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Food Tour Attractions In New South Wales

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New South Wales is a state on the east coast of Australia. It borders Queensland to the north, Victoria to the south, and South Australia to the west. Its coast borders the Tasman Sea to the east. The Australian Capital Territory is an enclave within the state. New South Wales' state capital is Sydney, which is also Australia's most populous city. In March 2018, the population of New South Wales was over 7.9 million, making it Australia's most populous state. Just under two-thirds of the state's population, 5.1 million, live in the Greater Sydney area. Inhabitants of New South Wales are referred to as New South Welshmen.The Colony of New South Wales wa...
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Food Tour Attractions In New South Wales

  • 1. Food Tours Byron Bay
    Santana is a Latin music and rock band formed in San Francisco, California in 1966 by Mexican-American guitarist Carlos Santana. The band came to public attention with their performance of Soul Sacrifice at Woodstock in 1969. This exposure helped propel their first album, also named Santana, into a hit, followed in the next two years by Abraxas and Santana III. Lineup changes were common. Carlos Santana's increasing involvement with guru Sri Chinmoy took the band into more esoteric music, though it never lost its Latin influence. In 1998, the band Santana was inducted into the Rock and Roll Hall of Fame with Carlos Santana, José Chepito Areas, David Brown, Gregg Rolie, Mike Carabello, and Michael Shrieve. The band has earned nine Grammy Awards and three Latin Grammy Awards, the latter all...
    From Wikipedia, the free encyclopedia.
  • 6. Bathurst Tours Bathurst
    The Bathurst 1000 is a 1,000-kilometre touring car race held annually on the Mount Panorama Circuit in Bathurst, New South Wales, Australia. It is currently run as a championship event for Supercars. Widely regarded as the pinnacle of motorsport in Australia, the Bathurst 1000 is colloquially known as The Great Race among motorsport fans and media. The race concept originated with the 1960 Armstrong 500 at the Phillip Island Grand Prix Circuit, before being relocated to Bathurst in 1963 and continuing there in every year since. The race was traditionally run on the Labour Day long weekend in New South Wales, in early October. Since 2001, the race is run on the weekend after the long weekend, normally the second weekend in October. Race winners are presented with the Peter Brock Trophy. Thi...
    From Wikipedia, the free encyclopedia.
  • 8. A Grand Day Out Bowral
    Sir Isaac Alfred Isaacs was an Australian lawyer, politician, and judge who served as the ninth Governor-General of Australia, in office from 1931 to 1936. He had previously served on the High Court of Australia from 1906 to 1931, including as Chief Justice from 1930. Isaacs was born in Melbourne and grew up in Yackandandah and Beechworth . He began working as a schoolteacher at the age of 15, and later moved to Melbourne to work as a clerk and studied law part-time at the University of Melbourne. Isaacs was admitted to the bar in 1880, and soon became one of Melbourne's best-known barristers. He was elected to the Victorian Legislative Assembly in 1892, and subsequently served as solicitor-general under James Patterson and attorney-general under George Turner and Alexander Peacock. Isaacs...
    From Wikipedia, the free encyclopedia.
  • 11. Food Tours Sydney
    Australian cuisine refers to the cuisine of Australia and its indigenous and colonial societies. Indigenous Australians have occupied Australia for some 40,000 to 60,000 years, during which they developed a unique hunter-gatherer diet, known as bush tucker, drawn from regional Australian flora and fauna — such as the kangaroo. Australia was, from 1788 to 1900, a collection of British colonies in which culinary tastes were strongly influenced by British and Irish migrants — and agricultural products such as beef cattle, sheep and wheat became staples in the Australian diet. Post-war Australia's multicultural immigration program led to a diversification of the cuisine of Australia, particularly under the influence of Mediterranean and East Asian Australians. Australian cuisine of the fir...
    From Wikipedia, the free encyclopedia.

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