The Spirits of Moon River Brewing
We travelled to one of the most haunted locations in Savannah, Georgia
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Plastering
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Prohibition Museum In Savannah & Shopping At HomeGoods
Welcome to Angie In Wonderland.....
I'm a full time housewife and a girl ready for fun and adventure. I have a LOVE for all things DISNEY! I love to travel and visit new places. My life is always an adventure, from quick weekend trips to week long excursions of unexplored hidden gems to just relaxing at home, kicking back and living a normal house wife life. There's never a dull moment! So, Stick around....you never know what I'll find down the rabbit hole!!
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13th Colony Distillery
Distillery in Americus Georgia, Plantation Vodka, Southern Vodka, Southern Gin
Cooperstown Distillery
Longtime restaurateur Eugene Marra focused on food, wine and spirits as part of his profession, a career that’s lasted more than 45 years. A student of his winemaking grandfather, he took his appreciation beyond the glass when he started a vineyard in northern Georgia around 1991.
Eugene’s passion for fine spirits fueled his interest in becoming a distiller in the late 2000s, just as New York state was increasing its support of small-batch producers. Today the New York City native takes pride in the all-New York state ingredients that make up his whiskey, bourbon, gin and vodka.
The names reference Cooperstown’s baseball roots and other historic assets, but Eugene is always looking forward. The former chef continues to craft new recipes that contribute to New York’s growing reputation for high-quality distilleries.
Whether tipping a farm-to-glass beer at a brewpub, sampling some moonshine or enjoying a sip of hard cider or wine, you’ll be a part of something special in Brew Central. Central New York brewers, distillers, publicans and vintners offer the state’s best craft beverages on par with any of the United States’ finest pints. Pack up the car and head to America’s Craft Brew Destination! Craft your brew road trip today at brewcentralny.com
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Ghost Coast Distillery - Moonshine University Alumni Spotlight
Chris Sywassink and Rob Ingersoll tell the story of opening Ghost Coast Distillery in downtown Savannah, Georgia. Chris and Rob attended Moonshine University's week long course in Louisville, KY to learn how to become distillers. Ghost Coast is the first operational distillery in Savannah since prohibition; making vodka, bourbon, and a variety of other experimental liquors in the works.
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A GHOST SWITCHED OUR CREDIT CARDS!!
Hey everyone!! I ACTUALLY had something happen to me and my mom at the Foley Inn in Savannah, GA !! FINALLY something I couldn't explain!! Check it out!
SWTSS (GHS Dr. Stan Deaton)
Dr. Stan Deaton, senior historian at the Georgia Historical Society, gives The Southern Scene a history lesson on how the south has always loved a good drink.
Prohibition in Buckhead
Bill learns how to drink his Absynthe the proper way at Prohibition
Augusta Outdoors: An operating historic Grist Mill
In this latest episode of Augusta Outdoors, we learn about an operating grist mill which is about an hour west of Augusta. Nestled along the Ogeechee River in Warren and Hancock Counties, the location is one of the most beautiful in the state. Missy Garner, the owner of the property, takes us on a tour of the mill and teaches us about grist mill history
Jim Beam Factory Tour | Clermont, KY
Jim Beam Factory Tour | Clermont, KY // We ventured off from the zoo, on over to the Original Jim Beam distillery to take a tour. Join us as we take a look around the factory and learn how whiskey/bourbon is made. We even got to see the now famous Mila Kunis barrel from the commercials.
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Whitney Plantation museum confronts painful history of slavery
The first museum in America dedicated entirely to slavery opened a few months ago in Wallace, Louisiana. Michelle Miller visits the museum and found a surprising history, not only about the plantation, but her own family.
List 8 Tourist Attractions in Fernandina Beach, Amelia Island, Florida | Travel to United States
Here, 8 Top Tourist Attractions in Fernandina Beach, Amelia Island, US State..
There's Fort Clinch State Park, Amelia Island Welcome Center, Marlin & Barrel Distillery, Amelia Island Museum of History, Main Beach Park, Peters Point Beachfront Park, Maritime Museum of Amelia Island, Amelia Island Lighthouse and more...
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Jim Beam Distillery tour
Greg and I went to Jim Beam distillery in Bardstown Kentucky
Renovation Historic Buildings At Abraham Baldwin Agricultural College (ABAC)
Good news for the Abraham Baldwin Agricultural College in Tifton. $4.75 million dollars has been included in the Georgia Fiscal Year 2011 budget to continue the renovation of the original three buildings at the south Georgia ag school. The Monitor's Rick Treptow explains.
The Beautiful Art Work of my Friend Derek McCrea
Subscribe to Derek's Art Newsletters dereklovessheila@yahoo.com
Biography of Derek McCrea
Derek McCrea is a US Army Infantry Combat Soldier with two tours in Iraq with the 3rd Infantry Division, and this is his stress relief. He has always loved to paint; it allows him to express emotions on paper and relax. Derek paints in a whimsical impressionistic style in plein air settings. He was born in Albany, Georgia on February 19, 1969. He presently resides with his wife, Sheila, of 22 years and his two sons. He first started painting with oils in the summer of 1984. From 1985 to 1986 he painted under the instruction of Jimmy Peterson, a well known artist from Georgia. In 1986 he won 1st place in the Georgia Arts Exhibition. Derek joined the United States Army in 1987 and continued self study and painting on landscape subjects in France, Holland, Germany, Italy and Hungary, painting in the plein air style. He has completed over 20 commissions in the past year. His works were most recently placed in the Shoppes on Madison in historic Douglas GA, and at Artsy's on the River Street in historic Savannah Georgia. Derek has donated several artworks to non-profit and charitable organizations in the past: February 2007 to Christian Mission Hospital for HIV children run by Joyce Meyer Ministries in India, silent auction for a baby with PWS syndrome October 25, 2008, and the Annual Benefit on OCT 17, 2008 with Rescue Ink out of NYC. My website is at My blog is at
Derek is a member of the following societies:
Columbus Artists Guild
Southern Rivers Guild, GA
North Carolina Watercolor Society
Fayetteville Arts Council
Plein Air Florida - Space Coast Plein Air Painters
Plein Air Georgia
Derek's works were published in the following:
The Bayonet, Ft Stewart GA Newspaper July 2009
Playground Magazine, Columbus, GA June 2009
Decor Magazine - May 2009
63 Channels - Spring 2009 - Cover Art
The North Shoreian - Volume 2 - Issue 2, March 2009
The Delinquent - Issue 8 - 2009
Media Cake Magazine - Winter 2009
Heartland Review - Winter 2009
Read This Magazine (UK issue 15) 2009
Quercus Review - Issue 9, 2009
Birmingham Alabama Arts Journal 2009
Monongahela Review 2009 - Issue 3
Distillery magazine, Motlow State College, Tennessee JAN 09 and JULY 09
The Big Book of Contemporary Illustration, Anova Books, Chapter 2, 2009
Bee Paper Cover Art Landscape Sketch Book - 2009-2010
Cerulean Rain Issue #3, 2008
Eccentric Pets Magazine, 2nd issue, OCT 2008
Pens on Fire, OCT 08
Lorelei Twenty-Two Short Story Illustrations by Sarah Ashwood Oct 2008
Art Space, Issue 1, July 2008, Cover Art and Featured Artist
Seminole Florida Womens News, July 2008
Art World Project Charity Conglomerate, Europe, 2008
Watercolour Gazette, Issue 16, Nov/Dec 2007, Magazine Published in Canada
ATC Quarterly, Issue 8, Winter 2007, Art Trading Cards Magazine Published in Canada
Watercolour Gazette, Sept/Oct 2007, Issue 15, Magazine Published in Canada
The Foliate Oak Literary Magazine, October 2007, Volume 3, Issue 2
The Artists Bluebook, 2005, AskART.com Inc. - Dunbier, Lonnie Pierson (Editor, 479 pages)
The Eclipse, Poetry about Art, USA, 2002
LIA, Life is Art Magazine, USA, Aug 02
Lighthouse Magazine, United Kingdom (June 04)
Skyline Magazine (May 04)
Shadow Poetry Quill (March 04)
New Works Review 3 issues (March 04, July 07, and Oct 07)
Ken Again Literary Magazine 4 issues (May 2002, Winter 2003, Fall 2005, and Fall 2007)
Painted Poetry - Poetry about Art (2002)
Voices (Spring 2002)
Perpetual Magazine, Featured Artist, March 2008
Earth Stories, Pachamama Press, Volume 3, Issue 2 (Summer 2004)
Contributing author, TOC in Combat, Infantry Magazine, 2003
Contributing author, Prepare a Mechanized Infantry Task Force for Combat, Infantry Magazine, 2004
Decorating a Room Around a Piece of Art - (Article) by Rhonda Morin, The Decorating Bible
Derek has won the following awards - recognition
Commissioned to paint a magnolia flower watercolor for the US Secretary of State Colin Powell's wife - 2009
2 works selected for poster for Major Nationwide Art Colleges to join Artistful - OCT 08
Represented Artist - Pet Fashion Show - NYC OCT 08
Magnolia selected for 2008 Moonlight and Magnolias Ball
Water Lily selected for Water Lily Shop design shop 2008
Winner for 1st Issue Cover Art, Art Space, 2008
The Gallery Grand Champion 2007, No. 1 Artist Online
Digital Consciousness Digital Color Artist of the Month OCT 2007
Digital Bits Artist of the Month AUG 07
1st Place GA Arts Exhibition - 1985
Artist of the Week in August 2001 for Art Gallery Online
Visit Derek's Website to view the numerous Web Awards he has received.
Mayor Eddie Deloach on Savannah-Chatham Day
BACARDÍ Rum Delivers with Streamlined, Sustainable Packaging
It begins in an expansive, pristine forest in Georgia, in the southern United States. There, mature trees are selected for an evolution that results in beautiful, bright boxes that carry the award-winning BACARDÍ® rum to market. At every step along the way, sustainability is a key part of the equation -- from trees that generate cardboard containers, to production lines that bottle and box, to trucks that transport the product.
The way containers are stacked and loaded onto transport trucks now is streamlined -- another significant savings in terms of carbon footprint. Fewer trucks deliver the same amount of bottles.
At Bacardi, even the corrugated cardboard cases used to ship our product play a role, says BACARDÍ rum brand director Kevin Oglesby. They are designed to protect the bottles as well as reduce the environmental impact of our packaging.
Every cardboard container BACARDÍ rum uses for its packaging in North America originates from a sustainable forest. Harvested trees provide pulp for the recyclable cardboard cases -- close to 10 million a year -- and all receive endorsement from Forest Stewardship Council, Programme for the Endorsement of Forest Certification, or Sustainable Forestry Initiative.
It's gratifying that Bacardi, with its philosophy of longevity and sustainability, is using a product grown on our land, says Joe Hopkins, a fourth-generation forester in Georgia. Our companies are working in the same direction, with the same long-term view for viability.
The overarching vision of the Bacardi Limited Good Spirited sustainability platform is to return to the environment as least as much as it takes away. The Company pledges to use eco-friendly design in its brand packaging and point-of-sale materials.
Since 2006, when the Company began reporting its global impacts on the environment, Bacardi has reduced energy use by nearly 28 percent, supported by a 28.5 percent decrease in greenhouse gas (GHG) emissions.
Building on current programs and efficiencies that reduce water and energy use and greenhouse gas emissions, the Bacardi Limited Good Spirited global sustainability program sets specific goals in three areas:
Global Packaging: By 2017, Bacardi plans to reduce the weight of its packaging by 10 percent and achieve 15 percent by 2022.
Responsible Sourcing: Bacardi strives to obtain all raw materials and packaging from sustainably sourced, renewable or recycled materials while maintaining or enhancing the economic status of growers and suppliers. By 2017, the goal is to obtain 40 percent of the sugarcane-derived products used to make BACARDÍ rum from certified, sustainable sources -- and 100 percent by 2022. This pledge from Bacardi is an industry first.
Operational Efficiencies: Bacardi continues to focus on reducing water use and greenhouse gas (GHG) emissions with a 2017 goal to cut water use by 55 percent and GHG emissions by 50 percent. In addition, Bacardi aims to eliminate landfill waste at all of its production sites by 2022.
To learn more about Bacardi Limited and its Good Spirited: Building a Sustainable Future environmental initiative for sourcing, packaging and operational efficiencies across the entire Bacardi family of premium spirits brands, visit
About Bacardi Limited
Bacardi Limited, the largest privately held spirits company in the world, produces and markets internationally recognized spirits and wines. The Bacardi brand portfolio comprises more than 200 brands and labels including BACARDÍ® rum, the world's best-selling and most-awarded rum, as well as the world's most-awarded spirit; GREY GOOSE® vodka, the world's leading super-premium vodka; DEWAR'S® Blended Scotch whisky, the world's most-awarded blended Scotch; BOMBAY SAPPHIRE® gin, the top-valued and fastest-growing premium gin in the world; MARTINI® vermouth and sparkling wines, the world's leading vermouth and the world's favorite Italian sparkling wines; CAZADORES® 100% blue agave tequila, one of the most popular premium tequilas in Mexico and the United States; and other leading and emerging brands including WILLIAM LAWSON'S®, the fastest-growing global Scotch whisky brand; ERISTOFF® vodka, one of the fastest-growing vodka brands in the world; and ST-GERMAIN®, a super-premium elderflower liqueur.
Founded 152 years ago in Santiago de Cuba on February 4, 1862, family-owned Bacardi employs nearly 6,000 people, manufactures its brands at 29 facilities and sells in more than 160 countries. Bacardi Limited refers to the Bacardi group of companies, including Bacardi International Limited.
My Old Kentucky News 04-11-11.m4v
Frankfort Roundabout: Philip Phillips - The Singing Pilgram
CRD Webinar: Equipping Georgia's New Farmers for Success
This webinar originally took place on March 26th, 2019
Agriculture has long been the most important part of Georgia’s economy with a Farm Gate Value of over $13.8 Billion. There is a growing interest in niche crops and value added products with the number of small to mid-size farms increasing. The University of Georgia Cooperative Extension is partnering with the UGA Small Business Development Center to train the next generation of farmers in both agriculture production as well as farm business management. Successful growers and producers are first and foremost business people. This session will discuss recent collaborative efforts to promote Georgia’s number one industry and economic driver – agriculture.
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Rockin' at THE Sip-N-Dip with Piano Pat - Take V
I rank this as one of the must have experiences in the continental United States! I've been all over the world and this is just about it! If you are EVER in Great Falls, Montana, you MUST see this with your own eyes!!!!!
This is at the O'Haire Motor Inn's Sip-N-Dip Tiki Lounge in Great Falls, MT. Pat Spoonheim has been playing piano and singing at the Sip n' Dip since 1963! Usually there almost 5 days a week, Wednesday - Sunday, 9:30pm until about 1:30am. You can also find a mermaid and/or merMAN swiming in the pool behind the bar! And to top it all, they don't have a cover charge and have Big Sky's Moose Drool on tap--and pretty darn cheap (when I was there it was $3.75)!
This was the first place I stayed at when I moved to Montana not long ago. I'm originally from back East and now live in Missoula, but come up here for drill each month for the Montana Air National Guard. The rooms are pretty nice and I'm also sure you haven't seen anything quite like the style of these rooms--oh what charm! Check them out:
Pat has some homemade CDs for $12 of some of her most popular songs and I got an autographed copy! Trust me, you've never heard these songs like this!!!!!
Also, 3 Doors Down was playing a show in Great Falls and came by the bar for some of Pat's soulful tunes! This place is a national landmark in my book!
Thanks Lena!
Recorded 8 July 2009 at the Sip-N-Dip!