Inside Rémy Martin Cognac | Distillery Tour & Food Pairing
Rémy Martin's historic headquarters in the center of Cognac, France allow to discover with a guide the history of Rémy Martin (founded 1724) and the different processes involved in the crafting of cognac through ageing in the cellars.
Touring and learning about the distillery, stunning tourism in France.
Learn and read more about tours at Rémy Martin:
Related Cognac tasting and tours video:
Inside Hennessy - How Cognac is Made?
How To Serve Cognac? Hennessy Expert Explains
Cognac & Food Pairing
Enter a Distillery in Cognac - Château Montifaud
#travelwithjulien #cognac #remymartin
Cognac Review: Remy Martin VSOP
I mistakenly describe this as a good whisky at one point in the review. My apologies. Cognac is not a type of whisky but rather a type of brandy.
Please visit my non-profit blog for written tasting notes of this spirit and others:
Remy Martin Estate Visiting Tour, Cognac, France, 2011, HD 1080p
Remy Martin Estate Visiting Tour, Cognac, France, 2011, HD 1080p, My video from Remy Martin Estate guided tour
starring our lovely French guide Matilda.
How to Make a French 75 Cocktail | Rémy Martin Cognac
The Royal French 38 is a delicious twist on the classic French 75 cocktail, swapping out gin for 1738 Accord Royal. Enjoy the celebration of France’s finest exports married expertly together for effortless, effervescent elegance.
Find step-by-step recipe instructions on how to make a Royal French 38 at
To discover other tasty Remy Martin Cognac cocktails visit
This video relates to alcohol and should not be viewed by people below the legal age.
Remy Martin - Cognac wine growers
Introduction to the wine making in Cognac
Remy Martin Cognac Review No. 5
RemyMartin Cognac Review
Welcome to Max's Cognac Review. I am an avid cognac enthusiast and explorer. There is very little information and opinion on quality cognacs so I felt compelled to share my nose and thoughts. The goal is to help educate and assist others in making the right decisions for their palate and wallets. Please enjoy with a wee dram!
#remy #remymartin #remyvsop
REMY MARTIN FINE CHAMPAGNE COGNAC V.S.O.P MINI BOTTLE TEST AND REVIEW IN SOUTH KOREA
Check out this video I filmed in Seoul, South Korea. My review of the Remy Martin Fine Champagne Cognac V.S.O.P Mini Bottle. Thank you for watching and hope you enjoyed the video. Please subscribe, comment, and like. :)
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Remy Martin Cognac Tasting with Florian.
Since April 2015, Florian has been
representing the House of Rémy Martin as
the LOUIS XIII Brand Ambassador in France.
In January 2018, Florian Hériard Dubreuil has been promoted International Ambassador of the
House Rémy Martin.
Florian’s responsibilities involve opening the
doors of the House in Cognac and creating
the most memorable experiences for actual
and future clients, in Cognac or around the
world.
Watch this feature on Chinatown TV.
Remy Martin XO Cognac Review No. 31
Remy Martin XO Cognac Review No. 31
Welcome to Max's Cognac Review. I am an avid cognac enthusiast and explorer. There is very little information and opinion on quality cognacs so I felt compelled to share my nose and thoughts. The goal is to help educate and assist others in making the right decisions for their palate and wallets. Please enjoy it with a wee dram!
#remy #remymartin #remymartinxo
Rémy Martin Cognac
office@vinoivinogradarstvo.net
XO Cognac Challenge: Hennessy Vs. Remy Martin Vs. Courvoisier
What is the best Mainstream XO Cognac available today? Is Hennessy XO worth the expensive Price Tag?
Charles Walhingford pits the flavors of the most commonly found Cognacs in the industry against each other.
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Please watch: Titan Cigar Lounge Review: Cigar Shop Review 1
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A $3,000 Cognac: Meet Remy Martin's Cellar Master
Remy Martin Cellar Master Baptiste Loiseau joins Lunch Break With Tanya Rivero to present LOUIS XIII, known as the King of Cognacs, and discuss the state of the luxury spirits sector. Photo: Rémy Martin
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Remy Martin. Cognac. France.
How To Drink Cognac Properly
It's the favourite drink of the one and only Sean Paul, but don't just be sippin’ on it and be bubblin’ yo - drink it properly you savages!
Matt sits down with Cognac expert Noé Tesseron in the cigar garden at the newly opened Dakota Hotel. Noé is part of the family-run company, Tesseron, who have been producing Cognac for an extraordinary 4 generations and therefore he’s a true expert on everything about the stuff.
Episode 25: Remy Martin Fine Champagne Cognac VSOP
This video was created as part of my study for the Wine & Spirit Educational Trust (WSET) Diploma Unit 4 exam on spirits. In this video I review a Remy Martin Cognac VSOP. It was created as a means of studying for the WSET Diploma Unit 4 exam on spirits. Follow me on:
VSOP Lemon Derby Cocktail - Kathy Casey's Liquid Kitchen - Small Screen
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This light and refreshing cocktail is perfect for the summer. A honey lemon foam adds eye and mouth appeal.
Watch this video on Small Screen:
Recipe:
Cocktail
3 large sprigs of mint
1 oz Rémy Martin VSOP Cognac
1/2 oz vodka
3/4 oz fresh lemon juice
3/4 oz simple syrup
1 oz soda water
Honey-Lemon Foam
Makes enough to fill one iSi canister -- about 15 -- 20 servings
2 sheets gelatin (gold or bronze strength)
4 fl oz local honey
2 fl oz lemon juice
6 fl oz hot water
4 fl oz pasteurized egg whites
Instructions:
Cocktail
Tear mint and add to mixing glass, (muddle if desired).
Measure VSOP, vodka, simple syrup and lemon juice.
Fill with ice.
Cap and shake vigorously.
Strain into a Collins glass filled with fresh ice.
Add a splash of soda or sparkling water.
Stir and garnish.
If topping with honey lemon foam, leave about 1/2 inch to swirl the top with foam.
Honey-Lemon Foam
Place gelatin sheets in a bowl of ice water and bloom (soak till soft) for about 10 minutes.
Combine the honey, lemon juice and hot water. Stir till honey is incorporated. Strain into a small saucepan.
Remove gelatin from ice water and squeeze out excess water and then add to pan of liquid. Heat over medium-high heat just until gelatin is dissolved - stirring- Immediately remove the saucepan from the heat. Do not boil.
Let cool about 10 minutes -- or until room temperature.
Place egg whites in a bowl -- whisk them lightly to break up, then whisk in the cooled mixture till incorporated. Pour mixture into iSi Whip canister. Charge with 2 -- cream (N2O) charger cartridges -- and IMMEDIATELY SHAKE WELL - and refrigerate at least 4 hours or overnight.
Shake well upside down before discharging foam onto cocktail.
Store in refrigerator for up to 7 days.
Fabolous Takes Tour Of Remy Martin Factory in France
Fabolous was invited by Remy Martin to take an exclusive tour of their distillery and vineyards in Cognac, France. He got a chance to see what it takes to produce a fine cognac from start to finish. Fab even got a chance to taste the superior Remy Martin Louis XIII straight out of a 100 year old barrel in the Remy Cellars. Not much people can do that.
Rémy Martin CLUB Connected Bottle
Pursuing its constant quest for innovation, Rémy Martin is thrilled to launch the very first bottle connected through high-security NFC technology. The Rémy Martin CLUB Connected Bottle will be available in China this Fall and will provide advanced functionalities such as secure authentication, opening detection and an integrated game & rewards program.
This video relates to alcohol and should not be viewed by people below the legal age.
Remy Martin Mission to Cognac
Dokumentation einer Reise in das Herz der Cognac.
Veranstalter: Diversa Spezialitäten GmbH/Team Spirit Internationale Markengetränke GmbH
Filmproduktion: Department Studios Frankfurt
Remy Martin Cognac Xo Excellence 750ML
The taste of excellence.Enjoy the true pleasure of its supreme richness.A myriad of floral, fruity and spicy aromas.Velvet texture, opulent density, giving a superior mellow sensation.. Blend Cognac Fine Champagne, 85% Grande Champagne, 15% Petite Champagne. Color: Fiery mahogany The aromas and flavors Fruity notes: ripe fruits of late summer - juicy plums, ripe figs, candied oranges Floral notes: heady touches of white flowers such as jasmine and irisOaky notes: freshly grated cinnamon and hazelnuts Texture: Velvety Finish: Velvety, rich and lingering Liquor