: Citation Needed 5x03
This week, a business venture that never got off the ground, and one of Gary's regular diversions into TRAINS.
BONUS MATERIAL:
FULL PLAYLIST:
WEB SITE and MORE AUDIO EPISODES:
Thanks again to our anonymous subtitler!
TOM is at or @tomscott on Twitter
MATT is at or @unnamedculprit
GARY is @garybrannan on Twitter
and CHRIS doesn't do this social media nonsense.
I researched Gary's disco carriage story because it seemed too fantastical to be true. It is true. There's video evidence:
See also the Vengabus:
and Venga Airways: