10 Things to do in Granada, Spain Travel Guide
Join us as we visit Granada, Spain in this travel guide covering the best things to do in Granada including local foods worth sampling and top attractions such as the Alhambra. Granada ended up being one of our favorite cities we visited in Europe on this trip so come find out why! Let's explore Granada, Andalucia together!
10 Things to do in Granada City Tour | Spain Travel Guide:
Intro - 00:01
1) Granada Cathedral (Catedral de Granada) - 01:02
2) Moroccan Street Souk / Alcaicería Grand Bazaar (Calle Calderería Nueva) for shopping in Granada - 01:55
3) Albayzín Neighbourhood - 03:34
4) Mirador de San Nicolas (Alhambra Lookout Point) - 04:12
5) Moroccan Teahouse / Teterias Arab Tea Room - 05:02
6) Moroccan Restaurants - 06:12
7) Alhambra (الْحَمْرَاء) p- 06:45
8) Spanish Breakfast at Café Via Colón for churros + tortilla - 07:53
9) Carrera del Darro (Riverside Lane) - 09:46
10) Flamenco Show - 10:16
City at Night + Outro - 11:23
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Our visit Granada travel guide documentary covers some of the top attractions including a food guide to local Moroccan cuisine and Spanish food, top sightseeing tourist attractions and the city by day including visiting cathedrals, tea houses, the old town, quirky neighborhoods, Alhambra and museums in Granada, Andalucia. We also cover off-the-beaten-path outdoor activities you won't find in a typical Granada tourism brochure, Granada itinerary or Granada, Spain city tour also known as Granada España.
10 Things to do in Granada, Spain Travel Guide Video Transcript:
Wrapping up our travels in Spain, our last city to visit was Granada. Set in Andalusia at the foot of the snow capped Sierra Nevada, this is a place where Moorish influence is palpable. From hilltop fortresses to Moroccan markets, and tranquil gardens to quaint teahouses, in this travel guide we’re going to show you some of the things you can do in Granada:
This Cathedral was as grand as you’d expect. The stark white interiors were a bit of a contrast to the ornate churches we had seen in other cities, but that just made your eyes travel towards a glowing, golden altar.
The Moroccan souk turned out to be one of our favourite spots in the city. The street was packed with tiny shops standing shoulder to shoulder, all filled with leather handbags, glass lamps, wool slippers, colourful scarves and pashminas and souvenirs.
We continued our way up the hill into Albayzín. This is one of the oldest centres of Muslim culture in Granada. The neighbourhood is a maze of narrow cobbled streets, white-houses with tiled roofs, and small courtyards sprinkled in between.
We made time to stop at one of the teterías, or teahouses. This was the perfect place to rest on a cold winter day and enjoy some afternoon treats.
You can find numerous Moroccan restaurants in this part of the city for food. One place we ate at on more than once occasion was Al-Faguara. They offered set menus for lunch featuring hummus, falafel, couscous, tajine, and of course, lots of baklava.
Let’s take a moment to talk about Granada’s main tourist attraction: the Alhambra!
The Alhambra is a massive complex of palaces, gardens and fortresses that once formed the citadel of the Nasrid Kingdom of Granada, which was the last Muslim dynasty to rule along the Iberian Peninsula from the years 1230 to 1492.
This is the one attraction you can’t miss when you visit Granada, and you’ll want to book your tickets well in advance as they can sell out during high season.
We spent half a day touring the grounds during which time we visited the Nasrid Palaces, the Palace of Charles the Fifth, the Alcazaba, and the Generalife.
We decided to find a cafe where we could indulge in a delicious Spanish breakfast.
Another spot we explored in Granada is Carrerra del Darro, a small lane that runs along the Darro River at the base of the Alhambra. This street is lined with arched-stone bridges and historic buildings.
We’ll leave you with a few scenes of Granada at night and one last glimpse of the Alhambra lit up against the evening sky.
We hope you enjoyed this video and that you got ideas of things do in Granada on your own visit.
This is part of our Travel in Spain video series showcasing Spanish food, Spanish culture and Spanish cuisine.
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BEST Tapas in Barcelona!
Want to eat Barcelona's best tapas? come with me as we visit 8 of Barcelona's best tapas bars. This is the perfect tapas tour for your visit to Barcelona!
1. WELCOME TO SPAIN REVEALED!
10 Things to do in Valencia, Spain Travel Guide
Join us as we visit Valencia, Spain in this travel guide covering top things to do in the city, the best attractions to consider and local Valenciana food worth sampling. We felt this was one of the most liveable cities in terms of great local cuisine, markets geared more towards locals than tourists and plenty of green spaces to explore. We also loved the old quarter featuring fascinating architecture.
10 Things to do in Valencia City Tour | Spain Travel Guide: (València)
Intro - 00:01
1) Eating Tapas in Valencia - 00:31
2) Silk Exchange (Lonja de Seda - Llotja de la Seda) - 03:03
3) Explore the Old Quarter (Ciutat Vella) - 04:19 + Bell Tower of Valencia (El Miguelete) - 04:37
4) Horchateria de Santa Catalina (Horchatería Santa Catalina) - 04:55
5) Valencia Cathedral and Holy Grail (Iglesia Catedral-Basílica Metropolitana de la Asunción de Nuestra Señora de Valencia - Església Catedral-Basílica Metropolitana de l'Assumpció de la Mare de Déu de València) - 06:23
6) Eating Paella Valenciana in Valencia - 07:33
7) City of Arts and Sciences (Ciutat de les Arts i les Ciències - Ciudad de las Artes y las Ciencias) - 11:13
8) Bike ride through Turia Park Valencia (Jardí del Túria - Jardín del Turia) - 12:11
9) Valencia Mercado Central (Mercado Central de Valencia - Mercat Central) - 13:44
10) Valencia at Night - 14:11
Outro - 14:20
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Our visit Valencia travel guide documentary covers some of the top attractions including a food guide to Valenciana cuisine and Spanish food, top sightseeing tourist attractions and the city by day including visiting cathedrals, pizzerias, the old town, quirky neighborhoods and museums. We also cover off-the-beaten-path outdoor activities you won't find in a typical València tourism brochure, Valencia itinerary or Valencia, Spain city tour also known as València España.
10 Things to do in Valencia, Spain Travel Guide Video Transcript: (València)
Continuing our travels through Spain, our next stop was Valencia.
Located along the coast, Spain’s third-largest city is renowned for its mild climate, futuristic constructions and paella.
We’ll spent most of our time in Valencia was mostly spent eating, but when we weren’t restaurant hopping or snacking our way through markets, we were exploring the city on foot and the destination quickly rose to the top.
In this Valencia travel guide we’re going to take you guys on a tour of the city and show you some of the things you can do on your visit.
After lunch we were ready to go sightseeing around Valencia. Our first stop: the Silk Exchange.
We went on a walk around the Old Quarter without much of a plan in mind. We saw some street art browsed through a few shops, and randomly stumbled across the narrowest building in Europe - that’s the terracotta.
Since the tower was closed, we decided to stop by Horchateria Santa Catalina to try a drink that you either love or hate: horchata.
This cold milky-looking drink is made with chufas, better known as tiger nuts in English.
Our next attraction was Valencia Cathedral, which is home to a Holy Chalice that has been defended as the true Holy Grail.
If there’s one dish that we had to try in Valencia, it was paella. Many non-Spaniards view paella as Spain's national dish, but Spaniards will tell you this is a regional Valencian dish.
The City of Arts and Sciences, is a cultural and architectural complex that looks quite spacey and futuristic.
The complex itself is made up of various structures including a domed-glass garden that’s filled with palm trees, the planetarium, an interactive science museum, an aquarium, an opera house, and a plaza designed to hold concerts and sporting events and Turia Park.
But paella wasn’t all we had at the restaurant. We also ordered fideuá.
We had a food adventure in Valencia’s Central Market. Although this is primarily a place to buy your fresh fish, vegetables, meat, and fruit, you can also find some stands that sell smaller snacks and traditional Spanish dishes.
To wrap up our trip to Valencia, we’ll leave you with a few nighttime shots of the city washed aglow. We hope you enjoyed this Valencia travel guide and that it gave you a few ideas of things to do around the city.
This is part of our Travel in Spain video series showcasing Spanish food, Spanish culture and Spanish cuisine.
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Places to see in ( Cantabria - Spain ) Barcena Mayor
Places to see in ( Cantabria - Spain ) Barcena Mayor
Bárcena Mayor is a village nestled in the mountains of Cantabria, Spain in the municipality of Los Tojos, and is the only residential village within Saja Reservation within the Saja and Nansa valleys community. The Argoza River cuts through this historic-artistic complex, an example of the medieval, rural Cantabrian villages. Said by the Cantabrian tourist bureaus to be the oldest town in Cantabria, it was declared a historic-artistic site in 1979 because of its state of preservation.
With the declaration, funds were made available to repair the access road leading to it to make it easier for tourists to get to making it the end of the road (the road being CA-817, or Cantabria Provincial route 817). The road is in good condition, but the height of the surrounding mountains brings an early onset to dusk and a late dawn.It is known not only for its rustic architecture but also for its rural cuisine, such as, cocido montañés or game meat.
Only residents may drive motor vehicles through the village, so most tour guides and advisers recommend walking through its streets to see its medieval character and look up at the surrounding mountains. It is now one of the most visited towns in the Cantabrian interior.
In the town, one can find an ancient Roman Road that has been in continual use for almost two millennia. The houses and buildings are examples of the rural medieval stone mountain construction with wooden balconies and windows.
To maximize the heating effect of the sun, most of the buildings face the south. The village contains historic laundries in the public square, bakeries, barns, stables, carpentry shops, gift shops, and restaurants. Local cattle can be heard in their pastures ringing the bells draped from their necks as they graze. The architecture shows early forms of the woodworking that became a distinguishing facet of Cantabrian architecture, the wooden balcony. As well as the balconies, local woodworkers produce cattle yokes, sandals, canes, and cutlery that are distinctive to rural Cantabria.
During the 1920s through the 1970s, it was a favorite hunting site for wealthy sportsmen who liked the seclusion and the abundance wild game. It was also a popular spot for the hunting of Iberian bears and wolves before they became endangered. The lack of opportunity for local youth and its remoteness was leading to a population decline heading toward its abandonment until the government's injection of funds to make it a tourist destination in 1979. Many hiking trails lead out of the village up into the mountains. The terrain is quite steep, but verdant with lots of local fauna passing through.
( Cantabria - Spain ) is well know as a tourist destination because of the variety of places you can enjoy while you are visiting Cantabria . Through a series of videos we will try to show you recommended places to visit in Cantabria - Spain
Join us for more
Best Restaurants in Tarifa , Spain
Tarifa Food Guide. MUST WATCH. We have sorted the list of Best Restaurant in Tarifa for you. With the help of this list you can try Best Local Food in Tarifa. You can select best Bar in Tarifa.
And Lot more about Tarifa Food and Drinks.
It's not the Ranking of Best Restaurants in Tarifa, it is just the list of best Eating Hubs as per our user's ratings.
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List of Best Restaurants in Tarifa
Taberna La Morena
Raizes restaurante
Meson SigloXIX
Mic Moc
La Palmera Restaurant
La Casona
La Caracola
La Burla
Bar El Frances
Restaurant El Lobo
El Alentejo, tesoro oculto de Portugal
Agosto 2017, visitamos el Alentejo, desde el Atlántico hasta la frontera con España.
Las playas... enormes y con una arena blanca y limpia que nada hace envidiar a las del Caribe, de verdad, eh?
Al día siguiente nos adentramos en Evora. Como dice Sandra en el video, toda una ciudad-museo!
Parad en cada pueblo de la zona. Todos tienen mucho encanto y mucha historia. Al ser pueblos fronterizos, todos tienen importantes murallas, fuertes, castillos e incluso las iglesias tienen forma defensiva. Estremoz y Vilha Viçosa son esenciales.
Por último, Elvas. Preciosa ciudad fronteriza con un espectacular acueducto del siglo XVII y numerosas fortificaciones.
En resumen, una maravilla de región que apenas conocemos. Está muy bien conocer el Algarve, Lisboa, Oporto, pero aquí, al ladito nuestro, tenemos una región fantástica como el Alentejo para disfrutar de historia, buena comida, mejores vinos, playas paradisíacas y gente muy amable y abierta.
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La lista de Spotify de esa escapada fue MClan. ¡¡¡Maggy despierta es para cantar a voz en grito mientras conducimos!!!
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Gran Canaria I: Descubriendo el Norte de la isla. Enero 2018
¡Hola disfrutones!
¿Hay algo más disfrutón que escaparse a las Islas Canarias una semanita en pleno mes de Enero? No lo creemos...
En esta serie de videos y posts os vamos a contar todo lo que vimos por allí, que no fue poco. Ya podéis imaginar que no estuvimos precisamente tumbados al sol toda la semana, no? Por supuesto, lo primero que hicimos fue alquilar un coche y ponernos a recorrer kilómetros.
Precisamente, veréis que en esta serie os vamos a enseñar lo menos visto, o por lo menos, aparte de lo más visto como es Las Palmas, la playa del Inglés, Maspalomas... también os vamos a enseñar otras zonas de la isla menos explotadas turísticamente y con mucho mucho encanto.
La primera parada fue a los 20 minutos de dejar el aeropuerto. Era la hora de comer y teníamos mono de playa, ¡claro que sí! Paramos en la Playa de Melenara. Es una playita muy coqueta al este de la isla. Arena oscura, típico color que indica su pasado volcánico, con muchos restaurantes y bares alrededor y con un público claramente local.
Al día siguiente empezamos de nuevo la ruta desde ARUCAS, uno de los pueblos más bonitos de la isla.
Visitamos la Fábrica del Ron AREHUCAS. Ojito al final de la visita, veréis en el video...
Seguimos conduciendo por la GC-2 y paramos en GALDAR. Aparte de las placitas tan monas que tiene y esas casas coloniales donde no sabes si estás en España o en Cuba, nos quedamos con la visita al museo arqueológico de Cueva Pintada. Es pura historia canaria, donde conoceremos más sobre las gentes que habitaban la isla antes de la llegada de los conquistadores. Ideal para hacerla con niños, les van a encantar los videos!
La carretera nos llevó a uno de los últimos pueblos del norte de la isla: AGAETE . Qué agradable el paseo disfrutando de sus casitas blancas y su ambiente tranquilo. Bajamos al puerto pesquero del pueblo, el puerto de las nieves. Allí hay varios restaurantes con pescados recién traídos de la lonja de pescadores. En Angor probamos el gallo cochino, ¡qué carne más blanca y sabrosa!
Volviendo ya por la tarde paramos en el último pueblo: FIRGAS. Es conocido sobre todo por su manantial de agua. De hecho, la marca de agua mineral Firgas está presente en todos los bares y restaurantes de la isla. Tiene una preciosa fuente-cascada con bancos de obra cubiertos de azulejos sevillanos que le da un toque muy bonito al pueblo.
Allí mismo dijimos adiós a la jornada y nos despedimos de todos vosotros, como podréis ver en el video.
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Visit Quebec Road Trip | Eastern Townships Travel Guide
Join us as we visit Quebec for a road trip around the Eastern Townships in this travel guide as we highlight outdoor activities in and around Mont Megantic, hiking in Mont Ham and a whole lot more. What we love the most about visiting Quebec this time of year are the beautiful autumn colours in the rural areas of the Eastern Townships where you notice the yellows, reds and oranges of the leaves. If you're thinking about visiting the Eastern Townships we also highly encourage you to try local dishes such as poutine, duck and maple pie. The food in Quebec is legendary. Anyhow, the following is what we got up to traveling in the Eastern Townships in Quebec, Canada:
Our adventures in the Eastern Townships of Quebec (cantons de l'est)
1) Cabin Tour of our place in Mont Megantic (Parc national du Mont-Mégantic)
2) Hiking in Mont Megantic National Park
3) AstroLab and Observatory in Mont Megantic
4) Dinner at Aux Toits Rouges featuring duck and maple pie
5) Hiking to the summit of Mont Ham
6) Visiting Abbaye St-Benoit-du-Lac
7) Hiking aroundMarais de la Rivière aux Cerises
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Visit Quebec Road Trip | Eastern Townships Travel Guide Video Transcript:
In our last video, Sam and I spent two days enjoying some outdoor adventures in Quebec’s Eastern Townships, and this video is a continuation of that road trip.
After two days in Sutton, we drove to Mont-Mégantic National Park, which was 2 hours away, though in reality it took us longer because we couldn’t resist stopping for some poutine along the way.
This trip was all about enjoying nature and the outdoors, and we once again teamed up with Tourisme Quebec and Merrell Canada. We stayed in a futuristic cabin in the woods, tackled a few hikes, learned about the universe at AstroLab, and stopped at more than one road side attraction along the way.
Now here’s a recap of that trip!
One thing to keep in mind when it comes to hiking in this park, is that it’s divided into two sectors: the Franceville Sector and the Observatoire Sector. The Franceville sector is located in the northwest end of the park, which is where our cabins were so this is where we went hiking.
During our stay in Mont-Mégantic National Park, we also visited the ASTROLab, which is an astronomy research centre focused on making science accessible to the public.
Our main reason for coming all the way out here was to do some stargazing! Mont-Mégantic is located in the heart of the first International Dark Sky Reserve and that means it’s an astronomy lover’s paradise. Because there’s hardly any light pollution in the area, it’s the perfect place to see and study the stars, however, fog and rain did put a bit of a damper on our plans.
We did drive up to Mont Mégantic to see the observatory and Mont Saint-Joseph to see the chapel, but there weren’t too many views to be had on that day.
Because star-gazing wasn’t possible that night, we went out for a nice leisurely dinner at Aux Toits Rouges. This is a country lodge with its own in-house restaurant and we got a little adventurous with our dishes.
The summit of Mont Ham sits at 713 metres above sea level, but it only has a prominence of 358 metres, so it’s a fairly lighthike.
On our road trip through the Eastern Townships, we also took two little detours. The first was to visit Abbaye St-Benoit-du-Lac), which is an abbey known for its multicoloured bricks and tiled floors.
The 2nd was the Marais de la Rivière aux Cerises, which is an area with boardwalks and walking trails through marshland.
And that pretty much brings us to the end of our whirlwind trip through Quebec’s Eastern Townships! We hope you guys enjoyed following along and we’ll see you in the next video.
This is part of our Travel in Canada video series showcasing Canadian food, Canadian culture and Canadian cuisine.
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Spanish Food Review - Eating Paella Valenciana in Valencia, Spain
Join us for a Spanish food review as we eat Paella Valenciana in Valencia, Spain for lunch. For the four of us we ordered appetizers in the form of tapas which included bread, jamón serrano and patatas bravas. Our mains were a Valencian Paella along with a seafood fideuà. Overall, it was a fantastic meal. Paella is a must try dish if you're visiting Valencia, Spain and we'd highly recommend this restaurant to try it.
Paella Restaurant in Valencia, Spain information:
Ocho y Medio
Address: Plaça de Lope de Vega, 5, 46001 València, Spain
Hours: Daily 12PM–12AM
Menu: elochoymedio.com
Phone: +34 963 92 20 22
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Spanish Food Review - Eating Paella Valenciana in Valencia, Spain Travel Video Transcript:
It is lunchtime here in Valencia, Spain and of course we had to order Paella. This is considered the National Dish of Spain by foreigners but Spaniards will tell you this is more of a regional specialty. We've ordered two paellas. The first one is the Valencian one and then we've also ordered that is called Fideuà which is a noodle Paella which comes from Alicante. That is going to be coming in 20 minutes. In the meantime we've ordered some tapas. We have the Jamón serrano, we also have patatas bravas and we have some loaves of bread fresh out of the oven. This is going to be tasty.
La Paella Valenciana. Oh! Wow! Paella es la grande.
The food is here and we are going to start off with the Valencian Paella (Valenciana). Let's talk about the ingredients. This one comes with chicken. Rabbit meat. And it also has snails and it has green beans and it has cardo beans and what is this rosemary right here? This looks so good. I'm going to scoop some up. And the rice is cooked in saffron. That gives it its yellow color. And we should also talk about the size of the pan. The waiter was just explaining like this looks massive. It is only for 2 people but what they do is if they have more people eating out of it like 3 or 4 they just keep adding more rice and it will be thicker.
Let's try this. The meat is crispy and golden. So is the rice. I love it when you get the golden rice like that. That is the best part for sure.
What I find so neat about Paella is that there is so many different kinds you can have from vegetables to seafood to this traditional Valencian one. You can have mixed ones as well. Yeah, there was one with chicken. There was one on the menu that had black squid ink. We were eying that as well.
Next up this is the alternative to Paella. This is Alicante's version. Yeah. And it is made with noodles. That is right. Fideuà. But before I even talk about this I have to first talk about the Paella now. For the four of us to finish that I give us an A+ because that wasn't easy. That was a lot of food. And now we're moving on to round 2. Yes. We have another big big pot full of food to eat. Yeah look at those. I'm just going to use the spoon here. So this one has um prawns. It has cuttlefish, it has a different kind of noodle. Mussels. Oh mussels too. Red peppers. It has got a bit of everything. It smells really good. It has like a very strong fish seafood smell.
Time to tell us the price. We ate so much there is going to be no dinner tonight. That was just a wonderful meal. Just a great place. Really nice service. Great quality. So the meal in total came to 82 Euros. Just over 20 Euros per person. That included 2 really nice appetizers, complimentary bread. A liter of water to share and of course those two main dishes. So that was just outstanding value. We are all so full. We are going to be in full on siesta mode. If you're visiting here in Valencia, Spain definitely have to try the Paella and Fideuà. And also you should consider coming to this restaurant (Ocho y Medio) too.
This is part of our Travel in Spain video series showcasing Spanish food, Spanish culture and Spanish cuisine as well as Valencian food, Valencian culture and Valencian cuisine.
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Sierra de Ayllón, ¿pueblos amarillos, rojos y negros? curioso... (Diciembre 2017)
¡Hola disfrutones!
Este fin de semana cogimos a Elvis y nos aventuramos a ir a la Sierra de Ayllón, situada en el sur de Segovia, frontera natural con Guadalajara y por tanto, frontera entre la comunidad de Castilla y León con Castilla-La Mancha.
Veréis que el video es un ejemplo de lo de a mal tiempo, buena cara, porque vaya nevada que nos cayó y qué poco caso hicimos a los avisos de temporal. Allí nos presentamos los tres a pasar el fin de semana. Elvis nos miraba con cara de ¿pero dónde me meten estos? no se dan cuenta que soy descapotable?... pobre... pero... es lo que tiene ser el coche oficial de los Viajando a Nuestro Aire!
La primera parada fue en RIAZA. Desayunamos en la plaza un buen café calentito y nos dimos un paseo por la plaza. ¡Qué bonita esa plaza porticada, con dos niveles y teniendo el ayuntamiento en medio!
Salimos de Riaza por la SGV-1111, una de las carreteras más coloridas de esa zona. Paramos en Alquité, un pequeñito pueblo de tan solo cuatro habitantes. Alquité es un ejemplo precioso de PUEBLO AMARILLO. Todas las casas están hechas de piedras de ese color; dicen que la piedra en esa zona tiene mucha cuarcita, que tiene color amarillo.
Siguiente parada, VILLACORTA, un precioso PUEBLO ROJO. En esta zona sin embargo, la tierra tiene mucho sustrato férrico, lo que le da ese color rojizo tan característico. Todo es rojo... las aceras, los caminos, las casas... MADRIGUERA es otro pueblo rojo precioso. Hay un par de casas rurales y restaurantes con muy buena pinta!
Más adelante paramos en EL MUYO, uno de los PUEBLOS NEGROS. Todas las casas y muros están hechos en pizarra, que le da el color negro. Muy muy bonito este pueblo y mira qué hacía frío. Por cierto, si queréis saber más sobre la arquitectura negra, no dudéis en lver nuestro video sobre los Pueblos Negros de Guadalajara, os va a encantar:
Al salir de EL MUYO cogimos la carretera SG-145 hacia el norte. Primera parada: AYLLÓN, uno de los pueblos más importantes y que da nombre a la sierra. Ayllón es oficialmente uno de los pueblos más bonitos de España y merece el galardón. Murallas, puertas defensivas, callejuelas medievales y una plaza mayor muy cuca! Allí tomamos un vinito para recuperar fuerzas y seguimos la carretera al norte hasta nuestra última parada: MADERUELO.
Maderuelo es un pequeño pueblo medieval situado en lo alto de una roca y teniendo a un lado el embalse de Linares del Arroyo. Nosotros fuimos en invierno y el pobre embalse estaba muy seco, pero en primavera debe ser una maravilla de bonito. A pesar de la nevada que nos estaba cayendo, nos gustó mucho el paseíto por el pueblo. Eso sí, en cuanto pudimos nos metimos en el restaurante Posada del Medievo Allí nos calentamos con una sopa castellana y una sopa de cocido, y de segundo le dimos al cordero asado segoviano. Pasó con nota el examen de Jose, un buen segoviano al que le cuesta dar 5 estrellas a un cordero lechal bien hecho. ¡Muy recomendable!
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