Tempura Rice Bowl in Kyoto
Osaka Food Guide:
On Day 8 in Japan, we traveled from Osaka to Kyoto. During the day, we enjoyed a couple of delicious meals, including a tempura rice bowl for dinner, and also went to a couple of temples in Kyoto.
00:33 Easy Lunch in Osaka - One of the budget ways to eat at restaurants in Japan is to eat cafeteria styles restaurants which typically serve a range of different Japanese foods. You walk inside, pay with the vending machine, and then you get your tray of food. I had the broiled salted mackerel, which was delicious and it cost 650 JPY for my meal.
3:16 Osaka to Kyoto - After lunch we said goodbye to Dwight ( and we continued on to Osaka station, where we found our train to Kyoto. The train, on the JR Special Express Kyoto Line, took just 30 minutes from Osaka and cost 560 JPY. We arrived to a rainy Kyoto, and we decided to purchase a one day bus ticket for 500 JPY to be able to go around Kyoto and do some things.
6:03 Ginkaku-ji Temple (銀閣寺) - 500 JPY - Our first stop on our sightseeing tour of Kyoto was to visit the Ginkaku-ji Temple (銀閣寺), and after paying our entrance fee, we walked around. Even though it was crowded, it was really beautiful, and what really stood out to me were the gardens.
7:57 Kiyomizu-dera (清水寺) - 300 JPY - After spending about an hour at Ginkaku-ji Temple (銀閣寺), we got back on the bus, and headed to another famous temple in Kyoto, this time Kiyomizu-dera (清水寺). It was extremely busy as well, but with a visit, and I enjoyed it.
10:49 Tempura Rice Bowl at Ginza Hageten - For dinner we headed back to Kyoto Station, since we needed to get there for transportation and also because our bag was there, and we stopped in the downstairs food area and found a restaurant called Ginza Hageten, serving tempera. I ended up ordering the tendon, a tempura rice bowl, which was delicious.
Finally, to end our day, we took the train to Fushimi-Momoyama Station, where we found our way to Maison Fushimi, where we had pre-booked a room.
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TOP 5 BEST THAI DISHES! | My Favorite Thai Food in Bangkok, Thailand!
Huge thank you to Greg from Travizeo for filming and making this video!
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A totally different style video today, hope you enjoy it!
One of the most common questions I get asked is Mark, “what are your favorite Thai foods?” And so when Greg was in Bangkok I thought it would be an awesome idea to cover when he was filming with his amazing video skills.
By the way, Greg films cinematic travel videos for brands and promotions, and he also happens to love to eat! Go check out his videos ( and website for more details ( And I was very excited when he offered to film and edit a video for me.
Choosing my favorite Thai dishes is a very hard thing to do, but I narrowed it down.
1. Braised beef fire pot (เกาเหลาเนื้อหม้อไฟ) at Heng Chun Seng (ร้าน เฮ้งชุนเส็ง) - There’s just about nothing better to eat for breakfast in Bangkok, and after trying quite a few versions, Heng Chun Seng is still my favorite. The beef is tender and most of all the soup is so fragrant from the herbs and beef. Google map:
2. Holy basil stir fry (กระเพราหมูสับ) at Ung Jia Huad (ร้านอึ้งเจี่ยฮวด) - If there’s one dish that could be the most popular and beloved easy to eat Thai food, it’s holy basil stir fry (with your choice of meat). It’s a dish that always hits the spot. Google map:
3. Green papaya salad (ตำปูปลาร้า) Stall on Sukhumvit - You’ll find green papaya salad on just about every street corning in Bangkok and throughout Thailand. My favorite version is som tam boo plaraa, dressed with fermented fish sauce.
4. Fish viscera curry (แกงไตปลา) at Janhom (ร้านจันทร์หอม) - Southern Thai food is always a favorite of mine, and gaeng tai pla, or a curry made with fish viscera is one of the most flavorful Thai foods of them all. Google map:
5. Jungle curry (แกงป่า) at Pla Mae Nam (ร้านปลาแม่น้ำ) - A dish I just can’t get over, and have to order every chance I have, is Thai jungle curry. It’s an amazing mixture of chilies and herbs, and in this case, fish. This is also one of my favorite restaurants in Bangkok at the moment as well. Google map:
There it is, 5 of my favorite dishes in Thailand. Thank you for watching this video!
Again, huge thank you to Greg from Travizeo for filming and editing this entire video!
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EPIC TOKYO STREET FOOD in HARAJUKU
Some of the best street food in Japan can be found on Takeshita Dori, one of the main streets in the Harajuku area of Tokyo. Today we're trying out ten different items ranging from the longest french fries to the craziest rainbow cotton candy we've ever seen!
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Thai Street Food in Bangkok - MOST POPULAR LUNCH Noodles in Downtown Silom, Thailand!
Thai street food lunch tour in Silom, Bangkok!
I met up with my friend Drew Binsky (check out his YouTube channel: and Facebook: to go on a lunch-rush street food tour of Silom.
Silom is one of the main financial business districts of Bangkok, it’s a downtown of Bangkok. Everyday at lunch floods of people from their offices come down for lunch and enjoy delicious street food. What I love so much about Silom is because it has such a vibrant and busy lunchtime rush, and that’s part of the fun.
We arrived a little early, to get a couple lunches in before the main lunch. The highlight of this Thai street food tour for me was Kuay Teow Khae (ก๋วยเตี๋ยวแคะ (โคตร โคตร) คอนแวนต์), one of the most popular lunch noodles shops in Bangkok!
Ok, here’s all the food we ate in this tour:
Khao Man Gai Ban Deed Kim (ข้าวมันไก่บัญฑิตคิม) - If you’ve ever gotten off the BTS at Sala Daeng station and walked down Soi Convent, you’ve probably walked right by this stall. And I’ve walked past it hundreds of times, but this was actually my first time to stop and eat there. They are well known in Bangkok for their khao man gai (ข้าวมันไก่), Thai style Hainanese chicken and rice. We each ordered a plate to get things started. Overall, very good, light fluffy rice with just the right amount if chicken oil, bouncy chicken, and fermented soybean sauce.
Price - 50 THB ($1.52)
Yee Jay (ยีเจ ก๋วยเตี๋ยวเนื้อตุ๋น-หมูตุ๋น) - Next we took a little walk through Silom, Downtown Bangkok, to another popular beef noodle shop. Again, it was my first time to eat here. We arrived before the main lunch rush, but at 11 am they were already preparing for the crowds with big amounts of meat waiting to be served. We had bowls of everything (เกาเหลาทุกอย่าง), including organs and braised beef. Their soup was fragrant with Chinese spices and the aroma of beef. It’s not the best bowl of braised beef soup in Bangkok, but it’s decent.
Price - 70 THB ($2.14)
Kuay Teow Khae (ก๋วยเตี๋ยวแคะ (โคตร โคตร) คอนแวนต์) - Finally for the main lunch, we went to one of the most popular Thai street food noodle stalls in Silom. For lunch everyday they are packed, every single seat, and if you arrive at a time like when we did, you have to wait to get a seat - sometimes 30 minutes or more. They have a few different options, but we all ordered their signature special bowl (เส้นโซบะยำแห้ง), including egg noodles topped with everything. This is one of the better single bowls of noodles in Bangkok in my opinion.
Price - 60 THB ($1.83)
Khanom Tokyo (ขนมโตเกียว (ลุงโตเกียว) - Lastly, to end this Thai street food tour in Bangkok, we were just walking past with Uncle Tokyo called us over to try his snacks. He makes both savory (with a hot dog) and sweet versions, filled with a variety of different custards. Drew and I had to try the hot dog, mostly just for fun… I’ll be honest, not a big fan of Thai hot dogs, but the sweet ones were great. And Uncle Tokyo is such a nice friendly man. If you are on Soi Convent in Silom around lunchtime, go say hi to him!
Price - 4 for 10 THB ($0.30)
And that completes this Thai street food tour in Silom, hope you enjoyed it!
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Exploring France 2016
Exploring Abandoned places in France...
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Lost Explorations
Saito: The Sushi God of Tokyo
Sushi Saito is a 3 Michelin Star sushi restaurant, and many regard it as the best in Japan. We got to spend the day with Saito, to ask him about his work, and to eat his soul shattering sushi.
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We go to Orana Adelaide's TOP Fine Dining Restaurant
We go to Orana, in this video you get to see all of the food you will get at Adelaide's TOP Fine Dining Restaurant!
For Ange's birthday we decided to do something super special and head out for a 18-20 course dinner at Orana! Over all I didn't really think it was worth the money (7 out of 10) ($350). You really need to be into Australian fine dining, it's a theatrical experience you get to meet most of the chefs you get a real detailed explanation of what the food is. It's great the restaurant sources local ingredients but on the value for money (and yes i know its fine dining) i didn't think it was worth it.
Do you agree? Place what you think in the comments section below.
Courses;
Potato Damper with Smoked Macadamia Butter and native Thyme
Beach Succulents & Tomato Elixir
Prawn & Davidson Plum
Kangaroo Tendon & Tasmanian mountain pepper
Smoky Bay Oyster
Cuttle Fish, desert lime & sea parsley
Strawberry, bottle brush & lemon myrtle
Bread
King fish, wild pea salad, citrus, sea parsley
Tangia pea & pear
Kohlrabi, dorrigo, quandong & lemon myrtle
Carrot & Morton Bay fig brine
Marron, Geraldton wax, watercress & vinegar mother
Celery & Geraldton wax
South Devon Beef, nitro berries, wild garlic
smoked potato & leek
Beetroot & wattle seed
Paper bark, macadamia & zig zag wattle
Native currant fool
Marshmallow, green ants & native honey
Jillugin tea, bottlebrush & tree nut tea
Peach, wild fennel & honey
Set Buttermilk, strawberry & eucalyptus
Pink Lady & Davidson plum
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