Gaucho Certified Farmers Market | UC Santa Barbara
The Gaucho Certified Farmers Market provides the local community access to fresh, locally grown produce and artisan goods from the Tri-County area. The Market is open 11 a.m.-3 p.m. Wednesdays, at Lot 23 (behind the Student Resource Building).
Director/Editor: Brandon James, Video Communication Coordinator
Special thanks to Brengrass, official band of the Bren School of Environmental Science & Management, at UC Santa Barbara, for recording the music for this video.
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UCSB Gaucho Certified Farmers Market
The Gaucho Certified Farmers Market is open every Wednesday from 11 a.m. to 3 p.m. in Parking Lot 23 behind the Student Resource Building at UC Santa Barbara.
The Santa Barbara Farmer's Market, Tuesday on State Street 2014
The Santa Barbara Farmer's Market on Tuesdays cover three blocks of State Street in downtown Santa Barbara. Opening at 4 PM, dozens of local farmers sell their current harvest along with flowers, meats, cheeses and street musicians are featured.
Santa barbara Farmers market
Vlog: More food! Santa Barbara Farmer's Market, Whole Foods & more (4/23/16)
Hi! This vlog has a very special grocery haul from my niece, Mackenzie! Isn't she cute? This vlog also has my trip to the Santa Barbara Farmers Market, C'est Cheese, Whole Foods, then I went to lunch at Jane with Jacopo but did not film it. :P Hope you had a good week!
Santa Barbara Farmers Market 2015
Ag Minute — Santa Barbara Farmer's Market
TWILA TV's Kristen Oaks shows us why the Santa Barbara Farmer's Market is so successful.
Santa Barbara Farmers Market on Sat 4/19/14
This is typically morning every Saturday on 4/19/14. Just enjoying to sight and to hear all the people having a good time. Just a little something from my hometown, Santa Barbara!! via YouTube Capture
Farmer's Market Trip (California)
Hey guys and gals! I recently went to my local Farmer's Market and wanted to show you some of the great things you can purchase there. Enjoy!
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Music Credit: Music Producer- ModernbeatsInc
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Lindy at Carpinteria farmer's market
Farmer's Market, Palo Alto
October 23, 2011
How I Made It: Environmental Horticulture and Landscape Design
A panel of professionals talk about their career path in Environmental Horticulture and Landscape Design.
Speakers
Adam Graham, President, Arroyo Seco Construction
Tyler Diehl, Director of Garden and Facilities, Lotusland
Randy Baldwin, Owner and President, San Marcos Growers
Kimberly True, Principal Landscape Architect, True Nature Design
Table of Contents
Welcome and Academic Highlights, Michael Gonella, Department Chair ………...……. 0:24
Panel Questions
Would you provide a brief description about where you work and what you do?....... 3:05
Adam Graham, President, Arroyo Seco Construction ……………….….. 3:19
Tyler Diehl, Director of Garden and Facilities, Lotusland …………….…...6:07
Randy Baldwin, Owner and President, San Marcos Growers ………...…...8:26
Kimberly True, Principal Landscape Architect, True Nature Design …...…..10:28
What key things helped you to reach your career goals? Advice for students?.................... 14:26
What do you like the most/least about your work?...........................................................21:18
If you had to do it all over again, what would you do differently?.….............................. 28:39
How did you break into and grow in the nursery area?.................................................. 38:26
Is there enough work and is the pay enough to support oneself in the Santa Barbara
Area?.............. 40:57
Student Q & A
What level of education and licenses are needed for Landscape
Design/Architecture?.........................49:39
Is getting a higher degree vs. getting work experience more important for a design
Career?…………57:02
What kind of wages can you expect in design?...... 58:31
Is there growth in the area of permaculture, plant and habitat restoration?...............................59:57
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My channel is one of the most prolific from Poland. With almost one film per day, one may be forgiven for thinking I do nothing else but I do have a day job as well. I have produced around 1,000 original films, most in English but also in Polish, French, Italian, Spanish and the occasional hint of German and Hebrew. My big interest in life is travel and history but I have also placed films on other subjects
Please feel free to ask questions in the public area or to comment on things you disagree with. Sometimes there are mistakes because I speak without preparation. If I see the mistakes myself, I make this clear in the text. Please also leave a star rating!
There are a number of films here on the packaging industry. This is because I am the publisher of Central and Eastern European Packaging -- - the international platform for the packaging industry in this region focusing on the latest innovations, trends, design, branding, legislation and environmental issues with in-depth profiles of major industry achievers.
Most people may think packaging pretty boring but it possibly effects your life more than you really imagine!
Central and Eastern European Packaging examines the packaging industry throughout this region, but in particular in the largest regional economies which are Russia, Germany, Poland, Czech Republic, Ukraine and Austria. That is not to say that the other countries are forgotten, they are not, but obviously there is less going on. However the fact that there are so many travel related films here is not from holidays but from business trips attending trade fairs around the region. Every packaging trade fair is a new excuse to make another film!
In 1997 I founded Polish Business News .There are a number of business related films here and I intend to do many more on CRM (customer relations management).
My blog can be found via and and contains background information and more details of many of my films. This information is in English.
Healthy, Vegan and Gluten Free Food in Santa Barbara on The Healthy Voyager
The Healthy Voyager visits Santa Barbara, CA! Join me on my vacation as I dine at Sojourner Cafe, Spiritland Bistro, Pizza Guru, The Natural Cafe, Backyard Bowls & CrushCakes Cupcakery. In addition, check out my adorable digs at the Cheshire Cat Inn bed & breakfast! Vegan, vegetarian, healthy, gluten free and all special diet dining plus eco, green places to stay and visit!
Career Pathways Panel: Supporting the Environment & Sustainability
A panel of professionals talk about their careers that support the environment and sustainability, and how they got to where they are today.
UC Santa Barbara
Budget Sub 2.
Incredible 85m Celebrity Estate: Westlake Village, California
World class French Romantic masterpiece! Truly one of California's most distinct properties. Privately gate guarded 33 acre compound reimagined from the ground up with no expense spared. Enter past a majestic 1/4 acre lake & authentic mill house, formal gardens, stone bridges & four cascading pools inspired by the Monet Gardens of Giverny, France. The main residence spans over 32,000 SF and is graced with 360 degree views & every conceivable amenity imaginable. Features incl. a one of a kind sound proof Dolby certified cinema with 20'x10' screen. There is also an amazing collectors museum, 5000 SF grand master suite & more. The resort grounds provide an 11,000 SF guest hse, working 5 acre organic farm, 2644 SF pool house/spa, two pools & 2 municipal quality wells. Call for much more info. Listed by Jordan Cohen.
Kern Valley Farmers Market wins USDA Grant
Tasty produce and fine weather brought the Kern River Valley community together Saturday, October 15, to celebrate the one year anniversary of the Lakeshore Farmers Market.
Herbs, Squash, Tomatoes, Eggs, and Oranges were just some of the selections available to shoppers. Customers could also purchase fresh bread, homemade facial scrubs, jewelry, fossils, crystals and gemstones and a variety of art, sculpture and crafts. Patrons relaxed with a massage or received a lesson from David Laughing Horse Robinson on the use of a ceramics wheel to make bowls and plates. There was also a free raffle.
The highlight of the day was an announcement by Kern Valley Growers Association (KVGA) President, Sharon Bonorden. The Association sponsors the Farmers Market and just learned that the USDA has awarded KVGA a grant of $53, 903. Nationwide, 149 of these grants were distributed across 42 states and this local award is one of only 19 granted in California. The USDA website says the grant is awarded to increase the use of fresh, locally grown food in meals prepared by local residents and to increase the size of the farmers market in Wofford Heights to include more farmers and offer more choices to customers.
This award celebrates the monumental efforts of the founding members of the Lakeshore Farmers Market who have grown the market in it's first year. In addition to setting up their booths every Saturday morning, rain or shine, the market accepts EBT or SNAP benefits cards and the Senior Farmers Market Nutrition Program Checks distributed by the California Department of Food and Agriculture.
This summer, KVGA members also provided fresh produce for the valley's Meals-On-Wheels program. The successes of this past year show that the Kern Valley Community can look forward to more food and fun as the Lakeshore Farmers Market begins it's second year.
The Lakeshore Farmers Market is Kern County Certified and operates under the Rules and Regulations of the Kern County Board of Environmental Health. Local Kern Valley growers and the Organic Fruit and Produce are certified by Kern County.
The Lakeshore Farmers Market is open year-round on Saturdays, 9am to 1pm, across the street from St. Jude's Catholic Church in Wofford Heights, at the Lakeshore Lodge covered pavilion. The Market is also the Abundant Harvest Box-pickup for the valley.
For more information visit the KVGA website:
kernvalleygrowersassociation.com/
Gauchos Unveiled: Swimming
UCSB 2014 Men and Women's Swimming
Farmers Market Monterey by Wiredin Carmel
A tour of The Farmers Market Monterey by Wiredin Carmel