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Food & Drink Attractions In Montreal

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Montreal is the most populous municipality in the Canadian province of Quebec and the second-most populous municipality in Canada. Originally called Ville-Marie, or City of Mary, it is named after Mount Royal, the triple-peaked hill in the heart of the city. The city is centred on the Island of Montreal, which took its name from the same source as the city, and a few much smaller peripheral islands, the largest of which is Île Bizard. It has a distinct four-season continental climate with warm to hot summers and cold, snowy winters.In 2016, the city had a population of 1,704,694. Montreal's metropolitan area had a population of 4,098,927 and a populat...
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Food & Drink Attractions In Montreal

  • 1. Beer Tastings & Tours Montreal
    A beer festival is an event at which a variety of beers are available for purchase. There may be a theme, for instance beers from a particular area, or a particular brewing style such as winter ales.
    From Wikipedia, the free encyclopedia.
  • 2. McAuslan Brewing Montreal
    McAuslan Brewing, opened in January 1989, is a brewery in Montreal, Quebec, Canada. After Moosehead Breweries Limited became a major shareholder, the brewery expanded into a new facility in 2002. McAuslan is still located on St-Ambroise street in the St-Henri borough and currently produces approximately 70,000 HL of beer annually. McAuslan also brews Moosehead and Carlsberg for the Quebec market. McAuslan distributes Tuborg for the Quebec market.In June 2008, Les Brasseurs RJ and La Brasserie McAuslan announced a business partnership specifically for sales, marketing and distribution of their respective brands both within Quebec and beyond. In April 2013, Les Brasseurs RJ purchased full control of McAuslan, and McAuslan's founders left the company.The brewery hosts regular tours of its fac...
    From Wikipedia, the free encyclopedia.
  • 3. Wine Tours & Tastings Montreal
    Ice wine is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop. The grapes' must is pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet wine. With ice wines, the freezing happens before the fermentation, not afterwards. Unlike the grapes from which other dessert wines are made, such as Sauternes, Tokaji, or Trockenbeerenauslese, ice wine grapes should not be affected by Botrytis cinerea or noble rot, at least not to any great degree. Only healthy grapes keep in good shape until the opportunity arises for an ice wine harvest, which in extreme cases can occur after the New Year, on a...
    From Wikipedia, the free encyclopedia.
  • 4. Food Tours Montreal
    Comfort food is food that provides a nostalgic or sentimental value to someone, and may be characterized by its high caloric nature, high carbohydrate level, or simple preparation. The nostalgia may be specific to an individual, or it may apply to a specific culture.
    From Wikipedia, the free encyclopedia.
  • 6. Marche Saint Jacques Montreal
    Bonsecours Market , at 350 rue Saint-Paul in Old Montreal, is a two-story domed public market. For more than 100 years, it was the main public market in the Montreal area. It also briefly accommodated the Parliament of United Canada for one session in 1849. Named for the adjacent Notre-Dame-de-Bon-Secours Chapel, it opened in 1847. During 1849 the building was used for the Legislative Assembly of the Province of Canada. The market's design was influenced by Dublin's Customs House.
    From Wikipedia, the free encyclopedia.
  • 7. Montreal Food Tours Montreal
    Montreal is the most populous municipality in the Canadian province of Quebec and the second-most populous municipality in Canada. Originally called Ville-Marie, or City of Mary, it is named after Mount Royal, the triple-peaked hill in the heart of the city. The city is centred on the Island of Montreal, which took its name from the same source as the city, and a few much smaller peripheral islands, the largest of which is Île Bizard. It has a distinct four-season continental climate with warm to hot summers and cold, snowy winters.In 2016, the city had a population of 1,704,694. Montreal's metropolitan area had a population of 4,098,927 and a population of 1,942,044 in the urban agglomeration, with all of the municipalities on the Island of Montreal included. French is the city's officia...
    From Wikipedia, the free encyclopedia.
  • 10. Tastes and Aromas of Old Montreal Montreal
    The Ark of Taste is an international catalogue of endangered heritage foods which is maintained by the global Slow Food movement. The Ark is designed to preserve at-risk foods that are sustainably produced, unique in taste, and part of a distinct ecoregion. Contrary to the most literal definition of plant and animal conservation, the Ark of Taste aims to maintain edibles in its purview by actively encouraging their cultivation for consumption. By doing so, Slow Food hopes to promote the growing and eating of foods which are sustainable and preserve biodiversity in the human food chain. Foods included in the list are intended to be culturally or historically linked to a specific region, locality, ethnicity or traditional production practice, in addition to being rare. Which foods meet these...
    From Wikipedia, the free encyclopedia.

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